75 golden mushroom soup wine Recipes

butter, italian salad dressing mix, golden mushroom soup, cream cheese with chive and onion, dry white wine, boneless,skinless chicken breasts, parsley for garnish

boneless skinless chicken breast halves, butter, italian salad dressing mix, white wine, condensed condensed golden mushroom soup, cream cheese with chives, angel hair pasta

olive oil, boneless beef sirloin steak, 3/4 inch thick, onion, sliced, red and/or green peppers , cut into 2-inch-long strips, garlic, minced, red wine vinegar or balsamic vinegar, condensed golden mushroom soup, water, shredded cheddar jack cheese or cheddar cheese

butter, dry italian-style salad dressing mix, condensed golden mushroom soup, chive and onion cream cheese, dry white wine, skinless, boneless chicken breast halves

boneless chicken breasts, flour, salt, pepper, golden cream of mushroom soup, cream of celery soup, white wine, water, oil or 6 tbsp butter

vermicelli, broken into thirds, alfredo sauce, cream of mushroom soup, cooked chicken, chopped, shredded parmesan cheese, pimento stuffed olive, drained & sliced, sherry wine (dry or golden ), chopped pecans

water, burgundy wine, condensed condensed golden mushroom soup, boneless beef top sirloin steaks, trimmed and cut into 1 inch cubes, grain and wild rice blend, with seasoning packet

butter, italian salad dressing mix, golden mushroom soup, cream cheese with chives and onions, dry white wine, boneless skinless chicken breasts, pasta

onion, diced, stalks celery, sliced 1/2 inch thick, green bell pepper, diced, salted butter, cream of shrimp soup, condensed golden mushroom soup, kitchen bouquet , browning liquid, worcestershire sauce, rotel original diced tomatoes and green chilies, undrained, fresh ground black pepper, white wine, hot sauce

olive oil, boneless beef top sirloin steak, 3/4 inch thick (about 1 lb), onion, sliced (about 1 cup), red peppers , and cut into 2 inch long strips (about 3 cups) or green pepper, cut into 2 inch long strips (about 3 cups), garlic cloves, minced, red wine vinegar or 1 tbsp balsamic vinegar, condensed golden mushroom soup, water, shredded monterey jack and cheddar cheese blend (about 4 oz) or 1 cup cheddar cheese (about 4 oz)

beef roast (i like chuck but use what you like), red bell pepper, sliced thin, dry red wine (only use wine you would drink), onion, chopped, condensed golden mushroom soup, fresh thyme, fresh garlic cloves, minced, sun-dried tomatoes , in oil (drained and roughly chopped), tabasco sauce, olive oil, dijon mustard, baby carrots, red new potatoes, halved and quartered, salt , to taste, pepper , to taste

boneless skinless chicken breast halves, butter, italian salad dressing mix, dry white wine, condensed golden mushroom soup, garlic & herb spreadable cheese (i like alouette), angel hair pasta

chicken breast halves or 6 chicken thighs, olive oil, powdered cream soup (gluten free, see gluten free cream soup base (powdered)), water, chicken broth or 1 cup water, mushrooms, undrained (i drain and rinse them to reduce sodium), golden sherry wine