10 gochujang chicken Recipes

  • Gochujang Chicken
    boneless skinless chicken thighs and
    13 More
    boneless skinless chicken thighs, green onions (1-inch slices green onion tops, thinly sliced green onion bottoms), onion, thinly sliced, red chili paste (gochujang), soy sauce, wine, brown sugar, corn syrup, toasted sesame oil, minced garlic, korean red chili pepper flakes (gochugaru), black pepper, ginger powder, minced ginger
    26 min, 14 ingredients
  • Korean Spicy Chicken Wings - Restaurant Recipe!
    chicken wings (sectioned ), potatoes or 1/3 cup cornstarch and
    14 More
    chicken wings (sectioned ), potatoes or 1/3 cup cornstarch, milk, salt, ground black pepper, vegetable oil (for deep frying), fine ground red chili pepper, soy sauce, sugar (or honey, or corn syrup), rice vinegar (or wine), peeled garlic, peeled fresh gingerroot, korean red pepper paste (gochujang), water , as needed to obtain a thin paste, spring onion, toasted sesame seeds
    1 hour , 16 ingredients
  • Korean Spicy Chicken Tenders with Sweet Apple
    olive oil, apple, cut into chunks and
    10 More
    olive oil, apple, cut into chunks, stalk celery, cut into chunks, green bell pepper, cut into chunks, onion, cut into bite-size pieces, chicken tenderloins, cut into chunks, gochujang (korean hot pepper paste), dry white wine, lemon pepper, white sugar, minced garlic, ground black pepper
    30 min, 12 ingredients
  • Bulgogi Chicken Lettuce Wraps With Asian Pear
    organic boneless skinless chicken thighs and
    12 More
    organic boneless skinless chicken thighs, asian pear grated, soy sauce, sugar, minced scallion, garlic, grated, ginger, grated, sesame oil, lettuce leaves, shredded or sliced asian pear, gochujang (korean hot sauce), toasted black and white sesame seeds for garnish
    2 hour , 14 ingredients
  • Bi Bim Bap
    uncooked sticky rice (japanese or korean short grain rice) and
    15 More
    uncooked sticky rice (japanese or korean short grain rice), lean ground beef or 4 boneless skinless chicken thighs, carrots, shredded, corn kernels, drained, frozen spinach , defrosted (1 package), zucchini, sliced into strips, eggs, light soy sauce, granulated sugar, brown sugar, garlic, chopped, sesame oil, for frying, salt and pepper, hot pepper paste (gochujang), granulated sugar (for gochujang), sesame seeds (for gochujang) (optional)
    1 hour , 16 ingredients
  • Dak Bokkeum Tang (Korean spicy braised chicken) Dak Bokkeum Tang (Korean spicy braised chicken)
    chicken drumsticks and
    8 More
    chicken drumsticks, potatoes peeled and cubed into 2 inch pieces, onions, diced, gochujang, soy sauce, minced garlic, sugar, water, chili garlic paste , to taste
    9 ingredients
  • Korean Fried Chicken (Yangnyeom Dak) Korean Fried Chicken (Yangnyeom Dak)
    boneless skinless chicken , cut into 2-inch pieces and
    14 More
    boneless skinless chicken , cut into 2-inch pieces, onion, grated, garlic clove, minced, cornstarch, kosher salt, fresh ground black pepper, egg, cold water, vegetable oil (for frying ), korean chili paste (gochujang), sugar, ketchup, fresh lemon juice (1/2 lemon), water, room temperature (more if needed), toasted sesame seeds
    55 min, 15 ingredients
  • Dak Bokkeum Dak Bokkeum
    gochujang (korean chilie sauce) and
    12 More
    gochujang (korean chilie sauce), green onion bottoms sliced, low sodium soy sauce, fresh garlic minced, fresh ginger minced, dark sesame oil, brown sugar, crushed red pepper, skinless, boneless chicken thighs cut into 1/2 inch strips, uncooked short grain white rice, water, water, sesame seeds toasted
    13 ingredients




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