150583 goat tomato roasted souffles Recipes

  • Souffle De Tomate (Tomato Souffle)
    tomatoes, egg yolks, breadcrumbs, chives and
    1 More
    tomatoes, egg yolks, breadcrumbs, chives, egg whites, beaten
    32 min, 5 ingredients
  • Goat Cheese Appetizer
    goat cheese packed in olive oil and basil and
    4 More
    goat cheese packed in olive oil and basil, roasted red pepper, roasted yellow bell pepper, fresh basil, baguette
    20 min, 5 ingredients
  • Pizza (Cpk Inspired) Goat Cheese, Roasted Red Pepper
    boboli pizza crust, pizza sauce, mozzarella cheese, grated and
    5 More
    boboli pizza crust, pizza sauce, mozzarella cheese, grated, eggplant, sliced thinly, grilled, chopped, roasted red pepper, chopped (or get out of a jar), onion, chopped , caramelized (saute for 20 minutes), goat cheese, crumbled, parsley, chopped
    25 min, 8 ingredients
  • Goat Cheese and Roasted Pepper Panini
    goat cheese, softened and
    6 More
    goat cheese, softened, pitted kalamata olives, coarsely chopped, sourdough bread, basil leaves, spring mix greens, bottled roasted red bell peppers
    11 min, 7 ingredients
  • Roasted Garlic and Tomato Soup
    tomatoes (medium), garlic cloves and
    10 More
    tomatoes (medium), garlic cloves, shallots (or 1 small red onion), rosemary (or 1/4 tsp. dried ), fresh thyme, chopped (or 1 tbsp. dried ), olive oil, vegetable stock (or chicken stock), balsamic vinegar, chopped fresh basil (or 1 tsp. dried ), fresh ground black pepper, salt, parmesan cheese (to garnish , or goat cheese)
    1 hour , 12 ingredients
  • Roasted Tomato-Ricotta Bruschetta
    tomatoes , cut into 1/2-inch slices (about 2 lb) and
    10 More
    tomatoes , cut into 1/2-inch slices (about 2 lb), olive oil, divided, salt, black pepper, divided, garlic cloves, thinly sliced, fresh baby spinach, salt, part-skim ricotta cheese, goat cheese, peasant bread or other rustic bread, lightly toasted, preshredded fresh parmesan cheese
    40 min, 12 ingredients
  • Tomatoes Stuffed With Goat's Cheese
    tomatoes, fresh goat's cheese (fresh or semi-fresh) and
    5 More
    tomatoes, fresh goat s cheese (fresh or semi-fresh), breadcrumbs, egg, leaves fresh basil (replace it with parsley if you can tsp find basil), olive oil (plus a few drops), salt & pepper
    30 min, 7 ingredients
  • Roasted Baby Pears with Herbed Goat Cheese (Tyler Florence)
    goat cheese and
    7 More
    goat cheese, chopped mixed herbs such as parsley , thyme, and chives, extra-virgin olive oil, plus more for drizzling, kosher salt and freshly ground black pepper, baby pears, bacon, about 1/2 lb, cut in 1/2, honey, arugula or dandelion greens, for garnish
    45 min, 8 ingredients
  • French Goat Cheese Roasted Beet And Walnut Tart
    all-purpose flour, kosher salt and
    15 More
    all-purpose flour, kosher salt, unsalted butter, cut into small cubes and well chilled, ice water, beets, olive oil, kosher salt and freshly ground black pepper, unsalted butter, onion, thinly sliced, dry white wine, eggs, heavy cream, fresh goat cheese, chopped walnuts, walnut oil (optional), chopped fresh parsley
    45 min, 18 ingredients
  • Goat Cheese Log with Muscadine Jelly
    goat cheese log, chopped roasted , salted pecans and
    2 More
    goat cheese log, chopped roasted , salted pecans, muscadine jelly, assorted crackers
    4 ingredients
  • Open-Faced Panini with Goat Cheese, Roasted Peppers, and Spicy Olive Topping
    red bell peppers, salt, italian bread and
    8 More
    red bell peppers, salt, italian bread, minced pitted ripe olives (about 6), minced pitted green olives (about 8), minced fresh basil, grated lemon rind, fresh lemon juice, ground red pepper, garlic clove, minced, crumbled goat cheese
    11 ingredients
  • Spiced Orange Salad with Goat Cheese and Glazed Pecans
    navel oranges, watercress, canola oil, rice wine vinegar and
    6 More
    navel oranges, watercress, canola oil, rice wine vinegar, chopped fresh chives, light brown sugar, grated fresh ginger, salt, crumbled goat cheese, roasted -and-glazed pecan pieces
    10 ingredients
  • Roasted Sweet Pepper and Goat Cheese Dip Roasted Sweet Pepper and Goat Cheese Dip
    goat cheese, room temperature, sour cream and
    9 More
    goat cheese, room temperature, sour cream, roasted sweet peppers, drained and roughly chopped, extra virgin olive oil, capers , rinsed of brine, sultana , reconstituted in apple juice, basil , julienned, salt , to taste, black pepper, freshly ground , to taste, breadcrumbs, butter
    15 min, 11 ingredients
  • Grilled Eggplant/Local Goat Cheese & Roasted Red Peppers Grilled Eggplant/Local Goat Cheese & Roasted Red Peppers
    feta cheese, laura chenel goat cheese, chopped fresh mint and
    12 More
    feta cheese, laura chenel goat cheese, chopped fresh mint, chopped garlic, eggplant , cut into 10 lenghtwise slices, garlic oil, baby spinach leaves, fresh roasted red peppers , cut into wide strips, garlic clove, minced, chili pepper flakes, red crushed, fish sauce, sugar, lime peel, minced, lime juice (not the bottled kind ), water
    35 min, 15 ingredients
  • Roasted Red Pepper and Goat Cheese Spread Roasted Red Pepper and Goat Cheese Spread
    roasted red peppers, drained, goat cheese and
    4 More
    roasted red peppers, drained, goat cheese, parmesan, grated, sugar, parsley, chopped, salt and pepper to taste
    1 hour 10 min, 6 ingredients
  • Fresh Goat Cheese, Roasted Beet, and Walnut Tart Fresh Goat Cheese, Roasted Beet, and Walnut Tart
    beets, olive oil and
    10 More
    beets, olive oil, kosher salt and freshly ground black pepper, unsalted butter, onion, thinly sliced, dry white wine, eggs, heavy cream, fresh goat cheese, chopped walnuts (about 4 oz), walnut oil (optional), chopped fresh parsley
    12 ingredients
  • Herbed Goat Cheese, Roasted Beet, and Watercress Salad Herbed Goat Cheese, Roasted Beet, and Watercress Salad
    beets , scrubbed and trimmed, leaving about 1 inch of ste... and
    12 More
    beets , scrubbed and trimmed, leaving about 1 inch of stems attached, dijon mustard, white-wine vinegar, dried tarragon, crumbled, salt, freshly ground black pepper, extra-virgin olive oil, fresh bread crumbs, dried tarragon, crumbled, salt, freshly ground black pepper, montrachet or other soft goat cheese, cut into eight 1/2-inch rounds and chilled, covered, watercress , coarse stems discarded, rinsed and spun dry (about 8 cups)
    13 ingredients
  • Chicken Pockets Stuffed with Goat Cheese, Poblanos, and Andouille with Creole Mustard Aioli (Emeril Lagasse) Chicken Pockets Stuffed with Goat Cheese, Poblanos, and Andouille with Creole Mustard Aioli (Emeril Lagasse)
    chopped andouille sausage, casings removed , (1 cup) and
    26 More
    chopped andouille sausage, casings removed , (1 cup), soft goat cheese, roasted poblanos, small diced, shaved green onions, minced shallots, minced garlic, chopped fresh cilantro, chili powder, ground cumin, salt, fine ground black pepper, skinned and bone chicken breast halves, pounded very thin, essence , recipe follows, olive oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, prepared mayonnaise, creole mustard, minced garlic, shaved green onions, salt and pepper
    40 min, 27 ingredients




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