164 goat cheese onion potato Recipes

  • Goat Cheese Mashed Potatoes
    russet potatoes, peeled , cut into 1 1/2-inch pieces and
    4 More
    russet potatoes, peeled , cut into 1 1/2-inch pieces, whole milk, onion, chopped, butter, soft fresh goat cheese (such as montrachet), crumbled
    5 ingredients
  • Goat Cheese Mashed Potatoes
    russet potatoes, peeled , cut into 1 1/2-inch pieces and
    4 More
    russet potatoes, peeled , cut into 1 1/2-inch pieces, whole milk, onion, chopped, butter, soft fresh goat cheese, crumbled (such as montrachet)
    45 min, 5 ingredients
  • Artichoke, Goat Cheese, and Potato Omelet
    unpeeled russet potato, olive oil, divided, chopped onion and
    8 More
    unpeeled russet potato, olive oil, divided, chopped onion, chopped red bell pepper, drained canned artichoke hearts, coarsely chopped, chopped fresh or 1/4 tsp dried oregano, salt, divided, freshly ground black pepper, divided, egg whites, eggs, crumbled goat cheese
    42 min, 11 ingredients
  • Potato Strata With Spinach, Sausage and Goat Cheese
    italian sausage, baby spinach, butter, eggs, kosher salt and
    5 More
    italian sausage, baby spinach, butter, eggs, kosher salt, pepper, goat cheese, sun-dried tomato, flour, simply potatoes diced potatoes with onion
    1 hour 15 min, 10 ingredients
  • Potato, Caramelized Onion, and Goat Cheese Gratin
    olive oil and
    6 More
    olive oil, onions , halved lengthwise and sliced thin crosswise (about 7), fresh thyme, minced or 1/4 tsp dried thyme, crumbled, red potatoes (about 7), mild soft fresh goat cheese, chilled, crumbled (about 1/2 cup), unsalted butter, cold , cut into pieces, milk
    1 hour 10 min, 7 ingredients
  • Potato Cakes  Red Onion Jam And Goat Cheese Cream
    bay leaves, dried (or fresh) thyme, red onions and
    15 More
    bay leaves, dried (or fresh) thyme, red onions, red wine vinegar, sugar, red wine (not pictured), russet potato, parsnips, lemon, eggs, flour, parsley, salt and pepper, oil for frying, good quality goat cheese (laura chenel is really yummy), half and half (amount variable, but probably a few tb)
    45 min, 19 ingredients
  • Mashed Potatoes With Caramelized Onions and Goat Cheese
    potatoes, peeled and cut into 1-inch pieces (russett or y... and
    10 More
    potatoes, peeled and cut into 1-inch pieces (russett or yukon gold work best), unsalted butter, divided, olive oil, yellow onions, thinly sliced, kosher salt, sugar, half-and-half, garlic clove, smashed, bay leaf, goat cheese, fresh ground black pepper
    50 min, 11 ingredients
  • Goat Cheese Potato Cakes
    yukon gold potatoes, chopped parsley, sliced green onions and
    5 More
    yukon gold potatoes, chopped parsley, sliced green onions, logs fresh soft fresh goat cheese, crumbled, olive oil, salt and pepper, flour, olive oil
    50 min, 8 ingredients
  • Potato, Spinach and Goat Cheese Eggrolls With Sundried Tomato
    egg roll wraps, simply potatoes shredded hash browns and
    14 More
    egg roll wraps, simply potatoes shredded hash browns, fresh spinach, red pepper, diced, bacon, cooked crispy and diced, green onions, diced, crumbled goat cheese, all purpose greek seasoning, salt, vegetable oil (for frying ), sun-dried tomato, garlic salt, horseradish, sour cream, mayonnaise, bacon drippings
    1 hour 5 min, 16 ingredients
  • Simply Potatoes Goat Cheese Pierogies
    bread flour , plus an additional 1/2 cup to cup for knead... and
    15 More
    bread flour , plus an additional 1/2 cup to cup for kneading and rolling, simply potatoes traditional mashed potatoes, chilled, salt, egg yolk, egg white , for sealing the pierogie, crumbled goat cheese, green onions, chopped, spinach, chopped, sun-dried tomato, chopped, low-fat sour cream (pierogie chef s choice!) or 1/3 cup cottage cheese (pierogie chef s choice!), garlic salt, kosher salt, pepper, salt water, butter, onion
    45 min, 16 ingredients
  • Red Onion, Potato, and Goat Cheese Pizza
    fingerling potatoes (about 5 potatoes), olive oil and
    7 More
    fingerling potatoes (about 5 potatoes), olive oil, red onion , cut into 1/2-inch-thick slices, refrigerated pizza crust dough, cornmeal, shredded part-skim mozzarella cheese, crumbled goat cheese, garlic clove, minced, fresh thyme leaves
    9 ingredients
  • Goat Cheese, Sweet Potato, and Crouton Omelets Goat Cheese, Sweet Potato, and Crouton Omelets
    unsalted butter, cubes country-style bread and
    5 More
    unsalted butter, cubes country-style bread, sweet potato (about 1/2 lb), red onion, sliced thin, soft mild goat cheese, crumbles (about 1/4 cup), minced fresh rosemary leaves, eggs
    7 ingredients
  • Roasted Leg of Lamb with Goat Cheese Potatoes and Sauce Perigueux (Emeril Lagasse) Roasted Leg of Lamb with Goat Cheese Potatoes and Sauce Perigueux (Emeril Lagasse)
    leg of lamb, bone in , 6 to 7 1/2 lb, olive oil and
    25 More
    leg of lamb, bone in , 6 to 7 1/2 lb, olive oil, garlic, minced, chopped fresh herbs such as rosemary , thyme, and oregano, salt, coarsely ground black pepper, espagnole sauce , recipe follows, madeira, butter, chopped black truffles, heavy cream, soft, mild goat cheese, white potatoes, peeled, chopped and cooked until tender, freshly ground white pepper, fried spinach , for garnishing plates, optional, dark beef or veal stock, hot, brown roux, bacon fat, chopped onions, chopped carrots, chopped celery, salt, freshly ground black pepper, tomato puree, bay leaf, fresh thyme, black peppercorns
    1 hour 40 min, 27 ingredients
  • Roasted Rack of Lamb with Goat Cheese Potatoes and Sauce Perigueux (Emeril Lagasse) Roasted Rack of Lamb with Goat Cheese Potatoes and Sauce Perigueux (Emeril Lagasse)
    store bought or home made espagnole sauce, madeira, butter and
    18 More
    store bought or home made espagnole sauce, madeira, butter, drizzle of olive oil, racks of lamb loin (each rack containing 4 chops), essence , recipe follows, salt and freshly ground black pepper, heavy cream, goat cheese, white potatoes, peeled, chopped and cook until tender, freshly ground white pepper, chopped black truffles, fried spinach, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    45 min, 21 ingredients
  • Potato and Goat Cheese Pierogies Potato and Goat Cheese Pierogies
    flour, salt, baking powder and
    16 More
    flour, salt, baking powder, egg, beaten, plus more for sealing pierogies, sour cream, warm water, canola oil, idaho potatoes, peeled, boiled , hand mashed, dried in oven, cooled, softened goat cheese, red onion, minced and sauteed, chopped fresh chives, salt and freshly ground black pepper, heavy cream, onion, sliced, fresh thyme , leaves picked and chopped, creme fraiche, white truffle oil, chopped black truffle pieces (optional), salt and freshly ground black pepper
    1 hour 15 min, 19 ingredients
  • Goat Cheese and Red Onion Sliders With Savory Sweet Potato Fries Goat Cheese and Red Onion Sliders With Savory Sweet Potato Fries
    ground beef (we use the 7%, but use whatever you like) and
    15 More
    ground beef (we use the 7%, but use whatever you like), montreal brand steak seasoning, worcestershire sauce, garlic clove, minced, sliced red onion, softened goat cheese, any flavor works (we love the plain), yellow mustard, hawaiian rolls (don tsp substitute with regular buns, the sweetness of the rolls adds to the flavor), sweet potato, washed , but skin still on, sliced into large matchstick size, olive oil, cumin , sprinkle, chili powder , sprinkle, garlic powder , sprinkle, salt , sprinkle, fresh ground black pepper , sprinkle, dried basil , sprinkle
    30 min, 16 ingredients
  • Potato Gratin with Goat Cheese, Tomatoes, and Olives Potato Gratin with Goat Cheese, Tomatoes, and Olives
    olive oil, onion, chopped fine, garlic clove, minced and
    8 More
    olive oil, onion, chopped fine, garlic clove, minced, dried herbes de provence*, crumbled, sugar, tomatoes, chopped, beef bouillon cube if desired, nicoise or other brine-cured black olives, pitted and chopped, russet (baking) potatoes (about 1 lb total), scrubbed, fresh mild goat cheese, crumbled (about 3/4 cup), chopped fresh parsley leaves (wash and dry before chopping)
    11 ingredients
  • Goat Cheese Stuffed Softshells with a Pecan Pesto Butter Sauce (Emeril Lagasse) Goat Cheese Stuffed Softshells with a Pecan Pesto Butter Sauce (Emeril Lagasse)
    basil leaves, washed and patted dry, crushed garlic cloves and
    20 More
    basil leaves, washed and patted dry, crushed garlic cloves, toasted pecan pieces, grated parmesan reggiano, salt and freshly ground black pepper, olive oil, cold butter, cubed, louisiana softshells, cleaned, goat cheese, flour, essence , recipe follows, mashed potatoes, hot, eggs, beaten with 1 tbsp milk, fine dried bread crumbs, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    22 ingredients




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