7 goat basil grits Recipes

  • Goat Cheese Grits
    quick grits or stone ground grits, half-and-half or milk and
    7 More
    quick grits or stone ground grits, half-and-half or milk, water, freshly chopped parsley, salt, dried leaf basil, crumbled, butter, coarsely ground black pepper, goat cheese
    10 min, 9 ingredients
  • Goat Cheese Grits
    water, uncooked quick-cooking grits, salt, goat cheese and
    3 More
    water, uncooked quick-cooking grits, salt, goat cheese, chopped fresh parsley, chopped fresh basil, freshly ground black pepper
    7 ingredients
  • Goat Cheese Basil Grits Goat Cheese Basil Grits
    water, sea salt, quick-cooking grits, unsalted butter and
    3 More
    water, sea salt, quick-cooking grits, unsalted butter, cream, goat cheese, chopped fresh basil, for garnish
    20 min, 7 ingredients
  • Basil Pesto-cheese Grits Bread Basil Pesto-cheese Grits Bread
    milk, quick-cooking grits, uncooked, salt and
    7 More
    milk, quick-cooking grits, uncooked, salt, white cheddar cheese, shredded, warm water (100o to 110o), sugar, rapid-rise yeast, bread flour, prepared basil pesto, shredded mozzarella or crumbled goat cheese
    10 ingredients
  • Shrimp with Roasted Red-Pepper Sauce (accompanies Goat Cheese Basil Grits) Shrimp with Roasted Red-Pepper Sauce (accompanies Goat Cheese Basil Grits)
    olive oil, uncooked shrimp, peeled, deveined and
    6 More
    olive oil, uncooked shrimp, peeled, deveined, minced garlic, sliced roasted red bell pepper, creole spice, dry white wine (such as sauvignon blanc), unsalted cold butter, goat cheese basil grits
    25 min, 8 ingredients




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