182 gnocchi tomato Recipes

  • Spinach and Ricotta Gnocchi With Quick Tomato Sauce (Anne Burrell)
    fresh ricotta cheese , wrapped in cheesecloth and hung ov... and
    16 More
    fresh ricotta cheese , wrapped in cheesecloth and hung overnight in refrigerator, frozen spinach , defrosted and water squeezed out, eggs, grated parmigiano-reggiano, plus more for sprinkling, grates fresh nutmeg, kosher salt, all-purpose flour, plus more for the outside of the gnocchi, semolina , for holding the gnocchi, super-ripe plum tomatoes, extra-virgin olive oil, onion, finely diced, kosher salt, crushed red pepper flakes, garlic , smashed and finely chopped, basil leaves , cut into a chiffonade, grated parmigiano-reggiano, for garnish, special equipment : disposable pastry bag
    1 hour , 17 ingredients
  • Ma's Gnocchi
    ricotta cheese (save container) and
    4 More
    ricotta cheese (save container), flour (fill ricotta container), eggs, tomato sauce , for serving, parmigiano-reggiano cheese , for serving
    2 hour 3 min, 5 ingredients
  • Potato Gnocchi
    potatoes, flour, eggs, tomatoes, diced and
    6 More
    potatoes, flour, eggs, tomatoes, diced, fresh basil , cut julienne, chopped garlic, extra virgin olive oil, butter, parmesan cheese, salt and pepper
    30 min, 10 ingredients
  • Ricotta Gnocchi
    part-skim ricotta cheese (or full fat if desired), flour and
    10 More
    part-skim ricotta cheese (or full fat if desired), flour, egg, lowfat parmesan cheese, grated, salt, canned tomatoes, chopped, fresh basil leaves, shredded, garlic cloves, minced, olive oil, salt & pepper, red pepper flakes, part-skim mozzarella cheese, cut into 1 inch cubes
    40 min, 12 ingredients
  • Baked Potato Gnocchi
    flour, cooked riced potatoes, butter, salt and pepper and
    4 More
    flour, cooked riced potatoes, butter, salt and pepper, nutmeg, mozzarella cheese, tomato sauce, white sauce
    45 min, 8 ingredients
  • Spinach and Ricotta Gnocchi
    white bread, crusts removed, milk, frozen spinach and
    9 More
    white bread, crusts removed, milk, frozen spinach, ricotta cheese, eggs, grated parmesan cheese, all-purpose flour, grated parmesan cheese , for serving, butter, garlic cloves, crushed, basil, chopped, ripe tomato, diced
    16 min, 12 ingredients
  • Roman-Style Polenta Gnocchi
    olive oil, tube polenta, olive oil, garlic clove, crushed and
    7 More
    olive oil, tube polenta, olive oil, garlic clove, crushed, crushed tomatoes, undrained, dried oregano, salt, chopped fresh basil, chopped fresh mozzarella, grated parmigiano-reggiano, garnish: chopped basil
    11 ingredients
  • Turkey Sausage-Gnocchi Soup
    link hot turkey italian sausage, water and
    4 More
    link hot turkey italian sausage, water, vacuum-packed gnocchi (such as bellino or vigo), fat-free , less-sodium beef broth, italian-style stewed tomatoes, undrained and chopped, grated fresh parmesan cheese
    15 min, 6 ingredients
  • Semolina Gnocchi with Oxtail Ragù
    oxtails, all purpose flour, olive oil and
    18 More
    oxtails, all purpose flour, olive oil, celery stalks, coarsely chopped, carrots, peeled, chopped, onion, very coarsely chopped, dry red wine, canned crushed tomatoes with added puree, garlic cloves, chopped, fresh italian parsley sprigs, fresh rosemary sprigs, turkish bay leaves, beef broth, low-salt chicken broth, whole milk, unsalted butter, diced, salt, semolina flour (pasta flour), egg yolks, grated parmesan cheese, divided, chopped fresh italian parsley
    21 ingredients
  • Skillet Gnocchi with Chard & White Beans
    olive oil , extra-virgin, olive oil , extra-virgin and
    9 More
    olive oil , extra-virgin, olive oil , extra-virgin, onion, sliced, garlic, minced, water, chard, chopped (or spinach) (about 1 small bunch), tomatoes, diced with italian seasonings, white beans, rinsed, ground pepper, part-skim mozzarella cheese, shredded, parmesan cheese, finely shredded
    11 ingredients
  • Skillet Gnocchi With Chard and White Beans
    extra virgin olive oil , plus, extra virgin olive oil and
    12 More
    extra virgin olive oil , plus, extra virgin olive oil, shelf-stable gnocchi, yellow onion, thinly sliced, garlic cloves, minced, water, chopped chard leaves (about 1 small bunch) or 6 cups baby spinach leaves, tomatoes seasoned with basil garlic & oregano, white beans (i used cannelini or white kidney beans), fresh ground pepper, kosher sea salt, shredded part-skim mozzarella cheese, shredded parmesan cheese, dried oregano , dried basil or 1/2 tsp dried italian seasoning
    30 min, 14 ingredients
  • Roasted Pepper Gnocchi with Tomatoes, Olives, and Marjoram (Mario Batali) Roasted Pepper Gnocchi with Tomatoes, Olives, and Marjoram (Mario Batali)
    russet potatoes and
    9 More
    russet potatoes, red bell peppers , roasted, cored, seeded, and finely chopped, all-purpose flour, extra-large egg, beaten, salt, extra-virgin olive oil, garlic cloves, thinly sliced, gaeta olives, ripe plum tomatoes, cut into 1/2-inch dice, fresh marjoram, leaves only
    1 hour 55 min, 10 ingredients
  • Romeri's Gnocchi & Sauce Romeri's Gnocchi & Sauce
    flour, egg, salt, ricotta cheese, tomatoes, dry basil and
    2 More
    flour, egg, salt, ricotta cheese, tomatoes, dry basil, garlic, olive oil
    8 ingredients
  • Moosewood's Spinach Gnocchi Moosewood's Spinach Gnocchi
    fresh spinach, eggs, parmesan cheese, grated and
    14 More
    fresh spinach, eggs, parmesan cheese, grated, ricotta cheese, breadcrumbs, fresh basil, chopped, scallion, chopped, garlic clove, minced, salt, ground black pepper, ground nutmeg (to taste), olive oil, onion, finely chopped, garlic cloves, minced, salt (to taste), canned tomatoes with juice, chopped (28-oz can), ground black pepper
    55 min, 17 ingredients
  • Beef Ranch Zucchini Gnocchi Beef Ranch Zucchini Gnocchi
    olive oil, divided, shelf-stable gnocchi and
    9 More
    olive oil, divided, shelf-stable gnocchi, fresh ground black pepper, zucchini , cut crosswise into thirds, then lengthwise into thin slices, red onion, thinly sliced, sliced sun-dried tomatoes (oil-packed), minced garlic, crushed red pepper flakes, fresh basil, coarsely chopped, ricotta salata or 1 oz feta cheese, crumbled, chopped toasted walnuts or 4 tsp pine nuts
    35 min, 11 ingredients
  • Spinach Gnocchi (Guy Fieri) Spinach Gnocchi (Guy Fieri)
    russet potatoes, sea salt and
    22 More
    russet potatoes, sea salt, garlic, peeled and smashed, plus 4 cloves, minced, onion, peeled, 1/2 roughly chopped and 1/2 cut into small dice, olive oil, baby spinach, white wine, egg, egg yolk, flour , plus bench, freshly grated nutmeg, grated parmesan, divided, extra-virgin olive oil, butter, divided, minced garlic, crushed red chile flakes, white wine, chicken stock, half-and-half, grated parmesan, freshly cracked black pepper, roma tomato, seeded and cut into 1/4-inch dice, grated parmesan, for garnish, extra-virgin olive oil, for garnish
    1 hour 7 min, 24 ingredients
  • Pancetta Gnocchi With Bolognese Sauce Pancetta Gnocchi With Bolognese Sauce
    dried porcini mushrooms, extra virgin olive oil and
    23 More
    dried porcini mushrooms, extra virgin olive oil, pancetta, diced small, onion, diced small, stalks celery, diced small, carrot, diced small, dried ancho chile , seeds rmoved, diced small, garlic cloves, minced, skirt steaks, cut into 1/4-inch cubes, ground pork, dry white wine, bay leaves, fresh thyme, veal stock, tomato paste, milk, garlic clove, minced, pancetta, chopped, butter, dried breadcrumbs, parmigiano-reggiano cheese, freshly grated, all-purpose flour, grated nutmeg, eggs, salt and pepper
    2 hour , 25 ingredients
  • Basil Gnocchi (Food Network Kitchens) Basil Gnocchi (Food Network Kitchens)
    instant mashed potatoes and
    13 More
    instant mashed potatoes, fresh basil , plus more for garnish, egg, beaten, grated pecorino cheese , plus more for garnish, kosher salt, all-purpose flour, plus more for dusting, extra-virgin olive oil, pine nuts, kosher salt, shallots, diced, garlic, minced, dry white wine, heirloom tomatoes , cut into pieces, freshly ground pepper
    45 min, 14 ingredients




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