214 gnocchi ground Recipes

betty crocker potato buds, dry, boiling water, egg, beaten, salt, ground black pepper, all-purpose flour

russet potatoes, all-purpose flour, egg, lightly beaten, salt, fresh ground black pepper, vegetable oil (optional)

pumpkin puree, egg yolk, all-purpose flour , plus, all-purpose flour (3.5 oz by weight total), sea salt , to taste, grated nutmeg , to taste, butter, sage leaves, fresh ground black pepper, grated parmesan cheese, whole pumpkin (optional)

bread, thick slices (french or italian , stale bread works well), extra virgin olive oil, butter, garlic cloves, finely chopped, salt & freshly ground black pepper, tomato sauce, tomatoes, seeded and chopped, fresh basil leaves , torn, shredded mozzarella cheese (or any cheese you have on hand, provolone is a great choice)

baking potatoes, eggs, lightly whisked, flour, sea salt , to taste, fresh ground black pepper , to taste, nutmeg, olive oil

russet potatoes (about 2 large), salt, ground black pepper, swiss chard, stems and ribs trimmed, egg, olive oil, all purpose flour, butter, homemade or purchased tomato-herb sauce, freshly grated parmesan cheese

sweet potatoes, garlic, pressed, salt, ground nutmeg, egg, all-purpose flour

sweet potatoes, peeled and quartered, ricotta cheese, salt, ground nutmeg, all-purpose flour

sweet potatoes, peeled & diced, butter, eggs, salt & pepper, as needed, ground nutmeg, all-purpose flour (or more ), butter, for sauteing

russet potatoes , scrubbed clean (3 large), grated aged gouda cheese (such as winchester sharp), heavy cream, egg, lightly beaten, salt, all-purpose flour, butter, melted, fresh ground black pepper, chopped flat leaf parsley

russet potatoes (3 large), scrubbed clean, grated aged gouda cheese (such as winchester sharp), heavy cream, egg, lightly beaten, salt, all-purpose flour, butter, melted, freshly ground black pepper, chopped flat-leaf parsley

cooked chickpeas or 3 cups canned chick-peas, drained until as dry as possible, salt, fresh ground black pepper, ricotta cheese, fresh grated nutmeg, all-purpose flour, divided, butter, olive oil, asiago cheese

baking potatoes, eggs, egg yolk, all-purpose flour, chopped fresh rosemary leaves, kosher salt , plus more as needed, freshly ground black pepper, unsalted butter, at room temperature , as needed

potatoes, salt & pepper, ground nutmeg, flour, egg, butter, parmesan cheese

pumpkin (kent or jap is best), plain flour, grated parmesan cheese, fresh ground black pepper

frozen spinach, thawed, milk (750ml), semolina, butter, melted, parmesan cheese, grated, eggs, beaten, salt and pepper, ground nutmeg (to taste), extra cheese, to serve

margarine, all-purpose flour, dry white wine, low-salt chicken broth, salt, all-purpose flour, fresh or canned pumpkin puree, salt, ground nutmeg, water, grated parmesan cheese, paprika, cracked pepper

olive oil, divided, shelf-stable gnocchi, fresh ground black pepper, zucchini , cut crosswise into thirds, then lengthwise into thin slices, red onion, thinly sliced, sliced sun-dried tomatoes (oil-packed), minced garlic, crushed red pepper flakes, fresh basil, coarsely chopped, ricotta salata or 1 oz feta cheese, crumbled, chopped toasted walnuts or 4 tsp pine nuts