27425 glenn rhubarb crumble Recipes

unbaked pie shell, rhubarb, chopped, cornstarch, sugar, crushed pineapple, drained, brown sugar, flour, old fashioned oats, butter, cold

rhubarb, diced, strawberry, hulled and diced, sugar, flour, sour cream, rolled oats, flour, brown sugar, butter

ginger biscuits, chopped, instant oats, brown sugar, baking powder, unsalted butter, plain flour, raspberries, blackberries, rhubarb, caster sugar, flour

fresh rhubarb, cooking apple, orange, grated gingerroot, ground cinnamon, light brown sugar, flour, margarine, light brown sugar, rolled oats, raw sugar (optional)

unbaked piecrust (homemade or store bought ), rhubarb, sliced 1/4-inch thick, strawberries, each cut in half, grated orange zest, sugar, instant tapioca, all-purpose flour, light brown sugar, salt, unsalted butter, softened, sliced almonds

rhubarb, trimmed and sliced 1/2 inch thick (about 4 cups or 1 lb prepped), honey, zest and juice of 1 orange, chopped candied ginger, vanilla bean, split, fine sea salt, heavy cream, granulated sugar, stalk rhubarb, granulated sugar

rhubarb, sugar, water, sugar, self rising flour, milk, baking powder, strawberries sliced, rhubarb sauce, butter

raspberries, honey, cornstarch, vanilla, lemon zest, grated, sugar, water, rhubarb, cut in pieces, pie shells , fully baked, pecans, coarsely chopped, flour, brown sugar, ol-fashioned rolled oats, butter, cold, cinnamon

rhubarb, trimmed and sliced into large chunks (about 7 1/2 cups), brown sugar, orange , juice and zest of, flour, cold butter, rolled oats, fresh ginger, peeled and chopped

strawberry, halved, rhubarb, chopped to 1/2 inch thick slices, splenda sugar substitute, tapioca flour, salt, cornmeal, splenda sugar substitute, salt, unsalted butter, cold & diced

fresh rhubarb, cut into 1 inch pieces (frozen works , too.), fresh strawberries, sliced, spelt flour (try arrowhead mills), oats, date sugar or 3/4 cup maple sugar, chilled vegetable shortening

almonds, toasted, all-purpose flour, sugar, kosher salt, butter, rhubarb , cut into 1/2-inch pieces, roughly chopped strawberries, sugar, cornstarch, zest and juice of 1/2 lemon, mascarpone cheese

prepared pie crust, rhubarb,sliced 1/4 thick, strawberries,each cut in half, grated orange zest, sugar, instant tapioca, above is for the filling, all purpose flour, light brown sugar, salt, unsalted butter,softened, sliced almonds, above is for the topping

pie crust, rhubarb chopped, apples, sugar, cinnamon, nutmeg, flour, sugar, firm butter

diced rhubarb, apples, peeled and quartered, tblsp sugar, water, plain flour, brown sugar, desiccated coconut, rolled oats, butter, melted, cinnamon

rhubarb or 10 1/2 cups of juice, sugar, liquid fruit pectin

rhubarb stalks, trimmed and cut into 1-inch-long pieces (about 7 cups), sugar, light corn syrup, sugar, rhubarb stalks, trimmed and cut diagonally into 1/4-inch-thick slices (about 1 cup), drops vanilla

rhubarb, trimmed and cut into 1/4 inch pieces (5 cups), sugar, egg whites, skim milk, vegetable oil , preferably canola oil, all purpose white flour, whole wheat flour, sugar, baking powder, salt