141096 glazing chicken jam balsamic longmeadow farm Recipes

balsamic vinegar, dijon mustard, fresh lemon juice, garlic cloves, chopped, olive oil, salt and freshly ground black pepper, whole chicken, cut into pieces (giblets , neck and backbone reserved for another use), low-salt chicken broth, lemon zest, chopped fresh parsley leaves

ground almonds, all-purpose flour, egg, boneless skinless chicken breast halves (4 oz each), canola oil, cornstarch, chicken broth, balsamic vinegar, brown sugar

new potatoes, halved or quartered, olive oil, kosher salt, black pepper, asparagus, trimmed, low-sodium chicken broth, balsamic vinegar, boneless, skinless chicken breasts

skinned and boned chicken breasts, salt, pepper, butter, vegetable oil, chicken broth, balsamic vinegar, fresh lemon juice, garlic cloves, chopped, honey

roasting chicken (6 to 7 lb), minced fresh rosemary or 2 tsp dried rosemary, crushed, garlic cloves, minced, salt, pepper, red onions, chopped, dry red wine or reduced-sodium chicken broth, balsamic vinegar

diced cold, cooked chicken, diced apple, diced celery, green onions, chopped, chopped walnuts, balsamic vinegar, olive oil, salt and pepper to taste

chicken breasts, fresh peach, mashed, balsamic vinegar, dijon mustard, honey, salt, ground black pepper, garlic, crushed, fresh thyme, olive oil

boneless skinless chicken breast halves, lightly pounded, ground black pepper, garlic powder, whole garlic clove, minced, extra virgin olive oil (i use enova oil), onion, thinly sliced, balsamic vinegar, diced tomatoes, dried basil, dried oregano, dried rosemary, dried thyme

diced cooked chicken, apple, diced, celery, diced, green onions, chopped, walnuts, chopped, balsamic vinegar, olive oil, salt and pepper

salt, orzo pasta, extra-virgin olive oil , 2 turns of the pan, boneless, skinless chicken breasts , 6 oz, pepper, butter, cremini or baby portobello mushrooms, sliced, shiitake mushrooms, stems removed and sliced, white mushrooms, sliced, garlic, chopped, thyme leaves , a couple of sprigs, chopped, shallots, thinly sliced, all-purpose flour, chicken stock, balsamic vinegar , eyeball it, heavy cream or half-and-half, a couple turns of the pan, chopped flat-leaf parsley , a generous handful

instant minced onion, salt, dried basil, garlic powder, dried oregano, black pepper, chicken thighs (about 2 lb), skinned, olive oil, divided, pearl onions, peeled (about 5 oz), port or other sweet red wine, fat-free , less-sodium chicken broth, balsamic vinegar, salt, cubed yukon gold or red potatoes (1 1/2 lb), chopped fresh parsley

boneless, skinless chicken breasts, freshly ground black pepper, salt, olive oil divided, chopped shallots, garlic chopped, plum tomato seeded & chopped, tomato paste, fat-free , lower-sodium chicken broth, balsamic vinegar, chopped green onions

ground almonds, king arthur unbleached all-purpose flour, eggs, boneless skinless chicken breast halves (4 oz each), canola oil, cornstarch, chicken broth, balsamic vinegar, brown sugar

ground almonds, king arthur unbleached all-purpose flour, egg, boneless skinless chicken breast halves (4 oz each), canola oil, cornstarch, chicken broth, balsamic vinegar, brown sugar

boneless skinless chicken breasts, balsamic vinegar, fresh cilantro, fresh garlic, fresh mushrooms , cut into slices, olive oil, fresh ground black pepper , to taste

boneless skinless chicken breasts, balsamic vinegar, canola oil, olive oil, paprika, garlic powder, salt, fresh ground black pepper

bacon , cut into 1/2 inch pieces, onion, thinly sliced, garlic cloves, minced, crushed tomatoes, diced tomatoes, dried oregano, dried basil, dried parsley flakes, balsamic vinegar, sugar, goat cheese, crumbled, boneless skinless chicken breasts

boneless skinless chicken breasts, balsamic vinegar, olive oil, garlic cloves, crushed, italian spices, crushed red pepper flakes (optional heat factor ) (optional)