396 glazed with broth Recipes

  • Glazed Carrots with Candied Chestnuts
    brown sugar, divided, butter, divided and
    6 More
    brown sugar, divided, butter, divided, coarsely chopped bottled chestnuts, vegetable oil, baby carrots (about 1 lb), fat-free , less-sodium chicken broth, chopped fresh parsley, salt
    8 ingredients
  • Glazed Turkey Cutlets and Bell Peppers
    low-salt chicken broth, balsamic vinegar, honey, salt and
    7 More
    low-salt chicken broth, balsamic vinegar, honey, salt, black pepper, thick) turkey breast cutlets, olive oil, garlic cloves, minced, red bell pepper, seeded and cut into strips, green bell pepper, seeded and cut into strips, hot cooked rice
    11 ingredients
  • Glazed Pearl Onions in Port With Bay Leaves
    unpeeled white pearl onions (root ends trimmed but left i... and
    5 More
    unpeeled white pearl onions (root ends trimmed but left intact), ruby port, low sodium chicken broth, bay leaves (preferably fresh ), dark brown sugar, balsamic vinegar
    1 hour 45 min, 6 ingredients
  • Glazed Carrots With Irish Whiskey and Ginger
    sugar, ground black pepper, salt, peanut oil and
    5 More
    sugar, ground black pepper, salt, peanut oil, unsalted butter, divided, carrots, peeled and sliced diagonally 1/2-inch thick (about 1 lb), fresh ginger, peeled and sliced into thin matchstick strips, irish whiskey, chicken broth (or vegetable stock)
    35 min, 9 ingredients
  • Glazed All-Beef Meat Loaf (Cook's Illustrated)
    monterey jack cheese, grated (about 1 cup), butter and
    22 More
    monterey jack cheese, grated (about 1 cup), butter, onion, minced (about 1 cup), celery rib, minced (about 1/2 cup), garlic clove, minced, fresh thyme, paprika, tomato juice, chicken broth, eggs, unflavored gelatin, soy sauce, dijon mustard, dried parsley, kosher salt, black pepper, ground sirloin, ground chuck (or use 85% ground beef.), saltines, crushed, ketchup, tabasco sauce, ground coriander, cider vinegar, light brown sugar , packed
    16 min, 24 ingredients
  • Roast Pork with Port Jus and Chipotle-Glazed Apples
    ground cumin, salt, ground black pepper, chili powder and
    9 More
    ground cumin, salt, ground black pepper, chili powder, golden brown sugar, boneless center-cut pork rib roast, ruby port, chopped shallots, beef stock or canned beef broth, chicken stock or canned low-salt chicken broth, fresh thyme sprig, chilled unsalted butter, cut into small pieces, chipotle-glazed apples
    13 ingredients
  • Bread Dressing with Dried Apricots, Pistachios, and Mint
    unsalted butter, chopped onions and
    9 More
    unsalted butter, chopped onions, cubes crustless country-style white bread (from 1 1-lb loaf), pomegranate seeds or 3/4 cup dried cranberries, diced dried apricots (about 4 1/2 oz), pistachios (about 2 oz), coarsely chopped fresh mint, grated lemon peel, salt, ground black pepper, giblet broth (reserved from roast turkey with pomegranate glaze ) or low-salt chicken broth
    11 ingredients
  • Plum-Glazed Turkey
    chicken broth and
    9 More
    chicken broth, giblets and neck from turkey, rinsed and dried, turkey (about 18 lb), orange, halved, paprika , salt and pepper, to taste, cranberry fennel stuffing, unsalted butter, at room temperature, plum glaze (make 1 day ahead), red grapes, for garnish, fresh sage, for garnish
    10 ingredients
  • Glazed Tofu With Fiery Sriracha Pearls Glazed Tofu With Fiery Sriracha Pearls
    sriracha sauce, sesame oil, vegetable broth, agar, powder and
    10 More
    sriracha sauce, sesame oil, vegetable broth, agar, powder, vegetable oil , placed in the freezer for an hour to chill, peanut oil, firm tofu (no need to press it), sesame oil, soy sauce, mirin, drop rice vinegar, brown sugar, cold water, whisked with 1 tsp cornstarch, black and white sesame seeds , for garnishing
    35 min, 14 ingredients
  • Glazed Turnips with Scallions and Parsley Glazed Turnips with Scallions and Parsley
    unsalted butter and
    6 More
    unsalted butter, turnips, peeled and cut into 1-inch-thick wedges, low-sodium chicken broth, sugar, salt, scallions, finely chopped, chopped fresh flat-leaf parsley
    7 ingredients
  • Glazed Smoked Ham (Food Network Kitchens) Glazed Smoked Ham (Food Network Kitchens)
    onion, quartered , root end intact, smoked ham (shank end) and
    13 More
    onion, quartered , root end intact, smoked ham (shank end), apricot jelly, water, fresh thyme, stripped, yellow mustard, cider vinegar, molasses, worcestershire sauce, ground allspice, low-sodium chicken broth, unsalted butter, all-purpose flour, kosher salt and freshly ground black pepper
    2 hour , 15 ingredients
  • Glazed Smoked Ham (Food Network Kitchens) Glazed Smoked Ham (Food Network Kitchens)
    onion, quartered , root end intact, smoked ham (shank end) and
    13 More
    onion, quartered , root end intact, smoked ham (shank end), apricot jelly, water, fresh thyme, stripped, yellow mustard, cider vinegar, molasses, worcestershire sauce, ground allspice, low-sodium chicken broth, unsalted butter, all-purpose flour, kosher salt and freshly ground black pepper
    2 hour 15 min, 15 ingredients
  • Glazed Carrots With Orange and Cranberries Glazed Carrots With Orange and Cranberries
    dried cranberries and
    8 More
    dried cranberries, carrot, peeled and sliced on the bias about 1/4 wide, salt, sugar, low sodium chicken broth, grated orange zest, orange juice, butter, cut into 4 pieces, ground black pepper
    25 min, 9 ingredients
  • Glazed Pearl Onions in Port with Bay Leaves Glazed Pearl Onions in Port with Bay Leaves
    unpeeled pearl onions , root ends trimmed but left intact and
    5 More
    unpeeled pearl onions , root ends trimmed but left intact, ruby port, low-salt chicken broth, bay leaves (preferably fresh ), dark brown sugar, balsamic vinegar
    6 ingredients
  • Glazed Chicken with Porcini and Crisp Potatoes Glazed Chicken with Porcini and Crisp Potatoes
    dried porcini mushrooms ( 1 3/4 oz ) and
    11 More
    dried porcini mushrooms ( 1 3/4 oz ), boiling-hot water plus 1/4 cup cold water, sliced shallots (about 3 medium), olive oil, divided, chopped thyme plus 3 whole sprigs, dry marsala, divided, mild honey, whole chicken (about 3 1/2 lb), yukon gold potatoes, all-purpose flour, reduced-sodium chicken broth, white-wine vinegar
    2 hour 15 min, 12 ingredients
  • Glazed Chicken With Porcini and Crisp Potatoes Glazed Chicken With Porcini and Crisp Potatoes
    dried porcini mushrooms (1 3/4 oz) and
    11 More
    dried porcini mushrooms (1 3/4 oz), boiling-hot water plus 1/4 cup cold water, shallot, thinly sliced (about 3 medium), olive oil, divided, thyme, chopped (plus 3 whole sprigs), dry marsala, divided, honey, mild, whole chicken (about 3 1/2 lb), yukon gold potatoes , large, all-purpose flour, reduced-sodium chicken broth, white wine vinegar
    2 min, 12 ingredients
  • Glazed Curried Carrots With Currants and Almonds Glazed Curried Carrots With Currants and Almonds
    sliced almonds, toasted, curry powder, carrot (about 6 s) and
    7 More
    sliced almonds, toasted, curry powder, carrot (about 6 s), table salt, granulated sugar, low sodium chicken broth, unsalted butter, cut into 4 pieces, dried currant, lemon juice, ground black pepper
    30 min, 10 ingredients
  • Glazed Cornish Hens With Pomegranate-Rice Stuffing (Food Network Kitchens) Glazed Cornish Hens With Pomegranate-Rice Stuffing (Food Network Kitchens)
    ground cinnamon, kosher salt and freshly ground pepper and
    15 More
    ground cinnamon, kosher salt and freshly ground pepper, cornish hens (about 1 1/4 lb each), rinsed and dried, jarred grape leaves (optional), low-sodium chicken broth, wild rice blend, unsalted butter, shallot, minced, garlic, minced, ground ginger, ground cumin, pomegranate seeds, plus more for serving, chopped fresh parsley , plus sprigs for serving, chopped fresh cilantro , plus sprigs for serving, egg yolks, fresh orange juice, pomegranate molasses
    2 hour 30 min, 17 ingredients




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