142 glazed roasted onion Recipes

  • Roasted Spiced Chicken with Cinnamon- and Honey-Glazed Sweet Potatoes
    chopped onion, garlic cloves, chopped, apple cider vinegar and
    18 More
    chopped onion, garlic cloves, chopped, apple cider vinegar, honey, allspice berries , ground in spice mill or coffee grinder, chopped peeled fresh ginger, chopped fresh thyme, salt, ground black pepper, scotch bonnet chile or habanero chile, seeded, minced, ground cinnamon, ground nutmeg, whole chicken leg-thigh pieces (about 2 1/4 to 2 1/2 lb), olive oil, nonstick vegetable oil spray, butter, melted, honey, fresh lime juice, ground cinnamon, red-skinned sweet potatoes (yams), peeled, cut into 1/3-inch-thick rounds, mango chutney
    21 ingredients
  • Apricot Glazed Pork Roast
    condensed chicken broth, apricot preserves, onion, chopped and
    2 More
    condensed chicken broth, apricot preserves, onion, chopped, dijon-style mustard, boneless pork loin roast
    9 hour 5 min, 5 ingredients
  • Apricot Glazed Pork Roast
    condensed chicken broth, apricot preserves, onion, chopped and
    2 More
    condensed chicken broth, apricot preserves, onion, chopped, dijon mustard, boneless pork roast (i used smaller 2.5 lb roast. can also use pork loin)
    8 hour , 5 ingredients
  • Roast Fresh Ham with Cider Glaze (Food Network Kitchens) Roast Fresh Ham with Cider Glaze (Food Network Kitchens)
    fresh ham , b1 in and skin on and
    11 More
    fresh ham , b1 in and skin on, chopped flat-leaf parsley leaves, fresh sage leaves, chopped, garlic, peeled and chopped, whole-grain mustard, red pepper flakes, kosher salt, freshly ground black pepper, extra-virgin olive oil, spanish onions, trimmed and cut into 1-inch wedges, apple cider, copyright 2001 television food network , g.p. all rights reserved
    7 hour 15 min, 12 ingredients
  • Roasted Fresh Ham with Cider Glaze (Food Network Kitchens) Roasted Fresh Ham with Cider Glaze (Food Network Kitchens)
    water, kosher salt, dark brown sugar, bay leaves and
    16 More
    water, kosher salt, dark brown sugar, bay leaves, mustard seeds, red pepper flakes, cinnamon stick, shank end fresh ham, bone-in and skin-on, extra-virgin olive oil, whole-grain mustard, heaping cup fresh flat-leaf parsley leaves, fresh sage leaves, chopped, garlic, peeled and chopped, red pepper flakes, kosher salt, freshly ground black pepper, spanish onions, trimmed and cut into 1-inch wedges, apple cider, all-purpose flour, unsalted butter, softened
    5 hour , 21 ingredients
  • Roasted Fresh Ham with Cider Glaze (Food Network Kitchens) Roasted Fresh Ham with Cider Glaze (Food Network Kitchens)
    water, kosher salt, dark brown sugar, bay leaves and
    16 More
    water, kosher salt, dark brown sugar, bay leaves, mustard seeds, crushed red pepper flakes, cinnamon stick, shank-end fresh ham, bone in and skin on, extra-virgin olive oil, whole-grain mustard, heaping cup fresh flat-leaf parsley, fresh sage leaves, chopped, garlic, peeled and chopped, red pepper flakes, kosher salt, freshly ground black pepper, spanish onions, trimmed and cut into 1-inch wedges, apple cider, all-purpose flour, unsalted butter, softened
    4 hour 40 min, 21 ingredients
  • Roasted Vegetable Meatloaf With Balsamic Glaze - Bobby Flay Roasted Vegetable Meatloaf With Balsamic Glaze - Bobby Flay
    olive oil, zucchini, finely diced and
    17 More
    olive oil, zucchini, finely diced, red bell pepper, finely diced, yellow pepper, finely diced, yellow onion, finely diced, salt & freshly ground black pepper, garlic cloves, finely chopped, red pepper flakes, eggs, lightly beaten, chopped fresh thyme leave, chopped fresh parsley leaves, ground pork or 1/2 lb italian sausage, ground veal or 1/2 lb round beef, ground chuck, panko breadcrumbs , bread crumbs (japanese, or italian bread crumbs), freshly grated romano cheese, ketchup, divided, balsamic vinegar, balsamic vinegar
    31 min, 19 ingredients
  • Roasted Pork Loin with Pineapple Glaze (Marcela Valladolid) Roasted Pork Loin with Pineapple Glaze (Marcela Valladolid)
    kosher salt, light brown sugar, black peppercorns and
    16 More
    kosher salt, light brown sugar, black peppercorns, coriander seeds, warm water, cold water, center-cut boneless pork loin, garlic, minced, olive oil, divided, salt, freshly ground pepper, chopped fresh thyme leaves, chopped fresh rosemary leaves, olive oil, dried prunes, halved, pearl onions, peeled, dry white wine, pineapple juice, salt and freshly ground black pepper
    2 hour , 19 ingredients
  • Roast Turkey Breast With Glazed Vegetables (Food Network Kitchens) Roast Turkey Breast With Glazed Vegetables (Food Network Kitchens)
    extra-virgin olive oil, honey and
    10 More
    extra-virgin olive oil, honey, sweet potatoes, halved or quartered if large, parsnips, peeled and halved, fennel, thinly sliced , plus 2 tbsp chopped fronds, red onion, cut into 8 wedges, dried apricots, rosemary , plus 1/2 tsp chopped leaves, kosher salt and freshly ground pepper, garlic, minced, grated zest and juice of 1/2 lemon, skin-on, bone-in turkey breast half (3 1/4 to 4 lb)
    2 hour 15 min, 12 ingredients
  • Roasted Vegetable Meatloaf with Balsamic Glaze (ground pork, ground veal and ground beef) Roasted Vegetable Meatloaf with Balsamic Glaze (ground pork, ground veal and ground beef)
    olive oil, zucchini, finely diced and
    16 More
    olive oil, zucchini, finely diced, red pepper, finely diced, yellow pepper, finely diced, yellow onion, finely diced, salt and freshly ground black pepper, garlic, finely chopped, red chili flakes, eggs, lightly beaten, chopped fresh thyme leaves, chopped fresh parsley leaves, ground pork, ground veal, ground beef, panko (japanese ) bread crumbs, freshly grated romano or parmesan cheese, ketchup, divided, balsamic vinegar
    2 hour 5 min, 18 ingredients
  • Roasted Pork Tenderloins Glazed with Brandy-Spice Peach Preserves, and Mashed Potatoes (Emeril Lagasse) Roasted Pork Tenderloins Glazed with Brandy-Spice Peach Preserves, and Mashed Potatoes (Emeril Lagasse)
    pork tenderloins, about 2 lb total and
    28 More
    pork tenderloins, about 2 lb total, essence , recipe follows, salt, black pepper, olive oil, brandy and spice peach preserves, recipe follows, mashed potatoes , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, peaches, peeled, pitted and coarsely chopped, sugar, cinnamon sticks, whole nutmeg, whole juniper berries, whole allspice, peel from 1 lemon, good-quality brandy, idaho potatoes, peeled and cut into 1-inch pieces, salt, unsalted butter , cut into pieces, heavy cream, freshly ground white pepper
    1 hour 25 min, 29 ingredients
  • Double Cut Pork Chops with Tamarind Glaze, Green Mole Sauce and Caramelized Sweet Potatoes (Emeril Lagasse) Double Cut Pork Chops with Tamarind Glaze, Green Mole Sauce and Caramelized Sweet Potatoes (Emeril Lagasse)
    seeded tamarind paste (available in latin, indian or indo... and
    35 More
    seeded tamarind paste (available in latin, indian or indonesian markets - ingredients should specify 100 percent tamarind extract), molasses, ketchup, water, garlic, minced, southwest seasoning, loin pork chops, each about 2-inches thick, olive oil, onion , roasted and peeled, green poblano pepper , roasted, peeled and stemmed, green bell pepper , roasted, peeled and stemmed, jalapeno pepper , roasted, peeled and stemmed, shelled, toasted pistachio nuts, toasted pine nuts, garlic , smashed, chili powder, ground cumin, salt, chicken stock, parsley leaves, cilantro leaves, heavy cream, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, sweet potatoes , scrubbed, olive oil, salt, freshly ground black pepper, brown sugar, butter
    1 hour 25 min, 36 ingredients
  • Whole Roasted Chicken Infused with Tangerines and Rosemary with a Tangerine Glaze (Emeril Lagasse) Whole Roasted Chicken Infused with Tangerines and Rosemary with a Tangerine Glaze (Emeril Lagasse)
    whole chicken , about 4 lb, unsalted butter and
    19 More
    whole chicken , about 4 lb, unsalted butter, salt and pepper, essence , recipe follows, yellow onion, quartered, tangerines, quartered, fresh rosemary, fresh tangerine juice, honey, salt and pepper, roasted new potatoes, cut into wedges, warm, assorted roasted baby root vegetables , i.e. baby carrots, red, and golden beets, warm, fresh rosemary sprigs, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 25 min, 21 ingredients
  • Honey-Peanut-Glazed Pork Loin Honey-Peanut-Glazed Pork Loin
    boneless pork loin roast, trimmed, garlic cloves, pressed and
    4 More
    boneless pork loin roast, trimmed, garlic cloves, pressed, salt, pepper, red onion, sliced, honey-peanut glaze
    15 min, 6 ingredients
  • Applewood Smoked Pork Ribs with Red Chile Glaze Applewood Smoked Pork Ribs with Red Chile Glaze
    pork baby back ribs and
    14 More
    pork baby back ribs, yellow onion, peeled and coarsely chopped, green jalapeno chiles, stemmed, seeded, and coarsely chopped, black peppercorns, bay leaf, cumin seeds, applewood chips (available at most home barbecue centers), red chile glaze , recipe follows, pineapple juice, cornstarch, brown sugar, salt, rice wine vinegar, ketchup, red serrano chiles , roasted, peeled, stemmed, seeded (reserve seeds), and finely chopped
    55 min, 15 ingredients
  • Tamarind-Glazed Pork Chops with Mole Cream (Emeril Lagasse) Tamarind-Glazed Pork Chops with Mole Cream (Emeril Lagasse)
    shelled pumpkin seeds, shelled pistachio nuts and
    28 More
    shelled pumpkin seeds, shelled pistachio nuts, roasted pine nuts, tamarind paste, roasted, peeled , and chopped poblano pepper, chili powder, ground cumin, salt, dark cane or corn syrup, distilled white vinegar, olive oil, chicken stock, heavy cream, garlic chopped, dark molasses, ketchup, water, fresh black pepper, essence, olive oil, double cut pork chops (about 14 oz each), sweet potatoes, peeled and roasted, keep warm, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    30 ingredients
  • Arrosto di Maiale con Pesche (Roasted Pork with Glazed Peaches) Arrosto di Maiale con Pesche (Roasted Pork with Glazed Peaches)
    pork and
    19 More
    pork, center-cut bone-in rib roast, about 5 lb, well-trimmed and chine bone removed (3 1/2 to 4 lb, trimmed), sea salt combined with 1/2 tsp minced rosemary (fresh or dried), freshly ground black pepper, fresh rosemary, yellow onion, coarsely chopped (1 1/4 cups), carrots, peeled and coarsely chopped (3/4 cup), ribs celery, trimmed and coarsely chopped (3/4 cup), head garlic , outer layer skin removed, cut in half horizontally, bulb still intact, dry white wine , such as pinot grigio, chestnut honey glazed peaches , recipe follows, butter, firm, ripe, unpeeled peaches, pitted and cut into eights, chestnut honey (or any honey), white wine vinegar, fresh rosemary, dry white wine , such as pinot grigio, homemade chicken stock or canned low-sodium stock, coarse sea salt, freshly ground black pepper
    2 hour 10 min, 20 ingredients
  • Sweet Roast Pork Glaze and Sauce Sweet Roast Pork Glaze and Sauce
    dry soup mix (onion, vegetable, leek...) and
    5 More
    dry soup mix (onion, vegetable, leek...), cream soup (mushroom, celery, chicken...), black currant jam, worcestershire sauce, pork roast, mushrooms or onion
    1 hour 10 min, 6 ingredients




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