134112 glazed duck pistachio red quinoa Recipes
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red bell pepper, uncooked quinoa and13 Morered bell pepper, uncooked quinoa, reduced-sodium fat-free chicken broth, water, orange juice, coarsely chopped fresh cilantro, extra virgin olive oil, coarsely chopped fresh flat-leaf parsley, fresh lemon juice, ground cumin, kosher salt, cayenne pepper, garlic cloves, coarsely chopped, oil-cured olives, pitted and chopped, chopped pistachios35 min, 15 ingredients
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wild ducks, cleaned, apple , chunked, orange , chunked and11 Morewild ducks, cleaned, apple , chunked, orange , chunked, onion , chunked, celery ribs, chopped into 1-inch pices, soy sauce, vegetable oil, salt, pepper, garlic powder, poultry seasoning, dry red wine (i used merlot), apricot preserves, honey22 min, 14 ingredients
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honey, tamarind concentrate, fresh lime juice and23 Morehoney, tamarind concentrate, fresh lime juice, roasted garlic, stemmed dried guajillo chiles , soaked in boiling water for 30 minutes, kosher salt and freshly ground black pepper, magret duck breast halves, about 8 oz each, trimmed of excess fat, corn tortillas, warmed , for serving, pineapple relish , recipe follows, pickled red onions , recipe follows, fresh cilantro leaves , for serving, golden pineapple, peeled , cut into 1-inch-thick slices, canola oil, kosher salt and freshly ground black pepper, green onions (green and pale green parts), thinly sliced, serrano chiles, minced , with or without seeds, juice of 1 lime, canola oil, chopped fresh cilantro, red onion, peeled, halved and cut into 1/8-inch-thick slices, dried mexican oregano, fresh lime juice, distilled white vinegar, sugar, kosher salt, combine the onions and oregano in a medium bowl.1 hour 5 min, 26 ingredients
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Quinoa and Pistachio Salad with Moroccan Pestored bell pepper, uncooked quinoa and13 Morered bell pepper, uncooked quinoa, fat-free , less-sodium chicken broth, water, fresh orange juice, coarsely chopped fresh cilantro, extra-virgin olive oil, coarsely chopped fresh flat-leaf parsley, fresh lemon juice, ground cumin, kosher salt, ground red pepper, garlic cloves, coarsely chopped, oil-cured olives, pitted and chopped, chopped pistachios15 ingredients
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Citrus and Tea-Glazed Duck with Savory Wild Mushroom Pudding (Emeril Lagasse)brewed tea, water, light brown sugar, kosher salt and47 Morebrewed tea, water, light brown sugar, kosher salt, dried ancho chile , or 1/2 dried guajillo chile, lemons, cut in 1/2, limes, cut in 1/2, fennel seeds, black peppercorns, red chili flakes, ducks, giblets and neck removed, well rinsed and patted dry, tea glaze , recipe follows, savory wild mushroom bread pudding , recipe follows, light corn syrup, dark corn syrup, white vinegar, sugar, fresh orange juice, honey, fresh lime juice, fresh lemon juice, cinnamon stick, coriander seeds, fennel seeds, tea bags, vegetable oil, sliced yellow onions, mixed wild mushrooms , such as oyster, shiitake, chanterelles, wood ear, or porcini, stems trimmed (discard stems is using shiitakes), wiped clean, and sliced, minced garlic, essence or creole seasoning , recipe follows, salt, freshly ground black pepper, lager beer, eggs, heavy cream, molasses, worcestershire sauce, minced fresh thyme leaves, freshly grated gouda, freshly grated white cheddar, stale white bread, cut into 1-inch cubes (about 10 cups), unsalted butter, dried fine bread crumbs, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme3 hour 10 min, 51 ingredients
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Quinoa Pudding With Apricots and Pistachiosquinoa, rinsed, cinnamon sticks, water, almond milk, honey and3 Morequinoa, rinsed, cinnamon sticks, water, almond milk, honey, orange blossom water, chopped dried apricot, chopped pistachios35 min, 8 ingredients
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Quinoa With Apricots & Pistachios (Gluten Free, Vegan)quinoa , rinsed well, cinnamon stick, water, almond milk and4 Morequinoa , rinsed well, cinnamon stick, water, almond milk, honey (i use raw, organic , local, creamed honey, use the best you can get), orange blossom water (i use yamaha brand), chopped dried apricot (not hard as a rock!), chopped pistachios17 min, 8 ingredients
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Tamarind Glazed Duck Breast with Thai Red Curry Tamale Green Papaya and Corn Salsa (Ming Tsai)cumin seed, coriander, black pepper, sliced shallots and28 Morecumin seed, coriander, black pepper, sliced shallots, chopped garlic, lemon grass, finely chopped, galangal, finely chopped, cilantro leaves, chopped, thai bird chiles , soaked in hot water for 15 minutes and pureed, tomato paste, limes, juiced, shrimp paste, duck legs, salt and pepper, to taste, onion, chopped, red curry paste, coconut milk, cooked short grain rice, sliced scallion greens, red bell pepper, thinly sliced, by 6-inch) pieces banana leaves, salt and pepper, to taste, corn salsa, grilled fresh corn kernels, red onions , julienned, green papaya , julienned, tomatoes, cut in small dice, cilantro, chopped, limes, juiced, fish sauce, ground cumin, salt and pepper, to taste3 hour 50 min, 32 ingredients
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Coffee and Nocello-Glazed Duck (Emeril Lagasse)water, kosher salt, black peppercorns, red chile flakes and16 Morewater, kosher salt, black peppercorns, red chile flakes, ducks, giblets and neck removed, well rinsed and patted dry, coffee-nocello glaze , recipe follows, haricots verts , recipe follows, dark corn syrup, white vinegar, nocello ( walnut flavored) liqueur, strong brewed coffee, dark brown sugar, fresh orange juice, coriander seeds, cinnamon stick, shallots, sliced, butter, haricots verts, trimmed, salt and freshly ground black pepper, chopped parsley2 hour 15 min, 20 ingredients
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Orange-Glazed Duckswhole ducks, salt, pepper, oranges, quartered and12 Morewhole ducks, salt, pepper, oranges, quartered, onions, quartered, carrots, quartered, celery ribs, quartered, parsley sprigs, kitchen string, orange marmalade, orange juice, honey, lemon juice, ground ginger, crushed red pepper flakes, garnishes: whole kumquats , fresh rosemary sprigs18 min, 16 ingredients
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Pear and Pistachio Puff Pastry Tartletspears, peeled, halved, cored and10 Morepears, peeled, halved, cored, essencia or other sweet dessert wine, vanilla bean, shelled unsalted pistachios (about 3 oz), sugar, unsalted butter, room temperature, egg, frozen puff pastry sheets (1 17 1/4-oz package), thawed, egg, beaten to blend (glaze), chopped pistachios, fresh mint leaves11 ingredients
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Apricot Glazed Duck (Robert Irvine)unsalted butter , plus 3 tbsp, duck breasts and9 Moreunsalted butter , plus 3 tbsp, duck breasts, white onion, diced, chopped dried apricots, apple cider vinegar, chicken stock, white wine, cornstarch, cold water, salt and freshly ground black pepper, freshly chopped tarragon leaves50 min, 11 ingredients
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Apricot Glazed Duck Breasts with Caramelized Apples (Emeril Lagasse)apricot jam, brandy, water, honey, salt, cayenne and18 Moreapricot jam, brandy, water, honey, salt, cayenne, boneless duck breasts, original essence , recipe follows, salt, freshly ground black pepper, unsalted butter, very thinly sliced yellow onions, light brown sugar, braeburn or gala apples, cored and cut into eighths, calvados or apple cider, chopped fresh thyme, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme40 min, 24 ingredients
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Coffee-Nocello Glazed Duck with Foie Gras Fried Rice (Emeril Lagasse)dark corn syrup, white vinegar and8 Moredark corn syrup, white vinegar, nocello (walnut flavored) liqueur, strong brewed coffee, dark brown sugar, fresh orange juice, coriander seeds, cinnamon stick, ducks, giblets and neck removed, well rinsed and patted dry, foie gras fried rice , recipe follows2 hour 50 min, 10 ingredients
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Cranberry, Blueberry, and Apple Cider-Glazed Duck with Chestnut, Oyster, Corn and Mushroom Dressing (Emeril Lagasse)fresh cranberries, fresh blueberries, apple cider and28 Morefresh cranberries, fresh blueberries, apple cider, maple sugar, apple cider vinegar, whole duck, washed, wings trimmed and patted dry, rhode island greening apples, cored and quartered, oil, button mushrooms , wiped clean and sliced, diced yellow onions, diced celery, corn kernels, minced garlic, essence , recipe follows, salt, cayenne pepper, dozen shucked oysters, drained with their liquor reserved, chopped roasted chestnuts, eggs, lightly beaten, buttermilk, hot sauce, worcestershire sauce, stale crumbled cornbread, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme3 hour 40 min, 31 ingredients
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Mandarin Orange Glazed Duck with Vermicelli and Spring Vegetablesmandarin orange juice, grand marnier, minced ginger and9 Moremandarin orange juice, grand marnier, minced ginger, mandarin orange zest, duck or chicken stock, sugar, star anise, salt, pepper, peking duck breasts, rice stick noodles ( vermicelli), cooked according to package instructions, assorted patty pan squash, steamed12 ingredients
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Apricot-Glazed Duck Breastsrice wine vinegar, olive oil, low-sodium soy sauce and7 Morerice wine vinegar, olive oil, low-sodium soy sauce, garlic cloves, minced, boneless fresh or frozen duck breast halves, thawed and skinned, apricot preserves (such as smucker s simply fruit), rice wine vinegar, low-sodium soy sauce, hot cooked rice15 min, 10 ingredients
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