16 gingersnap fresh peach Recipes

gingersnap cookies (about 6 oz), coarsely broken, unsalted butter, melted, peaches (about 1 1/4 lb), peeled, pitted, sliced 1/4 inch thick, sugar, fresh lemon juice, cream cheese, room temperature, eggs, sour cream, vanilla extract, peach preserves, fresh lemon juice, peach, peeled, pitted, very thinly sliced

gingersnap cookies, coarsely broken (about 6 oz), unsalted butter, melted, peaches, peeled, pitted, sliced 1/4 inch thick (about 1 1/4 lb), sugar, sugar, fresh lemon juice, cream cheese, room temperature, eggs, sour cream, vanilla extract, peach preserves, fresh lemon juice, peach, peeled, pitted, very thinly sliced

frozen unsweetened sliced peaches or 3 cups peeled fresh peach slices, brown sugar, ground cinnamon, fresh lemon juice, crumbled gingersnaps (about 8 gingersnaps), frozen yogurt (optional)

cornstarch, sugar, divided, lemon juice, salt, ground nutmeg, chopped peeled fresh peaches or frozen unsweetened sliced peaches, thawed and chopped, crushed gingersnap cookies (about 4 cookies), ground cinnamon, cold butter

gingersnap cookies, unsalted butter, melted, heavy cream, fresh blueberries, divided, sugar, fresh lemon juice, peach ice cream, softened in refrigerator for 20 minutes, cream (made from 1 cup heavy ), chopped crystallized ginger

unsalted butter, peaches, peeled and cut into 1/2-inch wedges (2 1/2 lb), light brown sugar, fresh lemon juice, all-purpose flour, salt, coarsely crushed gingersnaps

crushed gingersnap cookies (about 35 cookies), butter, melted, egg white, beaten, reduced-fat cream cheese, sugar, sour cream, king arthur unbleached all-purpose flour, vanilla extract, egg substitute, frozen unsweetened sliced peaches, thawed and chopped, raspberry preserves, warmed, garnish: fresh raspberries and additional peaches and sugar

sweet potatoes (about 8 oz. each), peach preserves, butter, melted, light brown sugar, dry sherry, lemon zest, fresh lemon juice, kosher salt, freshly grated nutmeg, ground ginger, ground cinnamon, garnish: crumbled gingersnaps

brown sugar, cornstarch, sliced fresh plums, sliced peeled peaches, sliced nectarines, crushed gingersnap cookies (about 20 cookies), old-fashioned oats, brown sugar, ground ginger, ground cinnamon, salt, cold butter, cubed, sliced almonds, cream , optional

butter, melted, gingersnap cookies, crushed, fresh peaches - peeled, pitted, and mashed, all-purpose flour, brown sugar, ground cinnamon, ground nutmeg, fresh peaches - peeled, pitted, and sliced, lemon juice, butter, melted, white sugar

gingersnaps, crushed, butter, melted, frozen sliced peaches, thawed, sugar, unflavored gelatin, boiling water, frozen raspberries, thawed, minced peeled fresh ginger, fresh lime juice, sugar, frozen fat-free whipped topping, thawed

pineapple juice, light brown sugar, ground nutmeg, fresh pineapple chunks, fresh cherries (about 4 oz), peaches, cut into wedges, banana, cut into chunks, cream cheese, softened, gingersnaps

sweet potatoes (about 8 oz. each), peach preserves, butter, melted, light brown sugar, dry sherry, lemon zest, fresh lemon juice, kosher salt, freshly grated nutmeg, ground ginger, ground cinnamon, crumbled gingersnaps

brown sugar, cornstarch, cornstarch, sliced fresh plums, sliced peeled peach, sliced nectarine, crushed gingersnap cookie (about 20 cookies), old-fashioned oats, brown sugar, ground ginger, ground cinnamon, salt, cold butter, cubed, sliced almonds, cream (optional)