49 ginger portabella Recipes
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brown basmati rice, unsweetened coconut milk (divided ) and12 Morebrown basmati rice, unsweetened coconut milk (divided ), fresh cilantro, chopped (may add 1/2 cup if you really like cilantro!), fresh parsley, chopped, fresh ginger, finely minced (divided ), garlic cloves, minced (divided ), lime juice, portabella mushroom, cut in 1/2 inch slices, olive oil, green onion, sliced, madras curry powder, crushed red pepper flakes, tomatoes, quartered (or use a regular tomato, chopped to equal 1 cup), coarsely chopped roasted cashews (or peanuts)45 min, 14 ingredients
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green beans, trimmed and sliced into 1/2-inch pieces and8 Moregreen beans, trimmed and sliced into 1/2-inch pieces, shallot, sliced thin, garlic clove, minced, baby portabella mushrooms, sliced, olive oil, soy sauce, fresh ginger, freshly grated, salt, black pepper, freshly ground50 min, 9 ingredients
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Fusion Stuffed Portobello Mushroomssweet italian sausage, crumbled and11 Moresweet italian sausage, crumbled, onion, sweet (such as vidalia or maui), olive oil , as needed, portabella mushrooms, cleaned and patted dry, ricotta cheese, arugula, washed and rinsed, crushed pineapple, brie cheese , divided 4 ways, macadamia nuts, chopped, ginger, crushed, sesame oil, salt and pepper30 min, 12 ingredients
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Lamb, Eggplant and Green Bean Sautelamb stew meat, butter, olive oil, sliced garlic cloves and14 Morelamb stew meat, butter, olive oil, sliced garlic cloves, sliced onion, powdered portabella mushroom, lemon slices, cut 1/4-inch crosswise with rind, powdered ginger, lemon pepper, thyme, lemon juice, balsamic vinegar, eggplant, cut into 1-inch cubes, green beans , snapped into 2-inch pieces, balsamic vinegar, olive oil, sugar, salt35 min, 18 ingredients
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Fruity Persian Chicken That's Just a Bit Nutschicken breast, cut into 2 inch cubes, oil (for frying ) and9 Morechicken breast, cut into 2 inch cubes, oil (for frying ), portabella mushrooms, cut into 2 inch cubes, dried apricots, coarsely chopped, cashews, raisins, salt and pepper, chicken broth, brown sugar, sweet paprika, ground ginger35 min, 11 ingredients
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Spiced Veggies with Polenta and Cilantro-Peach Chutneypolenta , cut into strips and24 Morepolenta , cut into strips, fresh broccoli, trimmed,washed and separated in small florets, baby portabella mushrooms, frozen artichoke heart, onions, chopped, chopped tomatoes, oil, minced garlic, cumin powder, turmeric powder, crushed green chili pepper, red chili powder, coriander powder, salt, garam masala, fresh cilantro (coriander), ripe peaches, lemon juice, green chilies, ginger, red chili powder , to taste, ground pomegranate seeds, mango powder, black salt, salt40 min, 25 ingredients
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Portobello Mushroom Biryani With Onion Sauce and Date and Fig Chbasmati rice, unsalted butter and33 Morebasmati rice, unsalted butter, curry paste (recommended -- biryani), ground cardamom, dried currant, cashews, toasted, pumpkin seeds, toasted, chopped apricot, crispy shallot, chopped fresh cilantro leaves, chopped fresh mint leaves, portabella mushrooms, stemmed and peeled, olive oil, kosher salt & freshly ground black pepper, unsalted butter, minced onion, curry paste, ground cardamom, vegetable stock, coconut milk, soymilk, kosher salt, apple cider, white wine vinegar, brown sugar, granny smith apple, cut into 1/4-inch cubes, dried dates, chopped, garlic cloves, finely chopped, grated fresh ginger, dried figs, cut into 1/4-inch cubes, paprika, ground cardamom, kosher salt1 hour 35 min, 35 ingredients
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