116 ginger egg drop Recipes

cornstarch, soy sauce, ground ginger, water, divided, chicken broth, frozen home-style egg noodles, frozen broccoli florets, thawed and coarsely chopped, julienned carrot, egg, lightly beaten, cooked medium shrimp, peeled and deveined

water, lipton chicken noodles and sauce, whole chicken bouillon cube , soup base, ramen noodle seasoning (i used mushroom), black pepper, dried onion flakes, egg whites, egg yolk, imitation crabmeat , leg sliced into rounds, diced carrot, ground ginger, red french dressing (for sourness), your favorite sweet and sour sauce (for sweetness), ketchup (for tangyness), tabasco hot pepper sauce (for heat ), cornstarch, cool water

chicken stock , or 4 cups chicken broth plus 1 cup water, soy sauce, dry sherry, fresh ginger, thinly sliced, garlic clove, smashed, dried fine egg noodles (1 oz), eggs, lightly beaten, scallions, thinly sliced, asian sesame oil , or to taste

chicken broth, ginger, fresh chives, salt, cornstarch, eggs

fat-skimmed chicken broth, coarsely chopped fresh ginger, boned , skinned salmon fillet, rinsed and cut into 1-inch chunks, lightly packed rinsed, stemmed spinach leaves (about 2 oz.), eggs, beaten to blend, chopped green onions, salt and pepper

raw chicken breast, cubed, chicken broth, garlic, crushed, ginger root, minced, carrot , julienned, head napa cabbage, shredded, stalk celery, sliced, onion, sliced thin, eggs, cilantro, chopped, cayenne to taste

chicken broth (low sodium, preferred ), rice wine, ground ginger, white pepper, granulated sugar, cornstarch, water, scallions, chopped (use both white ends and green tips), eggs, beaten

chicken stock (low sodium works too), frozen spinach, sesame seeds, ground, chives, eggs, lightly beaten, italian herb seasoning, ginger, salt, fresh ground pepper

quality chicken stock (either your own, or a good brand, purchased), cornstarch, green onions, sliced, grated ginger (i actually use crystallized ginger for this), soy sauce(yes, i really just use a dash, because i don tsp care for soy sauce.., worcestershire sauce, fresh ground pepper, largeish crimini mushrooms, shaved (i use my cheese grater, the slicing option), eggs (i don tsp like a lot of egg, and i like it really dispersed, so that s how this will be written), fried wonton strips, optional

chicken broth, onion, finely chopped, wok oil, cold water, cornstarch, eggs, sesame oil, pot stickers (frozen ), pepper , to taste, garlic, ginger , to taste, scallion (to garnish )

prepared chicken stock , plus 2 tbsp, grated fresh ginger, soy sauce, cornstarch, eggs, lightly beaten, green onions, chopped , including ends, salt and white pepper, to taste

cornstarch, soy sauce, ground ginger, water, divided, chicken broth, frozen home-style egg noodles, frozen broccoli florets, thawed and coarsely chopped, julienned carrots, egg, beaten, cooked medium shrimp peeled and deveined

cornstarch, low sodium soy sauce, ground ginger, water, divided, low sodium chicken broth, frozen home-style egg noodles, frozen broccoli florets, thawed & coarsely chopped, carrot , julienned, egg, beaten, cooked medium shrimp, peeled and deveined

chicken broth, ground ginger, fresh chopped chives, salt, cornstarch, eggs, egg yolk

chicken broth, divided, ground ginger, white pepper, chopped green onion, cornstarch, eggs, egg yolk, garnish with dried chow mein noodles (optional)

chicken broth, ground ginger, ground mustard, ground ancho chili pepper, cornstarch, cold water, eggs, water

chicken broth, potato, chopped, minced fresh ginger root, splash soy sauce, tomato, chopped, green onion, chopped, egg, beaten

chicken backs and necks, rinsed, chicken stock, peppercorns, fresh ginger , quarter-sized, peeled, onion, quartered, carrot, quartered, stalk celery, quartered, bay leaf, cornstarch, mixed with, cold water, eggs, lightly beaten, salt & freshly ground black pepper, green onions, thinly sliced for garnish