282963 gilded butter basted roast turkey herb Recipes

  • Gilded Saffron and Butter Basted Roast Turkey With Herb Garland
    free-range fresh whole turkey, onion, peeled and quartered and
    15 More
    free-range fresh whole turkey, onion, peeled and quartered, softened butter , to rub into the bird, fresh thyme sprig, rosemary sprig, lemon, quartered, salt, pepper, saffron, egg yolks, beaten, butter, melted, saffron, butter, melted, fresh thyme, fresh rosemary, fresh bay leaves, cooking string or kitchen twine
    3 hour 40 min, 17 ingredients
  • Roast Turkey with Oranges, Bay Leaves, Red Onions, and Pan Gravy
    turkey (preferably kosher), any quills removed if necessa... and
    10 More
    turkey (preferably kosher), any quills removed if necessary and neck and giblets (excluding liver) reserved for making stock, salt, black pepper, navel oranges, each cut into 8 wedges, red onions, each cut into 8 wedges, bay leaves (not california ), unsalted butter, melted, pan juices from roast turkey, turkey stock, all-purpose flour, garnish: 4 roasted onions , each cut into 8 wedges (optional); fresh bay leaves (do not eat)
    11 ingredients
  • Roast Turkey with Pomegranate Gravy
    turkey , any feathers and quills removed with tweezers or... and
    12 More
    turkey , any feathers and quills removed with tweezers or needlenose pliers, and neck and giblets (excluding liver) reserved for making stock, unsalted butter, 5 tbsp softened and 5 tbsp melted, salt, black pepper, onion, quartered, fresh thyme sprigs, sugar, fresh pomegranate juice (see cooks note, below), pan juices (and roasting pan) from turkey, hot turkey giblet stock, water, all-purpose flour, garnish: quartered pomegranates
    4 hour 30 min, 13 ingredients
  • Roast Turkey with White Wine Gravy
    turkey , excess fat from tail reserved; neck, heart and g... and
    5 More
    turkey , excess fat from tail reserved; neck, heart and gizzard reserved for stock, oyster stuffing with shiitake mushrooms and leeks, butter, room temperature, turkey stock, all purpose flour, dry white wine
    6 ingredients
  • Roast Turkey with Cider Gravy
    a 12- to 14-lb turkey, the neck nd giblets (excluding the... and
    9 More
    a 12- to 14-lb turkey, the neck nd giblets (excluding the liver) reserved for m king turkey giblet stock, recipe chestnut stuffing, unsalted butter, softened, water, turkey giblet stock or chicken broth, apple cider, cider vinegar, all-purpose flour, turkey giblet stock, sage , rosemary, and thyme sprigs for garnish
    10 ingredients
  • Roasted Turkey Calzones
    oven-roasted turkey breast, chopped or 12 oz leftover coo... and
    6 More
    oven-roasted turkey breast, chopped or 12 oz leftover cooked turkey, chopped fresh spinach, shredded 4-cheese pizza cheese or 1 1/2 cups your favorite kind cheese, pizza sauce, pizza dough (i use or use 2 package store bought dough), milk, grated parmesan cheese (optional) or 4 tsp romano cheese (optional)
    48 min, 7 ingredients
  • Roast Turkey with Jus, Gravy, or Giblet Gravy Roast Turkey with Jus, Gravy, or Giblet Gravy
    roast turkey , giblets roasted in the pan with the turkey and
    4 More
    roast turkey , giblets roasted in the pan with the turkey, flour (for gravy) (45 milliliters), turkey or chicken broth or water (as needed if there are insufficient juices) (500 milliliters), cold butter, sliced (optional) (90 g), salt and pepper to taste to taste
    5 ingredients
  • Port-Basted Roast Turkey with Pan Gravy Port-Basted Roast Turkey with Pan Gravy
    turkey ; neck, gizzard and heart reserved for gravy base and
    9 More
    turkey ; neck, gizzard and heart reserved for gravy base, butter, room temperature, more) canned low-salt chicken broth, tawny port, water, onion, coarsely chopped, carrot, coarsely chopped, granny smith apple, peeled, cored, coarsely chopped, gravy base, all purpose flour
    10 ingredients
  • Roast Turkey With Herbed Oyster Stuffing and Giblet Gravy Roast Turkey With Herbed Oyster Stuffing and Giblet Gravy
    loaves italian bread , loaves 1/2 lb of day old bread, cu... and
    17 More
    loaves italian bread , loaves 1/2 lb of day old bread, cut into 3/4-inch cubes (about 12 cups) or 2 loaves french bread, loaves 1/2-pound of day-old bread, cut into 3/4-inch cubes (about 12 cups), bacon , cut into 1/2-inch pieces, garlic, minced, onions, finely chopped, celery, chopped, minced fresh thyme leaves or 1 tbsp dried thyme, crumbled, minced fresh sage leaves or 2 tsp sage, dried, crumbled, fresh parsley leaves, finely chopped fresh, unsalted butter, melted, oysters, shucked and chopped , reserving the liquor for another use, whole turkey , the neck and giblets (excluding the liver), unsalted butter, softened, giblet turkey stock or 1 cup chicken broth, dry white wine, all-purpose flour, giblet turkey stock , including the reserved cooked neck and giblets, parsley sprig, and, fresh thyme sprig, for garnish
    4 hour , 18 ingredients
  • Roast Turkey with Maple Herb Butter and Gravy Roast Turkey with Maple Herb Butter and Gravy
    apple cider, pure maple syrup and
    14 More
    apple cider, pure maple syrup, chopped fresh thyme or 2 tsp dried, chopped fresh marjoram or 2 tsp dried, grated lemon peel, butter, room temperature, turkey , neck and giblets reserved, chopped onion, chopped celery with leaves, coarsely chopped carrot, canned low-salt chicken broth, canned low-salt chicken broth, all purpose flour, chopped fresh thyme or 1/2 tsp dried, bay leaf, apple brandy (optional)
    16 ingredients
  • Roast Turkey With Maple Herb Butter and Gravy Roast Turkey With Maple Herb Butter and Gravy
    apple cider, pure maple syrup and
    14 More
    apple cider, pure maple syrup, chopped fresh thyme (or 2 tsp dried ), chopped fresh marjoram (or 2 tsp dried ), grated lemon peel, butter, room temperature, turkey , neck and giblets reserved, onions, chopped, celery, with leaves chopped, carrot, coarsely chopped, low-salt chicken broth, canned low-salt chicken broth, flour, chopped fresh thyme (or 1/2 tsp dried ), bay leaf, apple brandy (optional)
    3 hour 30 min, 16 ingredients
  • Jackie's Roasted Turkey Breasts Jackie's Roasted Turkey Breasts
    turkey breasts, celery ribs, carrots, onions and
    6 More
    turkey breasts, celery ribs, carrots, onions, fresh thyme sprigs, butter or margarine, melted, fines herbes, salt, pepper, dry vermouth
    10 ingredients
  • Roast Turkey and Sweet Potato Hash with Fried Eggs (Emeril Lagasse) Roast Turkey and Sweet Potato Hash with Fried Eggs (Emeril Lagasse)
    olive oil, diced yellow onions, minced garlic and
    14 More
    olive oil, diced yellow onions, minced garlic, diced red bell peppers, sweet potatoes, baked for 40 minutes at 400 degrees f, cooled, peeled and diced (3 cups), diced roasted turkey breast, salt, plus more for seasoning eggs, fresh ground black pepper, plus more for seasoning eggs, turkey or chicken broth, heavy cream, chives, butter, eggs, salt, freshly ground black pepper, mesclun greens , for serving, extra-virgin olive oil
    50 min, 17 ingredients
  • Roast Turkey with Port Gravy Roast Turkey with Port Gravy
    a 12- to 14-lb turkey, neck, nd giblets (excluding liver)... and
    9 More
    a 12- to 14-lb turkey, neck, nd giblets (excluding liver) reserved for m king, potato , apple, and prune stuffing, unsalted butter, softened, water, turkey giblet stock or chicken broth, tawny port , preferably reserved from stuffing recipe, all-purpose flour, turkey giblet stock or chicken broth, fresh lemon juice, garnish: fresh thyme and flat-leafed parsley sprigs and apple slices
    10 ingredients
  • Roast Turkey with Country Ham Stuffing and Giblet Gravy Roast Turkey with Country Ham Stuffing and Giblet Gravy
    cubes of day-old homemade-type white bread and
    15 More
    cubes of day-old homemade-type white bread, cubes of day-old whole-wheat bread, boneless cooked or uncooked smithfield or other country ham, cut into 1/4-inch dice, unsalted butter, onions, chopped, ribs of celery, chopped, minced fresh sage leaves or 2 1/2 tsp crumbled dried, dried thyme, crumbled, a 12- to 14-lb turkey, the neck nd giblets (excluding the liver) reserved for m king turkey giblet stock, unsalted butter, softened, water, turkey giblet stock or chicken broth, dry white wine, all-purpose flour, turkey giblet stock , including the reserved cooked neck and giblets, fresh sage leaves for garnish
    16 ingredients
  • Roast Turkey, Fennel and Onions with Buttered Egg Noodles (Rachael Ray) Roast Turkey, Fennel and Onions with Buttered Egg Noodles (Rachael Ray)
    evoo, butter , plus 2 tbsp for the egg noodles and
    14 More
    evoo, butter , plus 2 tbsp for the egg noodles, fresh thyme leaves, finely chopped, garlic, thinly sliced, fennel, quartered, cored and thinly sliced, onions, quartered and thinly sliced, salt and freshly ground black pepper, flour, dry white wine, chicken stock, sliced roast turkey breast , bite-size pieces, extra-wide egg noodles, heavy cream, fresh flat-leaf parsley leaves, finely chopped, handful grated parmigiano-reggiano, toasted pine nuts, for garnish
    1 hour , 16 ingredients
  • Roast Turkey Panini with, Pesto, Roasted Red Peppers and Fontina (Emeril Lagasse) Roast Turkey Panini with, Pesto, Roasted Red Peppers and Fontina (Emeril Lagasse)
    prepared basil pesto and
    5 More
    prepared basil pesto, ciabatta bread or other rustic italian white bread, thinly sliced, very thinly sliced roast turkey breast, roasted red bell pepper, stemmed, skin and seeds removed, cut into thin strips, fontina cheese, thinly sliced , to cover the bread slices, extra-virgin olive oil
    31 min, 6 ingredients
  • Truffle-Scented Roast Turkey with Shallots and Chestnuts Truffle-Scented Roast Turkey with Shallots and Chestnuts
    diameter black truffles from jar, butter, room temperature and
    10 More
    diameter black truffles from jar, butter, room temperature, turkey , neck reserved, fresh thyme sprigs, fresh parsley sprigs, bay leaves, shallots (about 1 1/2 lb), peeled, cut in half, more) canned low-salt chicken broth, cognac or brandy, all purpose flour, whole roasted peeled chestnuts, chopped fresh parsley
    12 ingredients




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