142611 get any yummier this pasta bake Recipes

meatless sauce, any flavor, del monte diced tomatoes with green pepper and onion (do not drain), ground beef, onion, angel hair pasta or 1 box spaghetti, whichever floats your boat, shredded mild cheddar cheese, shredded mozzarella cheese

del monte pasta ready tomatoes (or any other brand of stewed tomatoes), diced onion, sliced white mushroom (canned are also okay), sliced zucchini or 1 cup yellow squash, olive oil, dried basil, dried oregano, garlic salt, dry pasta (rotini or penne are best), salt and pepper

salt, milk (low-fat is fine ), bay leaves, kale (any or chard will do), pasta, elbow, shell , ziti, northern white beans, drained, butter, all-purpose flour, sharp white cheddar cheese, grated, freshly grated parmesan cheese, freshly ground black pepper, fresh whole wheat bread crumbs

sliced pancetta (italian bacon), orecchiette (ear-shaped pasta), kosher salt, extra-virgin olive oil, champagne vinegar or white wine vinegar, peeled melon (any variety), coarsely chopped fresh mint, divided, sliced scallion, crushed red pepper flakes, freshly ground black pepper, ricotta salata (salted dry ricotta), shaved, or crumbled feta

any type pasta , your preference, fresh basil, garden fresh tomatoes, diced, extra virgin olive oil, garlic, chopped, good balsamic vinegar, grated parmesan cheese, sea salt, fresh ground pepper, oregano

pasta (spirals, spaghetti, shells, or linguine), extra virgin olive oil, cream (or more ), grated parmesan cheese, salt, pepper , to taste, garlic powder or 1/2-1 tsp minced fresh garlic, minced fresh parsley, minced fresh basil, lemon juice, grated mozzarella cheese (i leave this out ), dry chili flakes , to taste

refrigerated buttermilk biscuits, prepared, bacon, halved,cooked and drained, butter, any vegetables , bits leftover in your veggie bin,chopped (ie zucchini, bell peppers, onion, cucumber, radishes, mushrooms, beets, tomatoes, broccoli, peas, be), eggs, beaten with, drops hot sauce (i use frank s or salsa to taste, of your choice), american cheese (or whatever you have left in the cheese drawer), salt (optional), pepper (optional)

any good whole cleaned fish. (1 per person ), chopped parsley, juice from 1 lemon, extra virgin olive oil, crushed cloves of garlic .

whole wheat penne, fat-free italian salad dressing, white vinegar or 1 -2 tsp red wine vinegar, black olives (sliced or cut up ), fresh tomatoes, carrot, green pepper (optional), broccoli (optional), ears corn on the cob, flax seed oil (or any kind ) or 1 -2 tsp olive oil (or any kind), fresh cilantro (optional), black beans, drained

butter or 1 1/2 cups margarine, melted, sugar, vanilla, eggs, all-purpose flour, baking cocoa, baking powder, salt, york miniature peppermint patties , unwrapped

pasta (any shape or size will do!), fresh spinach (can use frozen if fresh not available), red pasta sauce, approximately canned tuna (in brine or springwater), mixed herbs, salt, pepper

uncooked penne or 4 oz conchiglie or 4 oz farfalle pasta or 4 oz spaghetti or 4 oz fusilli or 4 oz any other dry pasta, olive oil, garlic clove, minced, onion, chopped, cooked black beans (depending on how beany you want the sauce to be), water, tomato paste, chopped tomatoes with herbs (or just plain , you can use freshly as well), sugar, black olives (depending on how much you like olives!) or 3/4-1 cup green olives, sliced (depending on how much you like olives!), leaves fresh basil, coarsely chopped (or to taste), fresh thyme (or to taste), salt, pepper, sour cream (optional) or 1/4 cup greek yogurt (optional)

ziti pasta, sweet turkey sausage , cut into 1/2-inch thick slices, diced tomatoes with seasonings (green pepper and onion or garlic and oregano, or any flavor you want), dried thyme, dried rosemary, part-skim ricotta cheese, part-skim mozzarella cheese, grated, garlic powder, parmesan cheese, grated

pasta , ditalini, uncooked (or any small ), celery ribs, thinly sliced, carrots, thinly sliced, sweet onion, chopped, garlic clove, minced, olive oil, water, diced tomatoes, undrained, vegetable broth, dried basil, dried rosemary, crushed, pepper (to taste), cannellini beans, rinsed and drained (or use white kidney beans), fresh spinach, shredded, parmesan cheese, shredded

pasta shells, olive oil, onion (finely chopped ), dill (fresh and finely chopped ), frozen spinach (defrosted and drained), ricotta cheese, parmesan cheese, egg (slightly beaten ), pasta sauce (any variety), salt, pepper

pasta, pasta sauce , any variety, olive oil and vinegar salad dressing, broccoli florets, diced carrots, peas, olives, scallions

onions diced, celery diced, garlic minced, evoo, salt and pepper to taste, cannelloni beans, del monte diced tomates with basil and garlic, chicken stock (homemade or college inn or swansons), ditalini pasta or any small shap pasta

pasta, cooked (any type ), butter or 3 -4 tbsp olive oil, garlic cloves, minced, fresh herbs (see directions for suggested combinations) or 1 -2 tsp dried herbs (see directions for suggested combinations), grated parmesan cheese, salt and pepper