27 german roast onions Recipes
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boneless beef chuck roast, cooking oil, sliced carrots and12 Moreboneless beef chuck roast, cooking oil, sliced carrots, chopped onions (2 large), sliced celery (2 stalks ), chopped kosher dill pickle (or to taste), dry red wine or 1/2 cup beef broth, german mustard, fresh coarse ground black pepper, bay leaves, all-purpose flour, dry red wine or 2 tbsp beef broth, hot cooked spaetzle noodles or cooked noodles, snipped fresh parsley (optional)8 hour 25 min, 15 ingredients
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salt, ground ginger, beef top round roast (4 lb), water and9 Moresalt, ground ginger, beef top round roast (4 lb), water, cider vinegar, sugar, onions, sliced, divided, mixed pickling spices, divided, whole peppercorns, divided, bay leaves, divided, vegetable oil, gingersnaps, crushed10 min, 13 ingredients
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pork roast (deboned shoulder roast), dijon mustard and12 Morepork roast (deboned shoulder roast), dijon mustard, caraway seed, ground, onion powder, garlic powder, ground paprika, celery powder, salt, pepper, olive oil, onions, with skin, quartered, carrots, diced, leek, diced, vegetable broth3 hour 15 min, 14 ingredients
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boneless beef chuck roast, cooking oil, sliced carrots and12 Moreboneless beef chuck roast, cooking oil, sliced carrots, chopped onions, sliced celery, chopped kosher-style dill pickles, dry red wine or 1/2 cup beef broth, german mustard, coarse ground black pepper, bay leaves, all-purpose flour, dry red wine or 4 tbsp beef broth, pasta , of your choice, crumbled cooked bacon (optional)10 hour 20 min, 15 ingredients
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German Pot Roast With Vermouth and Juniper.beef , for pot roast, onion, stalks celery and9 Morebeef , for pot roast, onion, stalks celery, noilly prat , dry vermouth, bacon, thick, mustard, german, juniper berries, bay leaf, peppercorns, sunflower oil, salt, pepper2 hour , 12 ingredients
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German Beef-Noodle Soupboneless chuck roast, onion, sliced, vegetable oil, water and3 Moreboneless chuck roast, onion, sliced, vegetable oil, water, salt, pepper, tomatoes, peeled and chopped7 ingredients
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German Pork Roast With Roasted Potatoes and Onionspork loin roast and13 Morepork loin roast, canola oil (whichever you prefer) or 5 tbsp olive oil (whichever you prefer), dijon mustard (if you like something with a little more punch,try stone ground mustard instead), garlic cloves, minced, oregano, thyme, lemon juice, potatoes, peeled and cut into wedges, onions, quartered, cornstarch, chicken base, water, salt, pepper16 min, 14 ingredients
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German-Style Pot Roast - Crock Potcider vinegar, ketchup, chopped onion, chopped garlic and4 Morecider vinegar, ketchup, chopped onion, chopped garlic, beef broth, gingersnap cookies, brown gravy mix, boneless beef chuck roast or 2 -3 lbs boneless bottom round roast10 hour 5 min, 8 ingredients
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German Pot Roast And Vegetablesshortening, boneless rump roast, salt, pepper and6 Moreshortening, boneless rump roast, salt, pepper, onion, peeled and sliced, green pepper, diced, carrots, scraped and cut into 1-inch slices, potatoes, peeled and quartered, all-purpose flour, water10 ingredients
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Roasted german potato saladred or yellow potatoes 1-2 inches cut and7 Morered or yellow potatoes 1-2 inches cut, diced sweet onion , vidalia, olive oil, whole grain mustard, salt, freshly ground black pepper, distilled white or apple cider vinegar, bacon diced8 ingredients
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German Knoephle nefla Soupcubed pork roast or 1 lb chicken breast and14 Morecubed pork roast or 1 lb chicken breast, potatoes, peeled and diced, water or 1 pint chicken broth, onion, diced, celery ribs, and tops chopped, bay leaf, salt, sliced carrots (optional), pepper, milk or 1 cup cream, flour, eggs, salt, milk, baking powder2 hour 30 min, 15 ingredients
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German Mushroom Stuffed Roastsalt, black pepper, steaks or 2 lbs flank, dijon mustard and10 Moresalt, black pepper, steaks or 2 lbs flank, dijon mustard, vegetable oil, onion, chopped fine, divided, fresh mushrooms, chopped, dried breadcrumbs, butter, chopped chives, chopped parsley, bacon, chopped, water, beef bouillon1 hour 5 min, 14 ingredients
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German Pot Roast (Eye of Round)olive oil, beef eye round, tomato paste and10 Moreolive oil, beef eye round, tomato paste, garlic cloves, finely chopped, beef stock or 4 cups broth, red wine, bay leaves, lightly-salted butter, divided, carrots, diced, celery ribs, diced, onions, diced, all-purpose flour, salt and pepper3 hour 20 min, 13 ingredients
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German-Style Roasted Hash Browns Homemadeidaho potatoes, vegetable oil, for frying, onions, chopped and4 Moreidaho potatoes, vegetable oil, for frying, onions, chopped, paprika, salt, butter, white pepper16 min, 7 ingredients
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German Sauerbraten With Spiced Applesauce Clay Cookerrhine wine, onions, thinly sliced and22 Morerhine wine, onions, thinly sliced, carrot , pared, thinly sliced, garlic clove, cut into slivers, bay leaf, sugar, pickling spices, mixed whole, ground ginger, black peppercorns, red wine vinegar, boneless beef rump roast, tomato paste, salt, dark raisin, cornstarch, water, tart apples, cored, cut into chunks, sugar, lemon juice, grated lemon rind, cinnamon stick (2 inch), ground nutmeg, ground allspice3 hour 30 min, 24 ingredients
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Roast Pork Loin with Braised Red Cabbage (Emeril Lagasse)unsalted butter, sliced red onion, red cabbage, shredded and14 Moreunsalted butter, sliced red onion, red cabbage, shredded, granny smith apples, peeled and shredded, chicken stock, apple cider, red wine vinegar, brown sugar, juniper berries, bay leaves, cinnamon stick, salt, divided, freshly ground black pepper, divided, pork loin, coarse-ground german brown mustard, chopped fresh herbs , such as rosemary and thyme1 hour 45 min, 17 ingredients
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