60798 german marzipan potatoes Recipes

potatoes, any kind, bacon , maple flavored, cut in 1-inch pieces, onions, diced, fresh parsley, chopped, salt and pepper, olive oil, for frying

potato , about 5 medium, bacon, chopped (2-3 strips), butter, chopped onion, marjoram (optional), caraway seed (optional), salt , to taste, pepper , to taste

potatoes, bacon , cut into 1/2-inch pieces, chopped onion, sugar, salt, flour, pepper, red wine vinegar, minced parsley (to garnish )

potatoes, peeled cooked and sliced, bacon, diced, onion, chopped, flour, sugar, white vinegar (not heinz), water, salt and pepper, to taste

potatoes, onion, bacon, lemon, beef broth, mustard, chives, dried parsley or use fresh, oil, white wine vinegar, salt, pepper

potatoes, boiled, peeled and 1/4-inch sliced (i prefer red potatoes), onion, small dice, vinegar, water, sugar, salt, oil, hormel real bacon bits

inches in diameter ) red boiling potatoes, scrubbed well, asparagus, trimmed, bacon slices (5 oz), cut into 1/2-inch pieces, sliced black forest or other baked deli ham, slices stacked and cut in half lengthwise, then cut crosswise into 1/3-inch-wide strips, celery ribs, cut into 1/4-inch dice (1 cup), chopped sweet onion such as vidalia, chopped fresh parsley, chopped sweet gherkin pickles, olive oil, distilled white vinegar, sugar, dijon mustard, salt, black pepper

potatoes, cooked (see note at bottom), bacon, chopped, salt , pepper, and paprika to taste

potatoes, feta cheese, canola oil, onion, salt , to taste, black pepper , to taste, vegetarian sausages, chopped (could also use a packet of frozen stripes, vegetarian bacon, chopped or baco bits which are vegetari) (optional)

vegetable oil, cider vinegar, grainy mustard, prepared horseradish, sugar, salt, lettuce leaves, red potatoes, cooked cooled and sliced (about 1 lb), muenster cheese, ham or 4 oz salami, red onion, sliced thin and separated into rings, chopped parsley, dark rye or pumpernickel bread, toasted

ground almonds, powdered sugar (confectioner s sugar), rose water (which are the traditional flavorings or cointreau, triple sec or similar liqueur) or 3 tbsp orange flower water (which are the traditional flavorings or cointreau, triple sec or similar liqueur), vanilla or 1 tsp almond extract, cocoa powder, ground cinnamon

german hot potatoe salad, potatoes, bacon, chopped onion, chopped celery, chopped dill pickle, water, sugar, vinegar, paprika, salt, dry mustard

potatoes, peeled and chopped, stalks celery, sliced, onion, chopped, cooked smoked sausage, sliced, beef broth, vinegar, sugar, celery seed, dry mustard, pepper, shredded coleslaw mix (cabbage with carrots), snipped fresh parsley

firm tart apples (such as jonagold, mcintosh, or granny smith), red currant jelly, fresh cranberries, halved, ground cinnamon, divided, ground nutmeg, german marzipan (chopped or grated ), sour cream, sugar

bacon, diced, green onions, thinly sliced, flour, water, ham soup base, chicken soup base, sugar, white vinegar, white potatoes, peeled and diced, half-and-half

carton vegetable stock, water, potatoes, skinned and diced, ground beef, ground pork or 1 lb sausage, minced garlic, milk, cream cheese, diced, heavy whipping cream, gouda cheese or 4 -6 oz farmer cheese, shredded, stalks fresh kale, well rinsed and shredded into small pieces, fresh ground black pepper (more to taste), salt, extra shredded cheese, if desired (to garnish )

potatoes, hard-boiled eggs, green onions, chopped, mayonnaise, mustard, milk