50 german cake icing Recipes

german chocolate cake mix, eggs, water, vegetable oil, whipping cream, powdered sugar, snickers candy bars, chopped (it s easier to chop if frozen first), peanuts, chopped, caramel ice cream topping, chocolate syrup

german chocolate cake mix, condensed milk, caramel ice cream topping, cool whip

german chocolate cake mix, chocolate instant pudding mix, eggs, lightly beaten, sour cream, butter, melted, vanilla extract, milk, divided, chocolate cook -and-serve pudding mix, chopped pecans, marshmallows, semisweet chocolate morsels, vanilla ice cream (optional)

german chocolate cake mix (box), water, vegetable oil, eggs, butterfinger candy bars, caramel ice cream topping, sweetened condensed milk (eagle brand), cool whip, chocolate syrup

butter (1 1/4 cups) or 9 oz margarine (1 1/4 cups), sugar (1 cup), eggs, drops bitter almond essence, all-purpose flour (2 1/4 cups), baking powder, ground hazelnuts (1 1/4 cups), swiss chocolate, finely chopped, icing sugar

german sweet chocolate, unsalted butter, softened (1 stick), water, eggs, separated, powdered sugar, vanilla extract, ladyfingers, split in half

german sweet chocolate, unsalted butter (1 stick), softened, eggs, separated, powdered sugar, vanilla extract, ladyfingers, split in half

flour, baking powder, salt, eggs, sugar, vegetable oil (you can replace half or all with apple sauce), orange juice, vanilla, sliced apples (peeled ), cinnamon, sugar (icing )

evaporated milk, sugar, butter or 1/4 cup margarine, slightly beaten egg, vanilla, flaked coconut, chopped pecans, salt

evaporated milk, sugar, egg yolks, butter, vanilla, unsweetened coconut

unsweetened wide-flake coconut chips, pecan halves, granulated sugar, light corn syrup, heavy cream, pure vanilla extract, sea salt, coconut ice cream, chocolate wafer cookies, coarsely crumbled

homemade vanilla icecream, heavy cream (1 pint), light cream = half-n-half (1 pint), sugar, vanilla extract, salt, snicker cake posted with her permission, german chocolate cake mix, caramels, oleo, milk, chocolate chips, chopped nuts, caramel ice cream topping

water, butter or 1/4 cup margarine, brown sugar, coconut, semi-sweet chocolate chips, chopped pecans, marshmallows, german chocolate cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), vanilla ice cream (optional)

evaporated milk (1 1/2 cans), raw sugar, butter, egg yolks, slightly beaten (freeze whites for future use), vanilla, fresh coconuts (or 5 cup flaked coconut, to test freshness, make sure that their is plenty of liquid and that the eye), coarsely chopped pecans, germans sweet chocolate, water, whole wheat flour , sifted, baking soda, salt, butter, softened, raw sugar, eggs, separated, vanilla, buttermilk (1/4 cup powdered plus 1 cup water is okay), chocolate chip (after cake is decorated, sprinkle mini semi-sweet chocolate morsels in trough between cake and plate), la mode with a natural vanilla ice cream (my personal favorite is breyers natural vanilla)

eggs, at room temperature, sugar, milk, vegetable oil, pure vanilla extract, cake flour , sifted, dutch-processed cocoa powder, salt, heavy cream, well chilled (36 to 40 % butterfat), sugar (sometimes called icing or powdered ), vanilla extract

coconut fat, melted, eggs, salt, icing sugar, cocoa, coffee, rum, grated lemon peel (optional), butter cookies, nuts (optional)

german chocolate cake mix (regular size), egg, butter, melted, chopped pecans, cream cheese, softened, sugar, cold milk, instant french vanilla pudding mix, ground nutmeg, rum extract, chopped pecans, toasted

prepare german chocolate cake mix according to directions. cool and frost with the following icing, egg yolks, evaporated milk, sugar, margarine, coconut, chopped nuts, vanilla