29 general fry Recipes

firm tofu, egg, cornstarch, vegetable oil (for frying ), chopped green onions, minced ginger, minced garlic, vegetable stock, soy sauce, sugar, red pepper flakes, sherry wine (optional), white vinegar, steamed broccoli

firm tofu, potato starch or 5 tbsp cornstarch, salt and pepper, canola oil (for frying ), mushroom broth, minced garlic cloves, fresh minced ginger, seedless tamarind paste, brown sugar, tamari, rice vinegar, thai red chili peppers (to taste)

low sodium chicken broth, water, cornstarch, garlic cloves, minced (or more to taste), gingerroot, minced, sugar, low sodium soy sauce, seasoned rice vinegar, cooking wine, chicken breasts, cut into bite size pieces, low sodium soy sauce, white pepper, eggs, cornstarch (plus more ), canola oil (for frying ), green onions, sliced, dried hot peppers (or 1 1/2 tsp dried red pepper flakes)

double-concentrate tomato paste, mixed with 1 tbsp water, potato starch (corn starch can be substituted), dark soy sauce, light soy sauce, rice vinegar, chicken stock or 3 tbsp water, boneless skinless chicken thighs, dark soy sauce, light soy sauce, egg yolk, potato starch (corn starch can be substituted), dried hot red chili peppers, chopped ginger, minced garlic, sesame oil, scallion, sliced thinly, for garnish, peanut oil (for frying ), rice , for serving

boneless skinless chicken thighs (cut into 1 chunks ), dried red chilies (you can add more), green onions (sliced ), eggs (beaten ), cornstarch, oil (for frying ), rice vinegar, rice wine, sugar, soy sauce, cornstarch

vegetable oil for frying, egg, boneless, skinless chicken thighs, cut into 1/2 inch cubes, salt, white sugar, white pepper, cornstarch, vegetable oil, chopped green onion, garlic, minced, dried whole red chilies, orange zest, white sugar, ground ginger, chicken broth, rice vinegar, soy sauce, sesame oil, peanut oil, cornstarch, water

shrimp (peeled, deveined, tails removed ), chicken breast (cut into 1-inch cubes ), eggs (beaten ), cornstarch, stir-fry oil, rice vinegar, sugar, soy sauce, cornstarch, crushed red pepper flakes, scallions (sliced with while and green parts separated)

egg, beaten, salt, freshly roasted sichuan peppercorn, cornstarch, chicken legs with thigh or 2 (3/4 lb) chicken breasts, boned and skinned, fat and membranes removed, and cut into strips, cornstarch , for dusting, dark soy sauce or 2 1/2 tbsp mushroom soy sauce, minced garlic, minced fresh ginger, hoisin sauce, sugar, chinese white rice vinegar, shao-hsing rice wine, dried hot chili peppers, sliced green onion, peanut oil or 3 1/2 cups cooking oil, for deep-frying and stir-frying

extra firm tofu, eggs, beaten (or egg replacer to make it vegan), cornstarch , for sauce, cornstarch , for breading, rice vinegar, rice wine, sugar, soy sauce, minced garlic, minced ginger, sesame oil, oil (for frying ), chili oil

vegetable oil for frying, eggs, cornstarch, cornstarch, skinless, boneless chicken thighs , cut into bite-sized pieces, white sugar, distilled white vinegar, rice vinegar, dry sherry, soy sauce, minced garlic, vegetable oil, dried whole red chilies , or to taste, minced fresh ginger , or to taste

vh general tao stir-fry sauce (1 bottle), water, honey, orange juice, vegetarian meatballs (frozen ) or 907 g pre-cooked frozen meatballs (about 32 meatballs), green onion, sliced, sesame seeds

vegetable oil (for frying ), egg, boneless skinless chicken thighs, cut into 1/2 inch cubes, salt, white sugar, white pepper, cornstarch, vegetable oil, green onions, chopped, minced garlic clove, dried red chilies, orange zest, white sugar, ground ginger, chicken broth, rice vinegar, soy sauce, sesame oil, peanut oil, cornstarch, water

boneless skinless chicken breast, eggs, cornstarch, ginger, chopped, garlic cloves, chopped, green onions, chopped, dried red chili peppers, soy sauce, sugar, white vinegar, chicken stock, sesame oil, canola oil, for frying

chicken breast or thighs, cubed, eggs, beaten, light soy sauce, salt and freshly ground black pepper, cornstarch , as required, frying oil , canola or grapeseed, dried red chile peppers, green onions, sliced, soy sauce, rice wine vinegar, sake, sugar, chicken stock, minced ginger, minced garlic, cornstarch slurry, (cornstarch and water mixed) for thickening the sauce

boneless, skinless chicken, thinly sliced, low-sodium soy sauce, rice vinegar, peanut oil, garlic , smashed, fresh ginger , smashed, handful fresh cilantro leaves, kosher salt and freshly ground black pepper, peanut oil, for frying, egg, lightly beaten, cornstarch , plus 2 tbsp for slurry, water, toasted sesame oil, dried red thai chilies, scallions, thinly sliced , plus more for garnish, garlic, finely chopped, fresh ginger, peeled and finely chopped, thick strips orange zest, low-sodium soy sauce, chicken stock, rice vinegar, honey, cilantro leaves, for garnish, steamed white rice , for serving

egg white, cornstarch, chinese cooking wine , or dry sherry, soy sauce, boneless, skinless chicken thighs, cut into 1-inch cubes, chicken stock, white vinegar, sugar, vegetable oil, for frying, dry red chile peppers, minced garlic, minced ginger, red pepper flakes, sliced green onions, roughly chopped lightly toasted cashews, green onions , sliced on the bias, garnish, hot steamed white rice, accompaniment

boneless skinless chicken breast, frozen stir fry vegetables (or any combo of fresh peppers, onions, broccoli, etc- diced), stir-fry sauce (general tsp s sauce- i prefer the iron chef brand), olive oil, cooked rice

vegetable oil for frying, eggs, cornstarch, skinless, boneless chicken thighs , cut into bite-sized pieces, vegetable oil, dried red pepper pods, rice vinegar, rice wine, white sugar, soy sauce, cornstarch, green onions, thinly sliced