2540 gem wedge Recipes

sliced fresh ginger, water, honey or brown sugar, lemon wedges for garnish if desired

sliced fresh ginger, water, honey or brown sugar, lemon wedges for garnish if desired

balsamic vinegar (preferably aged ), coarse kosher salt, freshly ground black pepper, ripe fuyu persimmons, peeled, each cut into 12 wedges, or 2 medium mangoes, peeled, pitted, each cut lengthwise into 12 spears, paper-thin slices bresaola (8 oz), baby arugula leaves (2 oz)

red onions (about 2 1/2 lb), each cut through stem into 8 wedges, peeled, extra-virgin olive oil, balsamic vinegar, mayonnaise, chopped fresh basil, fresh lemon juice, grated lemon peel, ciabatta,* halved horizontally, sliced roast beef, arugula

vegetable oil, sliced shallots (about 5 large), thai green curry paste, unsweetened coconut milk, fish sauce (such as nam pla or nuoc nam), skinless boneless chicken breast halves, cut into thin strips, red bell pepper , cut into strips, chopped fresh basil plus sprigs for garnish, fresh lime juice plus wedges for garnish

thick baguette slices, cut on diagonal into 3- to 4-inch lengths, extra-virgin olive oil, garlic clove, peeled, halved, skinless boneless sardines (preferably wild-caught) packed in olive oil, drained well, sriracha sauce or other hot chili sauce (optional), fresh lemon juice plus lemon wedges for garnish, very thin onion slices, drained capers, thick strips piquillo peppers or roasted red peppers from jar, drained

extra-virgin olive oil, garlic cloves, chopped, grated lemon peel, divided, dried crushed red pepper, sauvignon blanc or other non-oaky white wine, fresh lemon juice, canned anchovy fillets, minced, chopped fresh italian parsley, divided, coarse kosher salt, dozen small clams (such as littleneck), scrubbed, linguine, lemon wedges (for garnish )

olive oil, divided, fresh lemon juice plus lemon wedges for garnish, chopped fresh italian parsley, garlic cloves, sliced thinly, paprika, nonstick vegetable oil spray, thick firm white fish fillets (such as halibut), cut crosswise into 2-inch-wide strips, uncooked large shrimp, peeled, deveined , tails left intact, cleaned fresh or thawed frozen squid , each body cut open on 1 long side and scored lightly (tentacles reserved for another use)

sugar, fresh mint leaves, pineapple, peeled, cored, cut into 1 pieces (about 1 1/2 cups), pineapple, peeled, cored, cut into 1 pieces (about 1 1/2 cups), limes, each cut into 8 wedges, divided, fresh mint leaves, light rum, club soda (for serving)

all purpose flour, sugar, salt, more) ice water, cider vinegar, sugar, water, honey, unsalted butter, room temperature, ground cinnamon

pomegranate juice, balsamic vinegar, red wine vinegar, extra-virgin olive oil, butter, divided, unpeeled medium delicata squash or 1 medium acorn squash, halved, seeded, cut into 24 wedges total, dandelion greens, thick stems trimmed, leaves cut into 2-inch lengths (about 12 cups), pomegranate seeds, pine nuts, toasted

nonstick vegetable oil spray, unsalted butter, room temperature, golden delicious apples (about 2 1/4 lb), peeled, each cut into 6 wedges, cored, sugar, whipping cream, apple cider vinegar, all purpose flour, ground cinnamon, baking powder, ground ginger, ground allspice, salt, baking soda, eggs, vanilla extract, sour cream

tube refrigerated french bread dough (such as pillsbury ), sugar, cornstarch, ground cinnamon, plums (about 1 1/2 lb), halved, pitted, each cut into 8 wedges, or 3 large pears, peeled, pitted, each cut into 12 wedges, egg white, frozen vanilla yogurt (optional)

more) chicken broth, divided, tomatillos, husked, rinsed, cut into 1/2-inch wedges, divided, green onions, coarsely chopped, fresh cilantro with tender stems, olive oil, garlic cloves, peeled, pork shoulder (boston butt), trimmed, cut into 1 1/2-inch cubes, onion, chopped (about 2 cups), cumin seeds, diced roasted peeled seeded mild green chiles (such as hatch or anaheim), dried oregano (preferably mexican ), yukon gold potatoes, peeled, cut into 3/4-inch cubes chopped, fresh cilantro

whole grain dijon mustard, olive oil, chopped fresh rosemary, roasting chicken, rinsed, giblets removed, red onions, each cut into 8 wedges, peeled, turnips, peeled if desired, each turnip cut into 1 1/2-inch pieces, peeled baby carrots, canned low-salt chicken broth

olive oil, fennel bulbs, chopped (about 8 cups), tomatoes, cut into 3/4-inch-thick wedges, seeded, nicois olives, anchovy fillets, chopped, drained capers, chopped fresh parsley, garlic cloves, minced, grated lemon peel, chicken stock or canned low-salt chicken broth, red snapper fillets

whole star anise, cinnamon stick, whole black peppercorns, golden delicious apples (about 2 lb), peeled, cored, each cut into 8 wedges, golden brown sugar, apple cider, unsalted butter, melted, whipping cream, vanilla ice cream