782 gayle shortcake Recipes

angel food cake, cream cheese, softened, sweetened condensed milk, sugar, cornstarch, strawberry gelatin (recommended : jell-o), water, fresh strawberries, cut in 1/2 (if berries are extra large, they can be cut into quarters), whole fresh strawberries and mint leaves, for garnish

assorted fresh berries, washed and patted dry , such as strawberries, raspberries, blackberries and blueberries (strawberries hulled and sliced), sugar, water, grated orange zest, self-rising flour, cake flour, sugar, baking powder, salt, baking soda, cold unsalted butter , plus 2 tbsp melted butter, heavy cream, all-purpose flour, lightly sweetened whipped cream , for serving, mint sprigs, for garnishing

sugar, canola oil, sea salt, frozen peaches, thawed and diced, eggs, canned whole corn kernels, heavy whipping cream, all-purpose flour, baking powder, cornmeal, baking soda, apple cider vinegar, all-purpose flour, sugar, baking powder, sea salt, european-style salted butter, chilled, whole milk, chilled, heavy whipping cream, fresh tarragon leaves, minced, pure vanilla extract, fresh or frozen blackberries, diced (if frozen , thaw first), fresh or frozen peaches, diced (if frozen , thaw first), fresh or frozen strawberries, diced (if frozen , thaw first), sugar, organic heavy whipping cream, chilled, powdered sugar, tarragon leaves, for garnish

frozen peaches, thawed, brown sugar, ground cinnamon, divided, vanilla extract, cornstarch, cream cheese, cold and cut in 1/2-inch cubes, sugar, biscuits (recommended : pillsbury grands! southern style biscuits), butter or cooking spray

raspberries, green parts trimmed off , berries cut into chunks, sugar, flour, salt, baking powder, freshly grated lemon zest, heavy cream , whipped, sour cream, light brown sugar , packed

gallo chianti, sugar, blueberries, strawberries, sliced, raspberries, fresh squeezed lemon juice, cake, sliced into 1 inch thick slices (should have 8 slices total), heavy cream, confectioners sugar, vanilla extract, whole strawberries

biscuits (recommended : pillsbury grands southern style), fresh strawberries, quartered, sugar, divided, ground cinnamon, sour cream

frozen unsweetened strawberries, quartered and thawed, sugar, divided, orange-flavored liqueur (recommended : grand mariner), ground cinnamon, southern-style biscuits (recommended : pillsbury grands), butter or cooking spray

all-purpose (plain ) flour, sugar, baking powder, baking soda ( bicarbonate of soda), salt, chilled butter, cut into small pieces, sour cream, mixed berries such as blackberries , blueberries, strawberries and/or raspberries, sugar , or to taste, heavy (double ) cream, vanilla extract (essence)

strawberries or blueberries, lemon, superfine sugar, heavy cream, brandy, sponge cake shells

strawberries, stemmed and sliced, sugar, balsamic vinegar, fresh basil leaves, thinly sliced, cake flour, milk, butter, melted, cream, sweetened with sugar, to serve

butter, sugar (just under 1 cup), eggs, vanilla extract, lemon , zested, cake flour , sifted, fine semolina, fine cornmeal, salt, baking soda, sour cream, lemon juice, water, sugar, strawberries, cleaned and sliced 1/4-inch, mint chiffonade, sliced 1/16-inch, save 8 little sprigs/leaves for garnish, above glaze, heavy cream , whipped to stiff peak

ripe mango, peeled and finely chopped , about 2 cups, strawberries, trimmed and thinly sliced (about 3 cups), fresh lime juice, granulated sugar, grated lime zest, frozen lb cake, thawed, unsalted butter, sweetened shredded coconut, two 14-oz containers pineapple coconut ice cream or your favorite tropical flavored ice cream, such as mango or dulce de leche

all-purpose flour , plus 1 tbsp for dusting, sugar, plus more for sprinkling, baking powder, fine sea salt, cold unsalted butter, cut into 1/2-inch cubes, chilled heavy cream, plus 2 tbsp for brushing, orange , zested, strawberries, hulled and sliced , or a mix of fresh berries, such as strawberries, blueberries, blackberries and raspberries, sugar, fresh mint , leaves picked and thinly sliced (about 1 tbsp), fresh thyme , leaves picked and minced (about 1 tbsp), grated orange zest, chilled heavy cream, pure vanilla extract, almond extract, sugar

unsalted butter, softened, plus extra for greasing the pan, cake flour, plus extra for flouring the pan, baking powder, fine salt, sugar, eggs, heavy cream, grated lemon zest, vanilla extract, rhubarb (about 4 stalks ), cut into 1-inch pieces, sugar, strawberries, trimmed and sliced (about 3 cups), sugar, cold heavy cream, sugar, vanilla extract

water, sugar, peel of 1 orange , all white pith removed, cake, cream, fresh strawberries, washed, hulled, sliced (5 reserved whole for garnish)

strawberries, washed, hulled and split, granulated sugar, orange liqueur , such as grand marnier, all-purpose flour , plus some additional for rolling out the dough, granulated sugar, baking powder, ground cinnamon, salt, zest from 1/2 lemon, lightly salted butter, cut into small cubes, hard-boiled egg yolks, heavy cream, vanilla extract, nonstick spray, to grease the baking sheet, raspberry sorbet, cream

milk, heavy cream, vanilla bean , or vanilla extract, to taste (approximately 3 tbsp), sugar, egg yolks, eggs, separated, sugar, vanilla extract, cake flour , sifted, cream of tartar, cold brewed tea, strawberries, cleaned, sugar, heavy cream, mint, for garnish