91 gateau Recipes

flour, sugar, unsalted butter (unsalted ), baking chocolate, egg yolks, egg whites

white chocolate 85g, butter 65g, egg yolk + sugar 50g, fresh single cream 2tbsp, cointreau (orange liquor) 1 tbsp, vanilla extract, plain flour 35g, cornstarch 35g, egg white +sugar 65g, cocoa for dust

crepes (uses 20 layered), butter, apples (tart , peeled, cored, and chopped), sugar, apple juice, almonds slivered, meringue, egg whites, sugar

whole milk plain yoghurt ( i used greek style, low fat ), eggs or egg substitute, sugar, flour, vegetable oil, baking powder, light rum, vanilla, fruit sauce as desired

allspice, almonds, ananas, baking powder, beurre, canelle, cerises, currants, dates, flour, gum drops, lait sure, melasse, nutmeg, oeuf, raisin, soda, sucre blanc, vanille, walnuts

cream cheese, sweetened condensed milk, lemon juice, orange extract, prepared graham cracker crust, apricot halves, syrup reserved, white sugar, cornstarch, orange juice, strained

canelle, clou, grand verres sucre brun, muscade, soda, vanille, verre de beurre, verre de lait, verre melasse, verres farine

all-purpose flour, bread flour, salt, sugar, fresh yeast or 2 (1/4-ounce) envelopes active dry yeast, warm water, eggs, cold unsalted butter , cut into pieces, milk, vanilla bean , split lengthwise, egg yolks, sugar, cornstarch, cold unsalted butter

egg yolks, divided, butter, cubed, sugar, all-purpose flour

vegetable shortening, in all, sugar, pure cane syrup, boiling water, egg, beaten, baking powder, ground cinnamon, salt, flour, grated nutmeg, baking soda, light brown sugar, cinnamon, flour, vegetable shortening, roasted pecan pieces

vegetable shortening, in all, sugar, pure cane syrup, boiling water, egg, beaten, baking powder, ground cinnamon, salt, flour, grated nutmeg, baking soda, light brown sugar, cinnamon, flour, vegetable shortening, roasted pecan pieces, cream in pastry bag with star tip, fresh mint sprigs, cinnamon-sugar mixture in shaker, powdered sugar in shaker

all-purpose flour, divided in half, baking powder, divided in half, baking soda, divided in half, unsalted butter, room temperature, divided in half, caster sugar, divided in half, eggs, plain yogurt or 1 1/2 cups sour cream, divided in half, vanilla extract, divided in half, unsweetened cocoa powder, chocolate chips, pistachios, shelled and chopped finely

blanched almonds, hazelnuts, sugar, sugar, egg whites, egg yolks, salt, cream of tartar, cream of tartar, semisweet chocolate pieces, semisweet chocolate pieces, water, water, sweet butter, vanilla, praline, powder, cooking oil, powdered sugar, sugar, water, cream of tartar, blanched almond

eggs, room temp, sugar, vanilla extract, flour (or 2/3 cup and 1/2 cup cake ), butter, melted, apricot jam, strong coffee , lukewarm, sugar, dark rum, sugar, very strong espresso, egg yolks, butter, soft

beurre, blanc d oeufs, cassonade, cassonade, farine ou 2 tasse, glacage, lait, oeufs, poudre a pate, sel, soda, vanille, vanille

all-purpose flour, baking powder, salt, unsalted butter, at room temperature, unsalted butter, at room temperature, light brown sugar, sugar, egg, at room temperature, pure vanilla extract, thick cherry jam or 3/4-1 cup vanilla pastry cream, vanilla pastry cream / creme anglaise (dorie greenspan), egg beaten with a splash water, for the glaze

chestnut flour, scant 1/2 cup wheat flour, milk, eggs, beaten, melted unsalted butter, apples , such as golden delicious, lemons, juiced or 1/4 cup juice, sugar, chestnut honey

pears (depending on their size), flour, extra flour , for the cake pan, sugar, eggs, milk , plus, milk, oil, baking powder, butter, salt, butter, egg, sugar, almonds (optional)