103 gateau maman Recipes

crushed graham crackers, melted butter, fresh strawberries , halved lengthwise, diced rhubarb, white sugar, water, cornstarch, lemon juice

onion, chopped, garlic (or more if you like ), stalk celery, diced, oil, diced tomatoes, ground cumin, hot chili powder (or to taste), black beans, tortillas, cut to fit into casserole dish, grated cheddar cheese or soy cheddar cheese, to taste, chopped green onion (optional), chopped green pepper (optional)

whole yellow peas, water, ham with bone (3 lbs), chopped onions, chopped carrots, chopped celery sticks, chopped fresh parley, bay leaves, ground savoury, salt to taste, pepper to taste

unsweetened chocolate, chopped, unsweetened cocoa, all-purpose flour, baking powder, cornstarch, butter, softened, white sugar, vanilla extract, dry milk powder, egg yolks, egg whites, white sugar, salt, rum, white sugar, cornstarch, milk, egg yolks, beaten, unsalted butter, rum

flour, sugar, butter, baking chocolate, egg yolks, egg whites

unsalted butter, melted and set aside, eggs, room temperature and separated, caster sugar, caster sugar, almond extract, jam, heated and strained after measuring. (apricot, peach or pineapple jam can be used ), almonds, blanched and slivered (coarsely crushed and briefly toasted.), candied fruit (diced small such as citron, lemon, orange, pineapple or cherries)

dark chocolate chips (can use milk chocolate, if serving to children), butter, sugar, flour, eggs

flour, sugar, unsalted butter (unsalted ), baking chocolate, egg yolks, egg whites

plain gelatin, cold water, fresh orange juice, fresh lemon juice, eggs, superfine sugar, salt, grated orange rind (no pith), whipping cream, angel food cake, mandarin oranges, soaked in, apricot brandy, almonds, lightly toasted

butter, slightly softened at room temperature, more for buttering pan, flour, more for pan, sugar, syrup , preferably steen s, more for serving, eggs, salt, baking soda, buttermilk, vanilla extract (optional), coarsely chopped toasted pecans , for serving, cream , for serving

allspice, almonds, ananas, baking powder, beurre, canelle, cerises, currants, dates, flour, gum drops, lait sure, melasse, nutmeg, oeuf, raisin, soda, sucre blanc, vanille, walnuts

unsalted butter, plus more to butter a 6-cup gratin dish, all-purpose flour, cold whole milk, salt, freshly ground black pepper, extra-large eggs, grated swiss cheese , preferably gruyere (about 6 oz), minced fresh chive blades

cream cheese, sweetened condensed milk, lemon juice, orange extract, prepared graham cracker crust, apricot halves, syrup reserved, white sugar, cornstarch, orange juice, strained

pears (depending on their size), flour, extra flour , for the cake pan, sugar, eggs, milk , plus, milk, oil, baking powder, butter, salt, butter, egg, sugar, almonds (optional)

egg whites , about 1-1/2 cups, granulated sugar, chopped cashew nuts, egg yolks, granulated sugar, water, butter

all-purpose flour, baking powder, salt, unsalted butter, at room temperature, unsalted butter, at room temperature, light brown sugar, sugar, egg, at room temperature, pure vanilla extract, thick cherry jam or 3/4-1 cup vanilla pastry cream, vanilla pastry cream / creme anglaise (dorie greenspan), egg beaten with a splash water, for the glaze

eggs, room temp, sugar, vanilla extract, flour (or 2/3 cup and 1/2 cup cake ), butter, melted, apricot jam, strong coffee , lukewarm, sugar, dark rum, sugar, very strong espresso, egg yolks, butter, soft