376 garlic tomatoes network kitchens Recipes
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Grilled Panzanella Salad (Food Network Kitchens)extra-virgin olive oil, plus more for brushing and drizzl... and11 Moreextra-virgin olive oil, plus more for brushing and drizzling, red wine vinegar, fresh lemon juice, garlic, minced, kosher salt and freshly ground pepper, tomatoes, halved, scallions, bell peppers (any color), quartered, zucchini , halved lengthwise, ciabatta or semolina bread, halved lengthwise, torn fresh herbs (basil, mint and/or parsley), sliced salami , cut into 2-inch ribbons30 min, 12 ingredients
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Grilled Salmon BLT Clubs (Food Network Kitchens)mayonnaise, garlic, finely chopped and12 Moremayonnaise, garlic, finely chopped, grated zest and juice of 2 limes, chopped fresh dill, chopped fresh parsley, bacon, center-cut skinless salmon fillet, red onion, sliced, kosher salt and freshly ground pepper, extra-virgin olive oil, country bread, toasted, leaves red-leaf lettuce, tomatoes, sliced, avocado, halved, pitted and thinly sliced40 min, 14 ingredients
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Provencal Shellfish Stew (Food Network Kitchens)extra-virgin olive oil, onion, diced, head fennel, diced and14 Moreextra-virgin olive oil, onion, diced, head fennel, diced, garlic , smashed, red pepper flakes , or to taste, saffron threads, dry white vermouth, tomatoes , with their juice, water, by 3-inch) strips fresh orange zest, bay leaf, littleneck clams , scrubbed, sea scallops , foot removed, if necessary, shrimp, peeled and deveined, red wine vinegar, chopped fresh parsley leaves, kosher salt1 hour , 17 ingredients
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Ranch Chicken Sandwiches (Food Network Kitchens)buttermilk, hot sauce and10 Morebuttermilk, hot sauce, kosher salt and freshly ground pepper, chicken cutlets, garlic, mayonnaise, apple cider vinegar, chopped fresh chives or scallions, pepper jack cheese, kaiser or onion rolls, split and toasted, lettuce leaves and tomato slices, for topping, potato chips , for serving (optional)25 min, 12 ingredients
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Skillet Chicken Parmesan (Food Network Kitchens)skinless, boneless chicken breasts (about 10 oz each) and9 Moreskinless, boneless chicken breasts (about 10 oz each), day-old baguette (about 4 oz), extra-virgin olive oil, grated parmesan cheese, chopped fresh basil, kosher salt and freshly ground pepper, tomato puree, garlic, grated, red pepper flakes, shredded part-skim mozzarella cheese40 min, 10 ingredients
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Skillet Pork and Peppers (Food Network Kitchens)pork tenderloin (about 11/2 lb), trimmed, kosher salt and10 Morepork tenderloin (about 11/2 lb), trimmed, kosher salt, extra-virgin olive oil, onion, thickly sliced, red and/or yellow bell peppers, sliced into wide strips, garlic , smashed, fresh sage leaves, tomato paste, sliced pickled pepperoncini, plus 2 tsp liquid from the jar, dry white wine, low-sodium chicken broth, grated parmesan cheese42 min, 12 ingredients
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Skirt Steak With Peppers (Food Network Kitchens)baby red-skinned potatoes, halved, kosher salt and9 Morebaby red-skinned potatoes, halved, kosher salt, skirt steak, freshly ground pepper, extra-virgin olive oil, bell peppers (any color), thinly sliced, onion, thinly sliced, garlic, thinly sliced, tomato paste, chopped fresh parsley, juice of 1/2 lemon , plus wedges for serving30 min, 11 ingredients
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Spicy Cajun Seafood Stew (Food Network Kitchens)olive oil, smoked andouille sausage, diced (1 1/2 cups) and12 Moreolive oil, smoked andouille sausage, diced (1 1/2 cups), all-purpose flour, garlic, finely chopped, bell peppers, red and/or green, chopped (about 2 1/2 cups), onion, chopped (about 1 1/2 cups), clam juice, diced tomatoes, firm white fish , such as halibut, grouper or black sea bass, cut into 1 1/2-inch pieces, peeled and deveined large shrimp (21 to 25 shrimp), chopped fresh parsley leaves, kosher salt, cooked white rice , for serving1 hour 5 min, 14 ingredients
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Spicy Pasta With Tilapia (Food Network Kitchens)tilapia fillets, cut into small chunks and9 Moretilapia fillets, cut into small chunks, extra-virgin olive oil, garlic, chopped, red pepper flakes, dry white wine, san marzano tomatoes , crushed by hand, chopped fresh basil, plus more for topping, kosher salt, multigrain spaghetti, chopped fresh parsley35 min, 10 ingredients
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Tilapia with Green Beans (Food Network Kitchens)all-purpose flour and9 Moreall-purpose flour, chopped fresh oregano , plus more for garnish, chopped fresh parsley, kosher salt and freshly ground pepper, tilapia fillets, unsalted butter, green beans or haricots verts, garlic, chopped, grape or cherry tomatoes, halved, juice of 1 lemon30 min, 10 ingredients
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Tilapia With Hash Browns (Food Network Kitchens)frozen shredded hash browns, thawed and12 Morefrozen shredded hash browns, thawed, garlic , smashed and thinly sliced, kosher salt, extra-virgin olive oil, pitted spanish green olives, roughly chopped, tomatoes , cut into 1-inch pieces, diced roasted red peppers, scallions, white and light green parts only, chopped, chopped fresh parsley, skinless tilapia fillets, herbes de provence or dried rosemary, freshly ground pepper40 min, 13 ingredients
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Turkey-Pepperoni Burgers (Food Network Kitchens)ground turkey, sliced pepperoni, chopped (about 1 cup) and10 Moreground turkey, sliced pepperoni, chopped (about 1 cup), rosemary or sage, leaves only, chopped, garlic, grated, kosher salt and freshly ground pepper, mayonnaise, chopped fresh parsley and/or basil, grated lemon zest , plus 2 tsp fresh lemon juice (from 1 lemon), provolone cheese, onion rolls, split, beefsteak tomato, lettuce leaves , for serving30 min, 12 ingredients
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Weeknight Two-Bean Chili (Food Network Kitchens)vegetable oil, jalapeno, minced (with some seeds) and11 Morevegetable oil, jalapeno, minced (with some seeds), red onion, finely diced, red wine vinegar, garlic, minced, low-sodium vegetable or chicken broth, canned crushed roasted tomatoes, chili powder, chinese five-spice powder or ground cinnamon, optional, two 15-oz cans beans (such as kidney and black), rinsed and drained, chopped fresh cilantro, cooked brown rice, shredded extra-sharp cheddar (2 oz)30 min, 13 ingredients
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Chicken Enchiladas Suizas (Food Network Kitchens)skin-on, bone-in chicken breasts (about 2 lb) and12 Moreskin-on, bone-in chicken breasts (about 2 lb), low-sodium chicken broth, garlic, bay leaves, fresh cilantro, plus more for topping (optional), kosher salt, tomatoes, serrano chile peppers, stemmed, vegetable oil, plus 1/2 cup for frying, white onion; 2/3 diced, 1/3 sliced into rings, mexican crema or sour cream, plus more for topping (optional), corn tortillas, preferably white, crumbled queso fresco2 hour 5 min, 13 ingredients
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Greek Shrimp and Couscous (Food Network Kitchens)whole-wheat couscous, extra-virgin olive oil and10 Morewhole-wheat couscous, extra-virgin olive oil, shrimp, peeled and deveined, red pepper flakes, tomatoes, diced, fennel, halved, cored and sliced, garlic, finely chopped, dry white wine, no-salt-added chickpeas, drained and rinsed, scallions, sliced, chopped fresh dill, crumbled feta cheese (about 2 oz)30 min, 12 ingredients
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Grilled Ratatouille Salad (Food Network Kitchens)ripe tomato, head garlic , halved lengthwise and10 Moreripe tomato, head garlic , halved lengthwise, zucchini , sliced lengthwise into 1/2-inch-thick strips, yellow squash , sliced lengthwise into 1/2-inch-thick strips, eggplant , sliced lengthwise into 1/2-inch-thick strips, red bell pepper, seeded and sliced into wide strips, extra-virgin olive oil, kosher salt, plus additional for seasoning, freshly ground black pepper, white wine vinegar, fresh basil , torn into pieces, roughly chopped fresh thyme1 hour 15 min, 12 ingredients
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Grilled Skirt Steak Gyros (Food Network Kitchens)extra-virgin olive oil, garlic, minced and11 Moreextra-virgin olive oil, garlic, minced, dried mint (optional), dried oregano, paprika, kosher salt and freshly ground pepper, plain greek yogurt, green bell pepper, seeded and sliced into 1/2-inch-thick rings, onion, sliced into 1/2-inch-thick rounds, skirt steak, pocketless pitas, tomato, chopped, watercress, roughly chopped35 min, 13 ingredients
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Kansas City BBQ'd Chicken (Food Network Kitchens)mixed chicken parts (breasts halved) and21 Moremixed chicken parts (breasts halved), kosher salt and freshly ground black pepper, kansas city-style bbq sauce , recipe follows, neutral-tasting oil , such as grapeseed or vegetable, garlic , smashed, tomato paste, slightly heaping tbsp chili powder, paprika, crushed red pepper flakes, ground allspice, ketchup, water, cider vinegar, dark molasses, dark brown sugar, kosher salt, soy sauce, worcestershire sauce, english-style dried mustard, freshly ground black pepper, bay leaf1 hour 10 min, 22 ingredients
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