363838 garlic pepper bowl gai tai Recipes

garlic cloves, extra-virgin olive oil, yukon gold potatoes, peeled, chopped fresh parsley

garlic (minced ), butter, extra virgin olive oil, chopped basil or 1/2 cup parsley, grated parmesan cheese

garlic, chopped, fresh lemon juice, worcestershire sauce, salt, chicken thighs

garlic cloves, extra virgin olive oil, montreal brand steak seasoning, salt, top sirloin steaks, butter, baby portabella mushrooms

garlic, finely minced, salt, onion powder, philadelphia whipped cream cheese

garlic, minced, dijon mustard, fresh lime juice, skirt steaks

garlic, minced, green onion, finely chopped, olive oil, mayonnaise

garlic, whole wheat flour, bread flour, powdered milk, sea salt, water, olive oil, honey, yeast, minced basil, rosemary

garlic clove (peeled and minced or chopped ), olive oil, chopped parsley, salt, pita pockets

garlic, button mushrooms, butter, red wine, green peppercorn, sour cream, salt

garlic scape, chopped, olive oil, parmesan cheese, grated, lemon juice or 3 tbsp lime juice, salt

garlic cloves, crushed, flank steaks , recipe calls for rump steak , less could be used, oil, carrot , julienned, cucumber, seeded and julienned, red onion, sliced, olive oil, white vinegar, fresh parsley, grainy mustard, sugar

garlic, dried basil, green onions, chopped, cottage cheese, feta cheese, crumbled

garlic cloves, chopped finely, milk, monterey jack cheese, grated, cheddar cheese, grated, butter, angel hair pasta

garlic cloves, dijon mustard, fresh lime juice, a 10-oz skirt steak (about 3/4 inch thick ), accompaniments if desired:cumin coleslaw andspicy french fries

garlic cloves, minced, dijon mustard, lime juice, chicken pieces (i usually use 5-6 pieces, depending on size)