65 garlic parmesan crostini Recipes

  • Baked Polenta with Garlic and Parmesan Crostini
    garlic cloves, peeled, olive oil, fat-free milk and
    11 More
    garlic cloves, peeled, olive oil, fat-free milk, tube polenta, crumbled, egg, chopped parsley, unsalted butter, crushed red pepper, salt, pepper, parmesan cheese, baguette, parmesan cheese, chopped parsley
    14 ingredients
  • Garlic Butter Parmesan Crostini
    french baguette (cut into 1/2-inch slices), butter, melted and
    4 More
    french baguette (cut into 1/2-inch slices), butter, melted, minced fresh garlic (use more or less !), fresh ground black pepper, kosher salt (optional), grated parmesan cheese
    1 hour 15 min, 6 ingredients
  • Parmesan Garlic Crostini
    crusty french bread or 8 slices italian bread, 1/2 inch t... and
    3 More
    crusty french bread or 8 slices italian bread, 1/2 inch thick, extra virgin olive oil, garlic clove, halved, freshly grated parmesan cheese
    25 min, 4 ingredients
  • Parmesan-Artichoke Crostini
    baguette, marinated artichoke hearts, drained and chopped and
    5 More
    baguette, marinated artichoke hearts, drained and chopped, chopped green chiles, drained, mayonnaise, shredded parmesan cheese, red pepper, finely chopped, garlic, minced
    7 ingredients
  • Shrimp Crostini
    french baguette, olive oil, garlic clove, cut in half and
    10 More
    french baguette, olive oil, garlic clove, cut in half, shrimp, de-shelled , de-veined, no tails, olive oil, garlic cloves, minced, spanish onion, diced, red bell pepper, diced, parsley, minced, mayonnaise, parmesan cheese, grated, lemon , juice of, to taste, salt and pepper
    30 min, 13 ingredients
  • Kittencal's Garlic Parmesan Crostini Kittencal's Garlic Parmesan Crostini
    french bread (the long narrow kind) and
    5 More
    french bread (the long narrow kind), butter (no subs please!), garlic powder (or to taste), dried parsley, salt (optional), grated parmesan cheese (or more if needed)
    16 min, 6 ingredients
  • Artichoke-Parmesan Crostini Artichoke-Parmesan Crostini
    marinated artichoke hearts, drained and chopped and
    6 More
    marinated artichoke hearts, drained and chopped, chopped green chilies, drained, shredded parmesan cheese, light mayonnaise, chopped red bell pepper, garlic clove, minced, baguette, slices lightly toasted
    30 min, 7 ingredients
  • Spinach-and-Parmesan Crostini Spinach-and-Parmesan Crostini
    frozen spinach, thawed, cream cheese, softened and
    6 More
    frozen spinach, thawed, cream cheese, softened, freshly grated parmesan cheese, mayonnaise, garlic clove, minced, freshly ground pepper, french bread loaf, cut diagonally into 1/2-inch slices, pine nuts
    10 min, 8 ingredients
  • Lemon Chicken with Parmesan Crostini Lemon Chicken with Parmesan Crostini
    thick french bread baguette slices, toasted, tomato paste and
    12 More
    thick french bread baguette slices, toasted, tomato paste, plum tomato, grated parmesan cheese, skinless boneless chicken breasts, all purpose flour, olive oil, chopped green onions (white and pale green parts only), garlic cloves, minced, canned low-salt chicken broth, dry white wine, fresh lemon juice, chopped fresh parsley, grated lemon peel
    14 ingredients
  • Parmesan-Artichoke Crostini Parmesan-Artichoke Crostini
    artichoke hearts, drained and chopped and
    5 More
    artichoke hearts, drained and chopped, chopped green chiles, drained, garlic cloves, minced, light mayonnaise, grated parmesan cheese, baguette slices, toasted
    6 ingredients
  • Garlic Crostini Garlic Crostini
    french baguette , cut into 1/2-inch slices, butter, melted and
    2 More
    french baguette , cut into 1/2-inch slices, butter, melted, garlic cloves, pressed, grated parmesan cheese
    4 ingredients
  • Crostini of Fava Bean Puree, Fresh Ricotta, and Morel Mushrooms Crostini of Fava Bean Puree, Fresh Ricotta, and Morel Mushrooms
    olive oil and
    11 More
    olive oil, baguette, sliced into 40 (1/4-inch) thick slices, peeled and cooked fava beans, extra-virgin olive oil, garlic, lemon, juiced, grated parmesan, salt and pepper, fresh morel mushrooms, sliced into 1/4-inch thick rings (you may substitute any mushrooms available), minced shallots, olive oil, fresh ricotta
    45 min, 12 ingredients
  • Sweet Pea Crostini Sweet Pea Crostini
    green onions, sliced, garlic clove, minced, olive oil and
    8 More
    green onions, sliced, garlic clove, minced, olive oil, blanched fresh sweet peas, fresh lemon juice, freshly grated parmesan cheese, chopped fresh basil, salt and pepper to taste, french baguette slices, toasted, balsamic vinegar, shaved parmesan cheese
    11 ingredients
  • Cheesy Roasted Red Pepper Crostini Cheesy Roasted Red Pepper Crostini
    land o' lakes butter, garlic cloves, finely chopped and
    5 More
    land o lakes butter, garlic cloves, finely chopped, italian bread or 16 slices french bread, cut into 1/2-inch pieces, provolone cheese, cut in half, roasted red peppers , cut into thin strips, freshly shredded parmesan cheese or 2/3 cup freshly shredded romano cheese, fresh herbs, if desired (italian parsley , tarragon, basil, or and oregano) or italian seasoning
    26 min, 7 ingredients
  • Roasted Garlic Crostini with Assorted Toppings Roasted Garlic Crostini with Assorted Toppings
    heads garlic, olive oil and
    16 More
    heads garlic, olive oil, baguette or country-style italian bread, sliced at a 45-degree angle about 1/2 inch thick, extra-virgin olive oil, pureed garlic from 4 whole roasted heads of garlic (see above), shaved parmesan , dry jack or gruyere cheese, fresh, creamy goat cheese, at room temperature, roasted red bell peppers , home-roasted or bottled, cut into thin strips, prepared tapenade (black olive and anchovy paste), oil-packed sun-dried tomatoes , cut into thin strips, capers, drained, roma tomatoes, thinly sliced, or halved, seeded, and diced, fresh basil leaves, cut into fine julienne strips or left whole, crushed red pepper flakes, balsamic vinegar, sliced prosciutto, anchovy fillets packed in olive oil, drained, fresh mozzarella cheese, sliced
    18 ingredients
  • Italian Tomato-basil Crostini Italian Tomato-basil Crostini
    boboli bread shells, 6 dia, similar italian flat bread ) and
    9 More
    boboli bread shells, 6 dia, similar italian flat bread ), freshly-grated parmesan cheese, tomato-basil topping, seeded diced roma tomatoes, chopped fresh basil, extra-virgin olive oil, salt, garlic oil, garlic clove cut thin slices, extra-virgin olive oil
    5 min, 11 ingredients
  • Panera Bread Artichoke Crostini Panera Bread Artichoke Crostini
    artichoke hearts, drained and rinsed and
    7 More
    artichoke hearts, drained and rinsed, flat leaf parsley, coarsely chopped, lemon , zest of, garlic cloves, coarsely chopped, extra virgin olive oil, parmesan cheese, shredded (optional), panera bread asiago cheese bread, sliced 1-inch thick, garlic clove, halved lengthwise
    15 min, 8 ingredients
  • Bell Pepper and Onion Crostini with Pesto Bell Pepper and Onion Crostini with Pesto
    baguette , cut into 60 (1/4-inch-thick) slices and
    15 More
    baguette , cut into 60 (1/4-inch-thick) slices, extra-virgin olive oil, assorted red, yellow, and orange bell peppers (3 lb), cut into 1/4-inch-wide strips, onions (1 1/2 lb), cut lengthwise into 1/4-inch-thick slices, chopped garlic, salt, extra-virgin olive oil, red-wine vinegar, coarsely chopped fresh basil, pine nuts, toasted, grated parmesan (1 oz), chopped garlic, water, salt, black pepper, olive oil
    1 hour 30 min, 16 ingredients




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