224350 garlic damper rolls Recipes

self-raising flour, butter, parmesan cheese, grated, chives, snipped, garlic cloves, crushed, water, milk, grated parmesan cheese (extra )

refrigerated crescent rolls, grated parmesan cheese, garlic powder, egg, beaten, sesame and/or poppy seeds

frozen bread dough, thawed, grated parmesan cheese, garlic powder, melted butter

water, milk, butter, flour , preferably bread, sugar (softened ), salt, yeast, butter, melted, garlic (between 1/4 and 1/2 tsp), parmesan cheese , more probably needed

dry active yeast, warm water, divided (105-115f), sugar, egg, beaten, butter or 1/2 cup margarine, melted, divided, salt, all-purpose flour, divided, garlic cloves, minced, grated parmesan cheese

water (70o to 80o), warm 2% milk (70o to 80o), egg, lightly beaten, sugar, butter, softened, minced chives, salt, garlic salt, king arthur unbleached bread flour, active dry yeast

frozen bread dough, thawed, dried minced onion, butter, garlic cloves, minced, salt, egg, beaten, poppy seeds

quick-cooking grits, butter, cut into small cubes, extra-sharp cheddar cheese, shredded, nippy garlic cheese , roll (if you can find this particular cheese just add more sharp cheddar and garlic powder to taste), worcestershire sauce

water, bread flour, salt, butter, sugar, nonfat dry milk powder, yeast, butter, melted, garlic clove, crushed, parmesan cheese, more , if needed

water, quick-cooking grits, salt, melted butter, garlic cheese rolls, eggs, milk

pillsbury refrigerated crescent dinner rolls, shredded cheddar cheese, garlic powder

rhodes dinner rolls , thawed but still cold, mozzarella cheese , cut into 16 equal cubes, butter , olive oil or beaten egg, garlic salt, oregano flakes, marinara sauce

count) refrigerated bread sticks, butter, softened, garlic bread seasoning (johnny s) - or garlic powder, grated parmesan cheese (use a little more inside the rolls), shredded parmesan cheese

sharp cheddar cheese, cheddar, cream cheese, grated pecans (chopped fine ), garlic cloves, chopped fine, paprika

frozen bread dough, thawed, grated parmesan cheese, garlic powder, butter, melted

active dry yeast, sugar, warm water (110o to 115o), king arthur unbleached all-purpose flour, canola oil, salt, butter, softened, garlic powder, grated parmesan cheese, dried oregano, dried basil

roll refrigerated crescent rolls, melted butter, parmesan cheese, chopped garlic

carrot, diced, onion, chopped, zucchini, cubed, potato, cooked and chopped, garlic cloves, breadcrumbs, rolled barley or 1/2 cup rolled oats, salt, worcestershire sauce, oregano, basil, black pepper, cayenne, curry powder, eggs