672 garlic breast balsamic Recipes
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duck breasts, skin with fat left on, buttermilk and19 Moreduck breasts, skin with fat left on, buttermilk, fresh sage leaves, rubbed and chopped, balsamic vinegar, salt & freshly ground black pepper, olive oil, shallots, chopped, sweet red pepper, finely chopped, garlic cloves, smashed, brown basmati rice, salt, chicken stock, dry red wine, butter, olive oil, dry red wine, buttermilk, balsamic vinegar, sour cherries, half chopped, half whole or 1 cup sweet cherries or 1 cup dried cherries, reconstituted, if preferred, sliced almonds, toasted, fresh sage leaves, rolled and cut in strips21 min, 21 ingredients
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boneless skinless chicken breasts, thawed, salt and8 Moreboneless skinless chicken breasts, thawed, salt, balsamic vinegar, extra virgin olive oil, fresh mozzarella cheese, roma tomatoes, seeded and diced, fresh basil leaves , stacked, rolled and thinly sliced into chiffonade, fresh garlic cloves, minced, salt, balsamic vinegar30 min, 10 ingredients
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boneless skinless chicken breast halves, lightly pounded and11 Moreboneless skinless chicken breast halves, lightly pounded, ground black pepper, garlic powder, whole garlic clove, minced, extra virgin olive oil (i use enova oil), onion, thinly sliced, balsamic vinegar, diced tomatoes, dried basil, dried oregano, dried rosemary, dried thyme30 min, 12 ingredients
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sweet potatoes, peeled and cut into 1 - 1 1/2-inch chunks and21 Moresweet potatoes, peeled and cut into 1 - 1 1/2-inch chunks, butternut squash, peeled and cut into 3/4-inch dice, plantains, cut into 2 chunks, onion, quartered, red bell peppers, cut into 1 pieces, yellow bell pepper, cut into 1 pieces, chicken breasts (bone-in ) or 4 boneless skinless chicken breasts, onion, finely chopped, scallions , including green tops chopped, ginger, grated, garlic cloves, chopped, ground allspice, dried thyme, scotch bonnet peppers (you like it hot hot hot) or 1/2 , chopped (you like a little zip) or 1 tsp cayenne (you have children), fresh ground black pepper, salt, grated nutmeg, brown sugar, vinegar (balsamic), vegetable oil or 1/4 cup olive oil, orange , juice of, lime , juice of45 min, 22 ingredients
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Seared Duck Breast with Pear and Balsamic Compote with Shallot Reduction (Emeril Lagasse)sugar, white wine, dried red currants and19 Moresugar, white wine, dried red currants, pears, diced small, skin on, balsamic vinegar, salt and pepper, duck breast, seasoned with essence, shallot reduction (any dark stock can be used preferably duck stock), chives, for garnish, essence, for garnish, duck stock, chopped shallots, salt, pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme1 hour 5 min, 22 ingredients
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Chicken With Balsamic Vinegar, Shallots, and Garlic Saucebacon (thick cut ) and7 Morebacon (thick cut ), boneless skinless chicken breasts (rinsed and patted dry ), shallots, sliced thin, garlic cloves, sliced thin, balsamic vinegar, water, salt, black pepper1 hour 10 min, 8 ingredients
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Deb's Balsamic Chickenolive oil, onion, coarsely chopped, garlic cloves and7 Moreolive oil, onion, coarsely chopped, garlic cloves, boneless skinless chicken breast halves, sliced green bell pepper, balsamic vinegar, sliced mushrooms, diced tomatoes, undrained, hot cooked long-grain rice45 min, 10 ingredients
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Steph's Balsamic Chickenboneless skinless chicken breasts (pounded thin) and10 Moreboneless skinless chicken breasts (pounded thin), olive oil, garlic powder, rosemary, basil, oregano, thyme, white wine, worcestershire sauce, chives, balsamic vinegar45 min, 11 ingredients
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Canadian Balsamic Chickenbutton mushrooms, chopped and8 Morebutton mushrooms, chopped, chicken breasts , cooked till juicy, cream, onions, finely chopped, parsley, szechuan sauce, garlic paste, basil , paste, balsamic vinaigrette8 min, 9 ingredients
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