708 garlic bean dip Recipes

garbanzo beans or chickpeas, rinsed and drained, reduced-fat mayonnaise, minced fresh parsley, lemon juice, garlic clove, peeled, salt, pita bread wedges

heads garlic, olive oil, dried rosemary, salt and pepper to taste, sweet onion, peeled and chopped, navy beans, rinsed and drained, ground cumin, nonfat sour cream

garlic, peeled, fresh lime juice, fresh grated ginger, tomato paste, ground cumin, chili powder, salt, louisiana-style red hot pepper sauce, chopped cilantro or 1/4 cup fresh basil, scallions, sliced, black beans, rinsed and drained, coarsely chopped tomato

garlic cloves, olive oil, white beans, unsweetened applesauce, water , as desired, chopped fresh parsley or 2 tsp your favorite herbs, salt and pepper

garlic cloves, chopped, onion, chopped, fresh green chillies, divided, vegetable oil, chilli powder, kidney beans, white cheddar cheese, grated, lime juice, salt, parmesan cheese, grated, tortillas, salt and pepper to taste, olive oil

onion, chopped, dried oregano, dried thyme, olive oil, garlic cloves, minced, white kidney or cannellini beans, rinsed and drained, water-packed artichoke hearts, rinsed and drained, lemon juice, salt, cayenne pepper, assorted fresh vegetables and/or baked pita chips

garlic cloves, fresh cilantro, fresh jalapenos or 2 serrano peppers, seeded, raisins, unseasoned black beans, drained, salt, freshly squeezed lime juice

bean dip, avocados, sliced, minced and sprinkled with lemon juice & garlic salt, sour cream, mayonnaise, taco seasoning mix, tomatoes, chopped, green onion, chopped, black olives, sliced, cheddar cheese , and jalapeno dip

ground beef, onion, chopped, garlic, minced, refried beans (i use the nonfat version), green chilies, chopped, monterey jack cheese or 3 cups cheddar cheese, grated, taco sauce (mild or medium, depending upon taste), sour cream, liquid hot pepper sauce, salt, olive, sliced, avocado , slices, green onion, tomato, tortilla chips

cannellini beans, minced garlic clove, lemon , juice of, salt, pepper, olive oil, olive oil, diced roasted red pepper, chopped parsley, chopped basil

garlic cloves, plain low-fat yogurt, fresh lemon juice, olive oil, salt, paprika, pepper, chickpeas, drained

white kidney or cannellini beans, rinsed and drained, cider vinegar, garlic cloves, minced, salt, ground cumin, reduced-fat mayonnaise, minced fresh parsley, baked pita chips or assorted raw vegetables

frito lay bean dip recipe, pinto beans, drained (i used refried beans and they worked great and less work), bottled jalapeno slices (nacho slices), juice from bottled jalapeno slices, salt, granulated sugar, onion powder, paprika, garlic powder, cayenne pepper, combine drained pinto beans with the other ingredients in a food processor. puree ingredients on high speed until smooth. cover and chill for at least an hour before serving.

beans, socks, doritos, salsa, corn on the cob, lasers, ground beef, taco shells, garlic, lots of metal objects, gas or other flammable liquid (optional)

olive oil, garlic cloves, minced, fresh lemon juice, tahini (sesame seed paste), water, minced fresh rosemary, salt, pepper, cannellini beans or other white beans, drained

cooked cannellini (if you re using canned beans be sure to drain and rinse) or 2 cups pinto beans (if you re using canned beans be sure to drain and rinse) or 2 cups great northern beans (if you re using canned beans be sure to drain and rinse), extra virgin olive oil (i use 1 or 2 tsp of oil and use a tbsp of bean juice if needed to thin), prepared horseradish (i prefer 2), scallions, trimmed and minced, salt , to taste, crushed garlic (optional)

garlic cloves, minced, mild onion, chopped fine, lean turkey bacon (cut small), great northern beans, kidney beans (or your choice ), apple cider vinegar, balsamic vinegar, frozen corn (thawed ), jalapeno jack cheese (non-dairy), tortilla chips, salsa (optional)

garlic cloves, unpeeled, olive oil, italian parsley, chopped, by 3/4 inch strip lemon peel, chopped (yellow part only ), cannellini beans, rinsed and drained, fresh lemon juice, olive oil, salt, fresh ground pepper