232969 garlic basil stuffed wrapped parma Recipes

red pepper, ground pork, spinach, parmesan 100% grated, bread crumbs garlic and herb, cocoa powder, chili sauce, garlic, basil, oregano, onion, tomato, stalk, large celery, no salt niblets, egg

head cabbage , about 4 to 5 lb, hamburger, polish sausage, rice, uncooked, canned tomatoes, chopped, onion, beef broth, garlic cloves, basil, pepper, salt, paprika, thyme, pizza sauce, worcestershire sauce

vegetable oil, lime juice, garlic, minced, salt and pepper to taste, cooked medium shrimp, shelled and deveined, peppered bacon, cut in half, whole green chili peppers, drained , and sliced lengthwise, avocado - peeled, pitted and diced (optional), lime, cut into wedges (optional)

fresh basil leaves, garlic cloves, olive oil, kosher salt, pepper, chicken breast halves with bone and skin (5 lbs. total ), salsa, qt. mixed colors cherry and grape tomatoes, halved, drained) fresh mozzarella balls such as perlini or small wedges of bocconcini, roughly chopped fresh basil leaves, extra-virgin olive oil, white balsamic vinegar, garlic cloves, minced, kosher salt, pepper

potatoes , scrubbed and chopped, butter, cream cheese, sour cream, dried basil, garlic powder, salt and ground black pepper to taste

white mushrooms, stems removed, garlic cloves, crushed, part-skim ricotta cheese, salt, cracked black pepper, olive oil, grated parmesan cheese

white mushrooms, garlic cloves, pressed or 3 -4 finely minced garlic, dried breadcrumbs (or 1/2 cup fresh ), parmesan cheese, grated, olive oil, egg, pepper

pie shell, olive oil, torn fresh basil leaf, minced fresh garlic, provolone cheese, thinly sliced, ripe plum tomatoes, thinly sliced,seeded, freshly grated parmesan cheese

basil leaves, chopped, extra virgin olive oil, chilled for 2 hours, kosher salt, garlic, minced

olive oil, shrimp, peeled and deveined (20 to 25 per lb), garlic cloves, minced, hot red pepper flakes (or more ), dry white wine, chopped fresh basil leaf, grape tomatoes, halved, salt, fresh ground black pepper

garlic cloves, unpeeled, olive oil (for drizzling ), mayonnaise, basil leaves, fresh minced, balsamic vinegar, balsamic vinegar, butter, divided (3/4 stick), portabella mushroom, stems trimmed and cut into 1/4-inch slices (about 5 large), bread , halved horizontally (pain rustique, ciabatta or facaccia), parmesan cheese, freshly grated, tomato, thinly sliced

angel hair pasta, cooked and drained, shrimp, peeled and deveined, garlic cloves, chopped, fresh basil, plum tomato, chopped, butter, fresh parmesan cheese, grated

garlic cloves, unpeeled, whole milk, divided (used only to boil garlic in), water, divided (used only to boil garlic in), fresh basil leaf, lemon , juice of, extra virgin olive oil, plus extra, extra virgin olive oil, salt & freshly ground black pepper, extra virgin olive oil, fresh sage leaves, beef medallions

tomatoes, sliced, olive oil, dried basil , or 2 tbsp chopped fresh basil, balsalmic vinegar, salt, fresh ground pepper, drops red pepper sauce

garlic cloves, zucchini, fresh basil leaves, fresh flat-leafed parsley leaves, water, fresh lemon juice

bow tie pasta, olive oil, garlic, minced, plain yogurt, grated parmesan cheese, chopped fresh basil, salt, pepper, crushed red pepper flakes

bread flour, water (hot ), active dry yeast (1 packet), sugar, salt, basil (dried ), garlic powder