10 garden vegetable soup cup Recipes

unsalted butter, extra virgin olive oil, onion, chopped, diced tomatoes , with juice, chicken stock or 6 cups vegetable stock, sliced carrots, diced peeled potatoes, chopped green beans (1/2 inch pieces), corn kernels (fresh or frozen ), chopped parsley, salt, fresh ground black pepper

carrot, sliced, diced onion, garlic cloves, reduced-sodium fat-free chicken broth, green beans, tomato paste, dried basil, dried oregano, salt, fresh zucchini, diced

vegetable broth, canned or your own, water, cucumber, peeled,seeded & chopped, fresh greens or 2 cups spinach or 2 cups lettuce or 2 cups cabbage, finely chopped, tomatoes, quartered or 1 large tomato, coarsely chopped, anaheim chilies or 2 other bell peppers, seeded,membranes removed & chopped, onion, chopped, stalks celery, chopped, salt & pepper, thyme, rosemary, garlic , smashed (optional), chili flakes (optional)

butter, olive oil, onion, sliced, fresh thyme or 1/2 tsp dried thyme, fresh basil leaves or 1/2 tsp dried basil, salt, pepper, fresh tomatoes, diced, tomato paste, flour, chicken stock or 3 3/4 cups vegetable stock, divided, sugar, half-and-half

butter, olive oil, onion, sliced, fresh thyme or 1/2 tsp dried thyme, fresh basil leaves or 1/2 tsp dried basil, salt, pepper, diced fresh tomatoes, tomato paste, all-purpose flour, chicken broth or 3 3/4 cups vegetable broth, sugar, heavy whipping cream

olive oil, onion, peeled and finely chopped (about 2 cups), garlic, peeled and finely chopped, beets (about 1 1/2 lb), finely chopped, baking potato, peeled and finely chopped, celery stalk, finely chopped, vegetable stock, fresh basil leaves, chopped or 1 tsp dried, fresh thyme leaves, chopped or 1 tsp dried, sea salt, freshly ground black pepper, approximately 1/3 cup plain nonfat or low-fat yogurt for garnish, approximately 3 tbsp chives or scallion greens, chopped for garnish

extra virgin olive oil, tomatoes , coarsley chopped and seeded, bell peppers, your color choice,chopped and seeded, garlic, peeled,chopped, chicken stock or 1 cup vegetable stock, dry white wine, balsamic vinegar, grated parmesan cheese, salt and pepper, fresh basil or fresh parsley (optional), toasted italian bread (optional)

frozen whole kernel corn, chopped sweet red peppers or 2 cups green sweet peppers, chopped onion (1 large), butter or 1 tbsp margarine, black pepper, condensed cream of celery soup, cream cheese spread with chive and onions or 1 (8 oz) container with garden vegetables, milk