2185 garden mostaccioli quattro Recipes

olive oil, brussels sprouts (small works best , trim the bottom off and remove a few of the outer leaves), shallots (i cut mine up into big pieces), vegetable broth (i used low sodium), thyme (fresh from the garden is best), salt and pepper (to taste)

courgette and garden herb pesto, courgette, coarsely grated, pine nuts, golden linseeds, parmesan cheese, grated, spinach, extra virgin olive oil, onion, finely diced, garlic, crushed, mixed herbs such as mint , lemon thyme, parsley, basil, oregano, salt and freshly cracked black pepper, juice of 1 lemon, heat a non-stick frying pan and saute the onions, garlic and seasoning in 2tbsp of the oil until golden about 4 -5 minutes. add the courgettes and saute for 1 minute. let the mixture cool., toast the linseeds and pine nuts and add to the sauteed onion and courgette mixture, cool., place the herbs , spinach, lemon juice, parmesan and remaining oil in the thermomix bowl and blend until still coarse., add the herb mixture to the cooled sauteed onion, courgette and nut mixture. adjust the seasoning if needed and let the flavours develop for about 20 minutes., food fanatics tips, do not be tempted to add too much oil, the mixture must be dry to prevent the bread becoming claggy. place the leftover pesto in a clean jar cover the surface with extra oil and keep refrigerated, it should last for up to 1 week.

carton (8 oz) spreadable garden vegetable cream cheese, crumbled feta cheese, plain yogurt, minced garlic, dried oregano, pepper, chopped cucumber, chopped seeded tomatoes, chopped green onions, sliced ripe olives, pita pockets

dough, sugar, lukewarm water, active dry yeast, extra virgin olive oil, plus more for brushing and drizzling, all-purpose flour, salt, cornmeal for sprinkling, johnsonville ground mild italian sausage or links, casings removed, ricotta cheese, mozzarella cheese , cut into 1-inch slices, gorgonzola cheese, crumbled, shredded parmesan cheese, fresh herbs, chopped (optional)

pizza dough (balls), garlic cloves, chopped, olive oil, mozzarella cheese, grated, provolone cheese, sliced, parmesan cheese, grated, ricotta cheese, frozen artichoke hearts, thawed & drained

penne pasta, olive oil, chopped tomatoes, fresh spinach, washed and chopped, garlic, minced, tomato basil feta cheese, salt to taste, ground black pepper to taste

mostaccioli pasta, lean ground beef, onion, chopped, mushrooms, drained, spaghetti sauce, shredded mozzarella cheese

mostaccioli, skinless, boneless chicken breast halves, onion, chopped, fresh mushrooms, sliced, diced tomatoes, salt and pepper to taste, grated parmesan cheese

mostaccioli pasta, uncooked, frozen chopped spinach, philadelphia cream cheese, cubed, eggs, kraft shredded low-moisture part-skim mozzarella cheese, kraft grated parmesan cheese

linguine, shrimp (peeled & de-veined), tomatoes, chopped (preferred from the garden), garlic cloves, minced fine, vidalia onion, minced fine, olive oil, sea salt, parmigiano-reggiano cheese or 1/2 cup pecorino romano cheese, grated, chopped fresh parsley

cauliflower florets (2 small heads ), best zen garden frozen vegetables, bernardin dill pickle mix (1 pouch), vinegar, water, peeled gingerroot , - 1/4-inch each

chicken breast, garden salsa , recipe follows, potatoes, butter, olive oil, salt and pepper, rice wine vinegar, olive oil, diced yellow squash, tomatoes, diced fine, red onion, diced fine, cucumber, peeled and seeded, diced fine, red pepper, diced fine, cracked black pepper, fresh basil, salt , to taste

black pepper, carrots - diced, celery - diced, chunky pasta sauce (garden style), ground beef, hot pepper sauce, instant beef bouillon, macaroni shells, olive oil, onion - large - chopped, oregano - dried, parsley - fresh chopped, red kidney beans (drained and rinsed ), white kidney beans (drained and rinsed )

gorgonzola, parmesan cheese, mascarpone (or cream cheese), mozzarella cheese, light cream, butter, enough ravioli or other pastas, for two people

white wine, roasted pepper marinara sauce, pesto sauce, gruyere cheese, shredded, fontina cheese, shredded, provolone cheese, shredded, asiago cheese, shredded, worcestershire sauce, mascarpone cheese

russet potatoes, three strips of german prosciutto or prosciutto di parma, two cups of trader joes quattro formaggio shredded cheese * about 6 oz, half and half, beaten egg, butter, flour, fresh thyme, salt, fresh ground pepper

unsweetened cocoa powder, all-purpose flour, white sugar, ground almonds, ground cinnamon, baking soda, honey, water, sugar, water

hazelnuts, walnuts, honey, egg white, unsweetened cocoa powder, ground cinnamon, salt, all-purpose flour, sugar for decoration, sugar, egg white, beaten, orange liqueur