2468 garam mas Recipes

extra lean ground beef, crushed saltine crackers, onion, diced, garlic clove, minced, ground flax seeds or 1 tbsp whey powder, tomato sauce, whole wheat hoagie rolls, reduced-fat mozzarella cheese, shredded

vegetable stock, hoisin sauce, sherry wine, ketchup, hot pepper sauce, uncooked chinese noodles (or other egg noodles), sesame oil, vegetable oil, garlic, minced, firm tofu, cut into 1/2 inch cubes, mung bean sprouts, cornstarch , disolved in, water, green onions, slivered for garnish

tofu (500g), black bean sauce, oil, canned tuna, stalks spring onions, finely chopped (optional), salt, garlic cloves, frozen peas, chili powder (optional)

water, hoisin sauce, rice wine or 1 tsp dry sherry, catsup, hot sauce, sesame oil, canola oil, garlic cloves, minced, firm tofu, cut to 1/2-inch cubes, enoki mushrooms, mung bean sprouts, all-purpose flour, scallions, chopped

mustard powder (coleman brand is preferred), water, rice wine vinegar, soy sauce, dijon mustard, honey, sesame oil

ground pork, fresh ginger, peeled and finely chopped, fresh shiitake mushroom, boiling water, firm tofu, cut into 1/2 inch cubes, garlic cloves, green onions, sliced finely, olive oil, sesame oil, hot black bean sauce (mash beans into a paste), szechwan stir-fry sauce, hot chili oil, light soy sauce, water, green onion, finely sliced, soy sauce, sesame oil, dry sherry, cornstarch

crushed or 1 (28 oz) can diced tomatoes, tomato paste, water, ground beef (or mix beef and pork), sugar, cinnamon, dried basil, dried oregano, garlic cloves, red onion , outer skin removed and stem trimmed, parmesan cheese

ground beef (or lean ground pork), tofu (cubed ), onion (diced ), garlic cloves (diced ), green onion (diced ), black bean sauce, oyster sauce, vegetable oil, pepper, red hot sauce (optional)

flour, baking powder, cinnamon, salt, sugar, butter, softened, egg, beaten, milk, apple, finely chopped, sugar, cinnamon, apples

firm tofu, ground pork, soy sauce, cornstarch, oil , for stir frying, garlic oil, black pepper sauce, chili oil, water or 2 tbsp chicken broth, hot pepper oil

pork (i usually use a little loin chop), soft tofu (try to get the freshest tofu you can get, made locally), chicken broth, soy sauce (plus an extra splash), dry sherry, sugar, salt, vegetable oil, garlic clove, minced, asian chili sauce (this is pulpy, mashed red chili peppers, with the whole seeds included. look for huy fong, a small j), baby spinach, green onion, cornstarch, sesame oil, steamed white rice

whole skinless chicken , cut into pieces, eggplants, peeled & sliced, tomato, sliced, rice, chicken broth, raw nuts , such as cashew, pistachios (optional), turmeric, spices, salt , as desired, ghee

high-protein flour, plain flour, custard powder, brown sugar, melted butter, vanilla essence, molasses, eggs, evaporated milk, baking powder

your favorite gin, pickled herring , marinated in wine sauce, splash of wine sauce from herring fillet

russet potatoes, peeled and quartered (about 1 1/2 lbs-any mealy potato will work), coarse salt, scallions, finely minced, mexican queso fresco, crumbled, fresh ground black pepper, salt , to taste, corn oil, ground achiote, red onion, peeled and thinly sliced (into rings or slivers), fresh lime juice, salt, tomatoes, seeded and finely diced, fresh cayenne peppers or 2 serrano peppers, seeded, deveined, and finely chopped, chopped cilantro

cucumbers, dried red chilies (to taste), salt (to taste), rice vinegar (to taste), soy sauce (to taste), red chili pepper flakes (to taste), szechuan peppercorns (to taste), vegetable oil (to taste)

dried white bean (great northern or cannellini), slab bacon or 4 slices thick bacon, diced, garlic, crushed, fresh thyme, ground cumin, hot chili powder, minced chipotle chile in adobo, olive oil, salt, pepper