35 fudge sauce cocoa corn syrup Recipes

eggs, sugar, butter, melted, all purpose flour, cocoa, salt, vanilla, chopped nuts, ice cream, hot fudge sauce, hot fudge sauce, sugar, cocoa, evaporated milk (5 oz), light corn syrup, butter, vanilla

butter or stick margarine, unsweetened chocolate, sugar, unsweetened cocoa, dark corn syrup, fat-free milk, vanilla extract

cocoa, butter, boiling water, sugar, light corn syrup, vanilla extract

cocoa, sugar, light corn syrup, milk (i use skim b/cup it s what i have on hand and it works fine), butter or 3 tbsp margarine, vanilla, flour, salt

cocoa, granulated sugar, water, light corn syrup, cream, vanilla

cocoa, sugar, light corn syrup, half-and-half cream, butter, salt, vanilla

heavy whipping cream, butter, cubed, brown sugar, sugar, salt, baking cocoa, light corn syrup , plus, light corn syrup, unsweetened chocolate squares, vanilla extract, rum extract

heavy cream, light corn syrup, dark brown sugar, unsweetened dutch-process cocoa powder, salt, fine-quality bittersweet chocolate (not unsweetened), finely chopped, unsalted butter, vanilla

unsweetened cocoa powder, natural or dutch processed, heavy cream, light corn syrup, semisweet chocolate, coarsely chopped, unsalted butter, table salt, pure peppermint extract (optional), ground cinnamon (optional)

butter, unsweetened cocoa powder, water, sugar, corn syrup, salt

sugar, unsweetened cocoa, evaporated milk, light corn syrup, butter, vanilla

heavy whipping cream, butter, cubed, brown sugar, sugar, salt, baking cocoa, light corn syrup, unsweetened chocolate, vanilla extract, rum extract

unsweetened cocoa powder, heavy whipping cream, coarsely ground coffee beans, sugar, light corn syrup, water, unsweetened chocolate, finely chopped, unsalted butter, dices, vanilla extract

eggs, sugar, melted butter, flour, cocoa powder, salt, vanilla, sugar, cocoa powder, evaporated milk, light corn syrup, butter or 1/2 cup margarine, vanilla

coconut, pecans, chopped, all purpose flour, margarine, melted, mix flour with coconut and pecans; add melted margarine and stir. pat into 10-inch pie plate. bake for 10-20 minutes, or until lightly, vanilla ice cream, crushed peanut brittle, mix softened ice cream and peanut brittle. place into cooled pie, shell for at least 6 hours ., fudge sauce, cocoa, granulated sugar, light corn syrup, butter or margarine, light cream, salt, vanilla, mix first five ingredients in sauce pan. bring to boil, boiling for, three minutes , stirring constantly. remove from heat, add salt and, vanilla. cool and drizzle over whipped cream, atop pie. all steps may, be done before presentation .

dark chocolate , 60-75%. how intense do you want it, butter, cream (no substitutes, folks), unsweetened cocoa, white sugar, light corn syrup, vanilla

espresso powder, water, butter, semisweet chocolate baking squares, coarsely chopped, unsweetened cocoa, whipping cream, sugar, light corn syrup

sugar, low-fat milk, unsweetened cocoa, light-colored corn syrup, butter, salt, bittersweet chocolate, finely chopped, vanilla extract