36943 fry scallops jumbo asparagus Recipes
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new york strip steaks and10 Morenew york strip steaks, salt and freshly ground black pepper, extra-virgin olive oil , plus some for drizzling, portobello mushroom caps, shiitake mushroom caps, white onion, peeled and sliced into 1/2-inch thick rounds, jumbo asparagus, peeled, tomatoes, cored, jalapeno peppers, basil leaves, balsamic vinegar , plus some for drizzling45 min, 11 ingredients
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asparagus, butter or 6 tbsp margarine, divided and8 Moreasparagus, butter or 6 tbsp margarine, divided, soft breadcrumbs, all-purpose flour, salt, pepper , to taste, milk, worcestershire sauce, shredded sharp cheddar cheese, whole roasted red pepper, drained and chopped to fill 1/4 cup40 min, 10 ingredients
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soy sauce, lemon juice, rice vinegar, brown sugar and12 Moresoy sauce, lemon juice, rice vinegar, brown sugar, dry sherry, garlic, crushed, ground black pepper, cornstarch, fresh large scallop, fresh snow pea, fresh white mushroom, sliced, red bell pepper, yellow bell pepper, onion, quartered and separated, peanut oil, hot cooked rice or angel hair pasta20 min, 16 ingredients
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Scalloped Asparagus With Olives
asparagus asparagus, drained, stuffed olives, sliced and7 Moreasparagus asparagus, drained, stuffed olives, sliced, mushrooms, drained, butter, flour, milk, salt, pepper, crackers, crumbled1 hour 10 min, 9 ingredients -
Asparagus & Ham Baked Shells
jumbo pasta shells (approx . 20), italian cheese sauce and8 Morejumbo pasta shells (approx . 20), italian cheese sauce, ricotta cheese, mozzarella cheese, shredded (8 oz), parmesan cheese, grated, frozen asparagus , cooked according to package directions and chopped, ham, diced small (7 1/2 oz), salt, garlic powder, ground black pepper50 min, 10 ingredients -
Bietole al Forno: Roasted Beets with Asparagus (Mario Batali)
kosher salt, red beets, spears jumbo asparagus and4 Morekosher salt, red beets, spears jumbo asparagus, extra virgin olive oil , plus 6 tablespoons, balsamic vinegar, frisee salad, washed and spun dry, parmigiano-reggiano , for shaving1 hour 40 min, 7 ingredients -
Glazed Lobster with Charred Asparagus and Lobster Mashed Yukon Gold Potatoes
lobster, steamed or boiled 6 minutes and cooled in ice wa... and36 Morelobster, steamed or boiled 6 minutes and cooled in ice water, butter, melted, clam juice, glacage , recipe follows, lobster mashed yukon potatoes , recipe follows, charred asparagus , recipe follows, chopped chives or tarragon, as a garnish, egg yolks, kosher or sea salt, cayenne, dry mustard, unsalted butter (1 1/2 sticks), melted and warm, freshly ground black pepper, lemon juice, chopped fresh tarragon, heavy whipping cream, lobster veloute , recipe follows, olive oil, divided, shallots, sliced thinly, chopped garlic, bay leaves, lobster stock, dry white wine, clam juice, butter, softened, flour, yukon gold potatoes , cooked tender and mashed, reserved lobster knuckle meat, kosher salt, fresh ground black pepper, cream, warmed, chilled butter, chopped into chunks, jumbo asparagus, virgin olive oil, balsamic vinegar, kosher salt, fresh black pepper2 hour 55 min, 37 ingredients -
Provencal Asparagus with Tomato (French)
roma tomato, jumbo asparagus spears and8 Moreroma tomato, jumbo asparagus spears, extra-virgin olive oil, garlic cloves, chopped, fresh thyme, leaves chopped, fresh rosemary, leaves chopped, fresh parsley, leaves chopped, fresh lemon juice, kosher salt and freshly ground black pepper, parmesan , for shaving30 min, 10 ingredients -
Stir-Fried Scallops With Lettuce
dried scallops or 2 tbsp dried shrimp and10 Moredried scallops or 2 tbsp dried shrimp, water , for soaking (soak in the fridge the morning of dinner), salt, black pepper or 1 pinch white pepper, if you have it, strong chicken broth (if using canned , college inn is recommended, but cut back on salt), sugar (this is my adaptation or addition), cornstarch, water, oil (i reduced amount to 1 tb), scallion, cut into 1-inch lengths, head iceberg lettuce10 hour 10 min, 11 ingredients -
Pan-Cooked Asparagus and Mixed Fish (Jamie Oliver)
olive oil and11 Moreolive oil, red mullet or snapper fillets, scaled and pin-boned, royal porgy fillet or sea bass fillet, scaled, pin-boned and cut in 1/2, sea salt and freshly ground black pepper, squid , gutted and cleaned, tentacles trimmed and reserved, freshly shelled scallops, cleaned and scored in a crisscross fashion, asparagus spears , woody ends removed, handful thyme tips, fresh red chile , deseeded and chopped, extra-virgin olive oil, lemon, juiced, handful fennel tops25 min, 12 ingredients -
Scalloped Asparagus
asparagus, bread crumbs, milk, melted butter, flour and3 Moreasparagus, bread crumbs, milk, melted butter, flour, grated cheddar cheese, butter, salt10 min, 8 ingredients -
Fried Jumbo Sandwich
jumbo (bologna) 1/4 - 1/2 inch thick, butter softened and5 Morejumbo (bologna) 1/4 - 1/2 inch thick, butter softened, yellow mustard, more horseradish (depends on how spicy you like it), good rye bread, butter to melt in pan, tomato sliced20 min, 7 ingredients -
Fried Asparagus
asparagus, trimmed, egg, freshly-grated romano cheese and4 Moreasparagus, trimmed, egg, freshly-grated romano cheese, fine dry breadcrumbs, milk, olive oil, for frying, salt and pepper3 min, 7 ingredients -
Asparagus With Bacon
asparagus cut diagonally into 1' pieces, frozen asparagus and4 Moreasparagus cut diagonally into 1 pieces, frozen asparagus, fresh parsley snipped, lemon juice, salt, bacon fried and chopped20 min, 6 ingredients
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