1468 fry chicken dry Recipes

saltine crackers, all-purpose flour, dry potato flakes, seasoning salt, ground black pepper, egg, vegetable oil, boneless skinless chicken breast halves

chicken and marinade, buttermilk, extra-virgin olive oil, more of frank s redhot sauce, dijon mustard, garlic cloves, minced, salt, cracked black pepper, onion, sliced, chicken pieces (breasts, thighs and drumsticks) with skin and bones, crust/breading, all purpose flour, dry unseasoned breadcrumbs (can use panko), freshly grated parmesan cheese, dried thyme, paprika (i like smoked ), cayenne pepper (i always add more because i love cayenne - even though it really doesn tsp add a lot of heat), salt, cracked black pepper , or to taste, butter, melted

chicken pieces, with the bone still in (preferably thigh), water (1 litre), salt, oil (for frying ), chicken stock powder (optional), coconut milk (250ml), kaffir lime leaves , edges torn, waxy potatoes, boiled, peeled and sliced, hard-boiled eggs, peeled and quartered, seasoned with salt and pepper if desired, bean sprouts (120g), fine dried rice vermicelli , soaked in hot water to soften (200g), shallots or 2 onions, chopped cilantro, black peppercorns, coriander seed, lightly toasted, candlenuts, chopped or 4 macadamia nuts, shallots, roughly chopped (60g), garlic cloves, minced, ginger, minced, fresh turmeric, minced or 1/4 tsp turmeric powder, lime, quartered (optional), sambal oelek (optional)

whole frying chicken, margarine, garlic salt, tarragon (i use more ), dried parsley (i never use it), white vinegar, cornstarch , in water (to thicken)

frying chicken, skinned and cut in quarters, lemon , juice of, crushed coriander, dried oregano, garlic cloves, chopped, green olives, olive oil, lemon, thinly sliced

chicken, cut in serving pieces, butter, melted (1/2 stick), seasoned dry bread crumb

eggs, heavy cream, cayenne pepper, salt, ground black pepper, all-purpose flour, cornstarch, salt, peanut oil for frying, chicken tenders, mayonnaise, maple syrup, prepared horseradish, dry mustard powder, bacon, cheddar cheese, plain frozen waffles

chicken, cut up, honey, buttermilk baking mix, dry mustard, paprika, salt (optional), pepper, vegetable oil

ground red pepper, ground chipotle chile pepper, garlic powder, dried crushed red pepper, ground black pepper, salt, paprika, skinned and boned chicken breasts, buttermilk, bread slices, toasted, all-purpose flour, peanut oil, blue cheese dressing or honey mustard dressing

chicken, ready to cook, dry bread, cubes, salt, pepper, sage, chopped onions, melted butter or 1/2 cup margarine, cream of chicken soup

chicken stock, flour, olive oil, boneless skinless chicken breasts, cut into 1 inch cubes, kosher salt, black pepper, ham, cut into 1/2 inch dice, onions, diced medium, celery ribs, 1/4 inch dice, green bell pepper, 1/4 inch dice, canned whole tomatoes, drained and chopped (i prefer the pomi parmalat), bay leaf, ground thyme, dried marjoram (optional), hot sauce, to taste (crystal s is better than tabasco for this recipe )

chicken tenderloins, pounded thin, dijon mustard, eggs, dry breadcrumbs (not freshly grated ), kosher salt, black pepper, garlic powder, olive oil (for frying ), chicken broth, lemon juice, bottled is fine, capers , with juices, parsley flakes, butter

dried pinto bean , sorted and rinsed, frying chickens, cut-up and skin removed, frozen whole kernel corn, chunky salsa, chicken broth, green chilies, chopped, cumin, fresh cilantro, chopped

dried porcini mushrooms, chicken stock, olive oil, for frying, chicken leg quarters, bone-in, skin-on, kosher salt and freshly ground black pepper, cremini mushrooms, thinly sliced, onions, sliced, carrots, finely chopped, ribs celery, finely chopped, garlic, thinly sliced, a few sprigs thyme , leaves picked and finely chopped, fresh bay leaves, marsala or white wine, celery tops or flat-leaf parsley, chopped, quick-cooking polenta made to package directions , or crusty-style bake-off packaged bread such as ciabatta or, fresh crusty bread - pop in freezer if storing more than 1 night

dry sherry, cinnamon, honey, lemon juice, garlic, minced, salt, freshly ground black pepper, frying chicken , 2 1/2 to 3 lb, cut into pieces, vegetable oil

chicken (or uncooked shrimp peeled, or and shrimp both), dried shiitake mushroom (reconstituted, drained, and roughly chopped ), spinach (thawed and drained ), scallion (chopped ), celery (sliced ), red bell pepper (sliced ), jalapeno pepper (seeded and chopped ), water chestnuts (sliced ), garlic cloves (minced ), fresh ginger (grated ), cornstarch, rice wine, soy sauce (or tamari), peanut oil, sesame oil, salt, pepper, white rice (steamed )

bay leaf, butter, divided, canned diced tomatoes, cayenne pepper, dried thyme, flour, frying chicken , cut into pieces, green pepper, chopped, minced fresh parsley, minced garlic, olive oil, pepper, salt, shallots, minced or 1/2 cup minced onion, tomato juice

head leaf lettuce , or a combination of lettuces, tomatoes, halved, sliced mushrooms, all-purpose flour, salt, coarse-grind black pepper, milk, whole chicken breasts, halved , boned, and cut into 1/2-inch strips, peanut oil, white wine vinegar, dijon mustard, shallot, minced, fresh tarragon , or 1 tsp dried tarragon, salt, pepper, sweet onion (such as vidalia or texas 1015 supersweet), thinly sliced