134942 fruity fruity port sauce Recipes
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firm ripe bananas, peeled and cut in half cross-wise and2 Morefirm ripe bananas, peeled and cut in half cross-wise, low-fat strawberry yogurt (i like dannon and stoneyfield farms, about 1 6-oz single serve cup will do too), fruity cheerios toasted oat cereal (fruity cheerios! not plain cheerios, but read the description for variation ideas)1 hour 15 min, 3 ingredients
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pasta, elbow macaroni, uncooked, milk (i used 2%), water and16 Morepasta, elbow macaroni, uncooked, milk (i used 2%), water, cheese sauce, butter, flour, salt and black pepper to taste (sea & fresh ground if possible), mustard powder (or more to your taste ), cayenne pepper (or more to your taste ), nutmeg (or more to your taste ), worcestershire sauce, milk, port wine cheddar cheese, gruyere cheese, shredded, mild cheddar cheese, shredded, unseasoned breadcrumbs (i used panko), butter melted, mustard powder , cayenne pepper, nutmeg, salt & pepper30 min, 20 ingredients
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pitted black cherries in syrup, drained (see note below ) and12 Morepitted black cherries in syrup, drained (see note below ), water, cherry syrup (from the drained can of cherries), chicken stock powder or 1/4 cup chicken broth, port wine (i used kwv rich tawny port), red currant jelly (a 155g bottle of staffords redcurrant jelly), lemon zest, finely grated, lemon juice, freshly squeezed (to taste), cinnamon, ground nutmeg, cornflour, water30 min, 13 ingredients
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Portly Spaghetti Sauceprego spaghetti sauce, lean ground beef and2 Moreprego spaghetti sauce, lean ground beef, sliced button mushrooms, tawny port (we used sheffield)25 min, 4 ingredients
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Port, Kumquat and Cranberry Saucecranberry sauce, kumquats, sliced, cinnamon stick and1 Morecranberry sauce, kumquats, sliced, cinnamon stick, port wine6 min, 4 ingredients
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Port-Currant Saucevegetable oil, onion, chopped and5 Morevegetable oil, onion, chopped, granny smith apple, unpeeled, cored, chopped, garlic cloves, chopped, ruby port, chicken stock or canned low-salt chicken broth, dried currants7 ingredients
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Port, Marsala or Madeira Saucebutter, shallots, minced, black peppercorns, cracked and7 Morebutter, shallots, minced, black peppercorns, cracked, thyme, bay leaf, red wine, port wine or 3/4 cup marsala or 3/4 cup madeira wine, gold demi-glace, water, cream45 min, 10 ingredients
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Port and Raspberry Saucered currant jelly, port wine, lemon juice and3 Morered currant jelly, port wine, lemon juice, raspberries (fresh or thawed ), cornstarch, pepper10 min, 6 ingredients
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Tommy's Port Wine Mushroom Sauceport wine, beef stock or 1 cup veal stock and1 Moreport wine, beef stock or 1 cup veal stock, mushroom, sliced20 min, 3 ingredients
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Poached Pears Stuffed with Maytag Blue Cheese and Roasted Walnuts Wrapped in Puff Pastry with Port Wine Reduction Sauce (Emeril Lagasse)port wine, chopped basic mirepoix and12 Moreport wine, chopped basic mirepoix, crumbled maytag blue cheese, chopped roasted walnuts, poached pears , cored from the bottom leaving the stem intact, prepared puff pastry sheets 8 by 10 inches, split in half, egg wash--1 egg mixed with 1 tsp water, roasted walnut pieces, snipped chives, sugar, water, vanilla bean, champagne, pears, peeled1 hour , 14 ingredients
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Pound Cake with Dried Fruit and a Port Wine Reduction Sauce (Emeril Lagasse)port wine, lemon zest, orange zest and11 Moreport wine, lemon zest, orange zest, unsalted butter, softened, sugar, eggs, flour, baking powder, ground cinnamon, assorted dried fruits, finely chopped, vanilla, shaker of powdered sugar, fresh mint sprigs, cream in a pastry bag with star tip1 hour 50 min, 14 ingredients
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