134942 fruity fruity port sauce Recipes

  • Fruity Breakfast Bars
    apple sauce, chopped dried apricots, raisins and
    10 More
    apple sauce, chopped dried apricots, raisins, sugar (can omit), sunflower seeds, sesame seeds, raw pumpkin seeds, rolled oats (not instant oatmeal), self-rising whole wheat flour (or flour +1 tsp baking soda), dry unsweetened coconut, eggs, note ii : i always add ground flax (about 2-4 tsp)
    25 min, 13 ingredients
  • Fruity Tooty
    unsalted butter, light brown sugar, fresh pineapple and
    10 More
    unsalted butter, light brown sugar, fresh pineapple, maraschino cherries, all-purpose flour, granulated sugar, baking powder, kosher salt, milk, vanilla extract, eggs, scoop vanilla ice cream per serving, caramel sauce for garnish
    1 hour 30 min, 14 ingredients
  • Fruity Chicken Salad
    uncooked spiral pasta, pineapple chunks and
    7 More
    uncooked spiral pasta, pineapple chunks, cubed cooked chicken, sliced peaches, drained and diced, raisins, vegetable oil, soy sauce, curry powder, chopped pecans
    15 min, 9 ingredients
  • Fruity Rhubarb Sauce
    chopped fresh or frozen rhubarb, raisins, sugar, water and
    3 More
    chopped fresh or frozen rhubarb, raisins, sugar, water, unsweetened crushed pineapple, undrained, sliced fresh strawberries, vanilla ice cream
    30 min, 7 ingredients
  • Port-A-Pitt BBQ Chicken (Copycat Recipe)
    butter, water, vinegar, salt, pepper, worcestershire sauce and
    1 More
    butter, water, vinegar, salt, pepper, worcestershire sauce, chicken pieces
    50 min, 7 ingredients
  • Fig Sauce for Pork Roast
    port wine, chicken stock, dried fig, chopped and
    2 More
    port wine, chicken stock, dried fig, chopped, cinnamon sticks, honey
    35 min, 5 ingredients
  • Ashley's Chicken Katsu with Tonkatsu Sauce
    sauce, worcestershire sauce, ketchup, soy sauce and
    9 More
    sauce, worcestershire sauce, ketchup, soy sauce, pepper to taste, chicken, vegetable oil, for deep-fat frying, all-purpose flour, panko bread crumbs, salt and pepper to taste, egg, beaten, skinless, boneless chicken breast halves - pounded to 1/4 inch thickness, green onion, thinly sliced
    30 min, 13 ingredients
  • Beef Stir-Fry with Peanut Sauce
    sauce, rice vinegar, soy sauce, peanut butter, peanut oil and
    15 More
    sauce, rice vinegar, soy sauce, peanut butter, peanut oil, chile-garlic sauce (such as sriracha), sesame oil, cold water, cornstarch, stir-fry, peanut oil, beef flank steak, thinly sliced, peanut oil, carrots , cut into strips, green bell pepper , cut into strips, mushrooms, sliced, broccoli florets, green onions, sliced, garlic, minced, minced fresh ginger
    40 min, 20 ingredients
  • Beef Tenderloin Tips in Garlic Sauce Beef Tenderloin Tips in Garlic Sauce
    fruity olive oil, garlic cloves, crushed and peeled and
    3 More
    fruity olive oil, garlic cloves, crushed and peeled, beef tenderloin steak, in 1-inch cubes (may use other cuts of beef used for steaks), kosher salt or sea salt, dry fino sherry wine
    28 min, 5 ingredients
  • Fruity Tuna and Halibut (Robert Irvine) Fruity Tuna and Halibut (Robert Irvine)
    pineapple juice, vegetable oil, soy sauce, lime, juiced and
    7 More
    pineapple juice, vegetable oil, soy sauce, lime, juiced, tuna and halibut, chopped fresh plums, chopped fresh peaches, chopped fresh pineapple, chopped red pepper, rice wine vinegar, minced fresh mint or parsley
    40 min, 11 ingredients
  • Fruity Horseradish Sauce Fruity Horseradish Sauce
    apple jelly, pineapple preserves, prepared horseradish and
    2 More
    apple jelly, pineapple preserves, prepared horseradish, ground mustard, pepper
    5 min, 5 ingredients
  • Fruity Gelatin Salad Fruity Gelatin Salad
    cherry gelatin, boiling water and
    3 More
    cherry gelatin, boiling water, frozen sweetened sliced strawberries, crushed pineapple, undrained, whole-berry cranberry sauce
    15 min, 5 ingredients
  • Port St. Augustine Salad Port St. Augustine Salad
    green beans , pared and cooked and
    8 More
    green beans , pared and cooked, tomatoes, cored and quartered, hard-boiled eggs, quartered, green peas, cooked, mayonnaise, head romaine lettuce, washed and dried, drops worcestershire sauce, drops lemon juice, salt and pepper
    30 min, 9 ingredients
  • Toasted Fennel Crusted Tuna with Rioja Red Wine Sauce, Caramelized Baby Onions and Braised Fennel (Bobby Flay) Toasted Fennel Crusted Tuna with Rioja Red Wine Sauce, Caramelized Baby Onions and Braised Fennel (Bobby Flay)
    port, rioja red wine, sugar, honey, olive oil, lemon juice and
    18 More
    port, rioja red wine, sugar, honey, olive oil, lemon juice, salt and freshly ground pepper, to taste, water, unsalted butter, granulated sugar, red pearl onions, scored, blanched and peeled, white pearl onions, scored, blanched and peeled, salt and freshly ground pepper, to taste, lemon juice, whole fennel seeds, salt and freshly ground pepper, tuna fillets, 5 to 6 oz each, olive oil, chopped fresh parsley, head fennel, quartered, olive oil, to cook, white wine, vegetable stock, salt and freshly ground pepper, to taste
    50 min, 24 ingredients
  • Cumberland Sauce Cumberland Sauce
    port wine, divided, red currant jelly, light brown sugar and
    7 More
    port wine, divided, red currant jelly, light brown sugar, grated orange rind, fresh orange juice, grated fresh ginger, dry mustard, salt, ground red pepper, cornstarch
    10 ingredients
  • Venison Medallions With Cherry-Wine Sauce Venison Medallions With Cherry-Wine Sauce
    port or other sweet red wine, dried tart cherries and
    13 More
    port or other sweet red wine, dried tart cherries, dried thyme, fat-free beef broth, whole allspice, juniper berries (optional), salt, divided, pepper, venison tenderloin steaks (about 1 1/2 inch thick ), margarine, minced shallots, garlic cloves, minced, water, cornstarch
    15 ingredients
  • Green Beans With Cilantro Sauce Green Beans With Cilantro Sauce
    we prefer the mild flavor of regular olive oil in this sa... and
    8 More
    we prefer the mild flavor of regular olive oil in this sauce compared to the stronger flavor of extra-virgin olive oil. don tsp worry about patting the beans dry with towels before tossing them with the sauce; any water that clings to the beans helps to thin out the sauce. this sauce is also good served with crudites or alongside grilled or roasted meat, chicken, or fish., walnuts, garlic cloves , unpeeled, fresh cilantro leaves and stems , tough stem ends trimmed (about 2 bunches), olive oil (see note ), juice from 1 lemon, scallion , sliced thin, salt and ground black pepper, green beans , stem ends trimmed
    5 min, 9 ingredients
  • Roasted Lobster Tails with Ginger-Soy Dipping Sauce Recipe Roasted Lobster Tails with Ginger-Soy Dipping Sauce Recipe
    sauce, dry mustard, water, lite soy sauce, plum sauce and
    9 More
    sauce, dry mustard, water, lite soy sauce, plum sauce, dry sherry, minced fresh ginger root, lobsters, lobster tails, thawed, canola oil, dark sesame oil, black pepper, sliced scallions (optional)
    14 ingredients




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