158 fruit marmalade Recipes

orange marmalade, soy sauce, lemon juice, chopped fresh ginger, skinned and boned chicken breast halves, cored fresh pineapple, jicama (optional), fresh strawberry halves, fresh raspberries, orange-raspberry vinaigrette, lettuce leaves

orange marmalade, soy sauce, lemon juice, chopped fresh ginger, skinned and boned chicken breast halves, cored fresh pineapple, jicama (optional), vegetable cooking spray, fresh strawberry halves, fresh raspberries, orange-raspberry vinaigrette, lettuce leaves

cubed cooked chicken breasts, celery ribs, diced, seedless red grapes, halved, apple, peeled and diced, red onion, diced, fat-free mayonnaise, orange marmalade, lime juice, curry powder, lightly salted cashews, chow mein noodles

grapefruit, orange, water, fresh cranberries (or frozen ), powdered fruit pectin, sugar

lemons, baking soda, water, coarsely grated gingerroot (about 12 oz.), powdered fruit pectin, sugar

grapefruit with peel on, sliced in fine fine strips, oranges with peel on, sliced in fine strips, lemon with peel on, sliced in fine strips, lime with peel on, sliced in fine strips, white sugar, cold water

honeydew melon, cantaloupe, strawberries or 1 (15 oz) jar maraschino cherries (if not in season), mandarin oranges, drained, pineapple, cubed, bananas, sliced, frozen lemonade , consentrate (do not dilute), orange marmalade, orange liqueur (triple sec) (optional)

cognac or other brandy, golden raisins, currants, dried apricots, finely chopped, dried cranberries, whole blanched almonds plus 1/3 cup for top of cake (6 ouncecs total), sugar, divided, all-purpose flour, baking powder, salt, unsalted butter, softened, eggs, pure vanilla extract, grated orange zest, sweet orange marmalade or apricot preserves, orange-flavored liqueur

sliced lemon peel (50 ml), crushed hulled strawberries (1 litre), lemon juice, powdered fruit pectin, granulated sugar

batches buttery pie pastry , divided into 6 disks, qts. vanilla ice cream , softened until easily spoonable, cointreau or other orange-flavored liqueur, orange zest, orange marmalade, champagne (also called ataulfo or manila) mango, red-fleshed plum or pluot, nectarine, raspberries, blackberries, blueberries

cantaloupe balls, honeydew balls, pineapple chunks, drained, mandarin oranges, drained, fresh strawberries, frozen lemonade, thawed and undiluted, orange marmalade, cointreau liqueur

kumquats, thinly sliced, navel oranges , seed, chop, water, fresh lemon rind, grated, grand marnier, sugar (equal to cooked fruit)

lemons, orange, water, baking soda, grapefruit, jelly jars, with lids and screw bands, powdered fruit pectin, sugar

hearts romaine lettuce, jarred citrus salad of orange and grapefruit sections, drained - fresh oranges and grapefruits may also be used but to supreme fruit (method below*) takes extra time, marmalade, white wine or cider vinegar, extra-virgin olive oil, salt and pepper, chopped or snipped chives

texas ruby red grapefruit juice or 1 -3 rio star grapefruit, lemon, water, baking soda, sugar (2-1/4 lb), liquid fruit pectin

sugar, orange marmalade, lemon juice, cranberries, fresh, finely chopped or 1 (12 oz) bag cranberries, frozen, finely chopped, fresh raspberries, tart apples, diced

part-skim ricotta cheese, tub-style light cream cheese, softened, orange marmalade, vanilla extract, frozen fat-free whipped topping, thawed, sliced fresh strawberries, fresh blueberries, kiwifruit, peeled and diced, grated semisweet chocolate, sliced almonds, lightly toasted

melted butter, bread (egg , thinly sliced, crusts removed), granny smith apples, peeled, cored, and chopped, butter, melted, lightly packed brown sugar, ground cinnamon, ground nutmeg, walnuts, finely chopped, raisins, marmalade, water, apricot jam