5 fruit lemon verbena cream Recipes
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peaches, apricots, black plums and6 Morepeaches, apricots, black plums, anisette (to taste) or 1 tbsp pernod (to taste), sugar, divided, mascarpone, yogurt, chopped lemon balm or 2 tbsp lemon verbena or 2 tbsp mint or 2 tsp grated lemon zest, lemon balm (to garnish ) or 1 sprig lemon verbena (to garnish) or 1 sprig mint (to garnish)15 min, 9 ingredients
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vanilla pudding mix (not instant ), whole milk and12 Morevanilla pudding mix (not instant ), whole milk, vanilla bean, split and scraped, pure vanilla extract, brandy (or cognac), fresh fruit (i used blackberries, blueberries, apricots, strawberries, and bananas), lemon juice, sugar (to taste), minced fresh lemon verbena leaf, chopped fresh lemon balm leaves, whipping cream, vanilla extract, sugar, prepared mini shortcakes25 min, 14 ingredients
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Passion-Fruit and Blackberry Jellies with Lemon Verbena Creamunflavored gelatin (from a 1/4-oz envelope), water, sugar and10 Moreunflavored gelatin (from a 1/4-oz envelope), water, sugar, thawed passion-fruit puree (from a 14-oz frozen package), unflavored gelatin (from a 1/4-oz envelope), water, sugar, blackberries (2 1/2 cups), fresh lemon juice, chopped fresh lemon verbena or lemon balm, sugar, heavy cream, garnish: fresh lemon verbena sprigs13 ingredients
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Passion Fruit and Blackberry Jellies With Lemon Verbena Creamunflavored gelatin, water, sugar, passion fruit puree and8 Moreunflavored gelatin, water, sugar, passion fruit puree, unflavored gelatin, water, sugar, blackberries, fresh lemon juice, lemon verbena, chopped, sugar, heavy cream17 hour 1 min, 12 ingredients
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