5 fruit verbena cream Recipes

  • Stone Fruit Trifle With Lemon Balm (Or Verbena or Mint) Cream
    peaches, apricots, black plums and
    6 More
    peaches, apricots, black plums, anisette (to taste) or 1 tbsp pernod (to taste), sugar, divided, mascarpone, yogurt, chopped lemon balm or 2 tbsp lemon verbena or 2 tbsp mint or 2 tsp grated lemon zest, lemon balm (to garnish ) or 1 sprig lemon verbena (to garnish) or 1 sprig mint (to garnish)
    15 min, 9 ingredients
  • Fresh Summer Fruit Tart
    flour, brown sugar, butter, water, cream cheese, softened and
    6 More
    flour, brown sugar, butter, water, cream cheese, softened, sour cream, powdered sugar, vanilla, snipped fresh mint (or lemon verbena), fresh fruit (sliced strawberries, blueberries, raspberries, peaches, etc.), jam (apricot or seedless raspberry)
    30 min, 11 ingredients
  • Passion-Fruit and Blackberry Jellies with Lemon Verbena Cream Passion-Fruit and Blackberry Jellies with Lemon Verbena Cream
    unflavored gelatin (from a 1/4-oz envelope), water, sugar and
    10 More
    unflavored gelatin (from a 1/4-oz envelope), water, sugar, thawed passion-fruit puree (from a 14-oz frozen package), unflavored gelatin (from a 1/4-oz envelope), water, sugar, blackberries (2 1/2 cups), fresh lemon juice, chopped fresh lemon verbena or lemon balm, sugar, heavy cream, garnish: fresh lemon verbena sprigs
    13 ingredients
  • Passion Fruit and Blackberry Jellies With Lemon Verbena Cream Passion Fruit and Blackberry Jellies With Lemon Verbena Cream
    unflavored gelatin, water, sugar, passion fruit puree and
    8 More
    unflavored gelatin, water, sugar, passion fruit puree, unflavored gelatin, water, sugar, blackberries, fresh lemon juice, lemon verbena, chopped, sugar, heavy cream
    17 hour 1 min, 12 ingredients




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