125422 fruit lemon balm verbena mint Recipes

caster sugar, water, lemon , cut into two halves, lemon verbena leaves, lemon balm leaves, tartaric or 1/4 tsp citric acid

lemons, sugar, fresh mint leaves, washed, lemon slices or mint leaf, for garnish

lemon peel, grated, fresh lemon juice, fresh mint, chopped, fresh basil, chopped, fresh oregano, chopped, white vinegar, olive oil, garlic cloves, minced

lemon zest, lemons, fresh lemon juice (from the lemons), water, sugar, mint leaf, lemon zest

lemons, divided, fresh mint leaves, divided, granulated sugar, boiling water, cold water, ice cube

lemons, sugar, fresh mint leaves , plus more for garnish, black tea bags, fresh lemon juice

lemon gelatin, boiling water, lemon-lime soda, crushed pineapple, mandarin oranges, drained, halved green grapes, egg, sugar, king arthur unbleached all-purpose flour, butter, heavy whipping cream , whipped, lettuce leaves , optional

strawberries, hulled, blueberries , picked over, plums, pitted, thinly sliced, cantaloupe balls, honeydew balls, sugar, freshly squeezed orange juice, chopped fresh mint, plus additional for garnish, nonfat vanilla yogurt, sherry wine

fresh lemon verbena leaves or 1 tbsp dried lemon verbena, fresh mint leaves or 1 tsp dried mint, lemon peel (optional), boiling water, sugar , to taste, lemon slice, to serve, lemon verbena and mint leaf, to garnish

water, fresh lemon balm (chopped ) or 1/4 cup lemon verbena (chopped), lemon peel (grated ), fresh lemon juice, baking soda

unsalted butter, sugar, eggs, salt, dried lemon balm leaves, finely chopped, flour , sifted, baking powder, grated lemon , rind of, chopped nuts (optional), lemon , juice of, sugar, water, lemon balm leaves, finely chopped

honey, warm water, limes (or combination of the two) or 1/2 cup lemon juice (or combination of the two), cold water, lemon balm, lightly packed, limes or lemon slice, cold sparkling water

water, black tea, fresh lemon balm leaves, lemon peel, sugar , honey or agave, to sweeten

lemons , zest grated, juiced, eggs, sugar, unsalted butter , cut into 1/2-inch pieces, tart shell made from sweet tart dough , prebaked, recipe follows, lemon, apricot glaze, mint leaves, sugar, all-purpose flour, salt, unsalted butter, softened, egg

reduced-fat vanilla wafers, canola oil, percent ) cottage cheese (about 2 cups), reduced-fat cream cheese (neufchatel), cut into pieces, sugar, cornstarch, fresh lemon juice, vanilla extract, salt, eggs, lightly beaten, chopped fresh lemon verbena or lemon balm, fresh strawberries, sugar, lemon verbena or lemon balm sprigs, for garnish

egg yolks, sugar, lemon juice, late-harvest riesling or white grape juice, chopped fresh lemon verbena , lemon balm, or mint leaves