5 fruit crisp topping with oats Recipes

quick-cooking oats, brown sugar, all-purpose flour, ground cinnamon, baking powder, baking soda, salt, fruit pie filling or 1 (21 oz) can fresh fruit, if you prefer, cold butter or 1/4 cup margarine, cut in chunks

rolled oats, brown sugar, flour, butter or 1/4 cup margarine

peach slices (about 2 medium), all-fruit peach spread (such as simply fruit), fresh lemon juice, ground cinnamon, ground nutmeg, oats, chilled butter, cut into small pieces, vanilla low-carb ice cream or frozen whipped topping, thawed (optional)

comstock or wilderness more fruit cherry and peach fruit filling or topping, flour, quick-cooking oats, brown sugar, ground cinnamon, salt, cold butter (cut into pieces), chopped walnuts