17 frozen soufflee Recipes

  • Winter Squash Soufflé
    unsalted butter plus additional for greasing and
    10 More
    unsalted butter plus additional for greasing, all-purpose flour, whole milk, frozen winter squash puree, thawed, coarsely grated swiss cheese (1/4 lb), brown sugar, salt , or to taste, cayenne, freshly grated nutmeg, egg yolks, egg whites
    1 hour , 11 ingredients
  • Spinach-Parmesan Soufflés
    unsalted butter, all purpose flour, buttermilk and
    6 More
    unsalted butter, all purpose flour, buttermilk, frozen chopped spinach, thawed, squeezed dry, grated parmesan cheese, egg yolks, coarse kosher salt, freshly ground black pepper, egg whites
    1 hour 15 min, 9 ingredients
  • Frozen Chocolate  soufflé
    milk, jell-o instant chocolate pudding mix and
    3 More
    milk, jell-o instant chocolate pudding mix, thawed cool whip, oreo cookies, chopped, maraschino cherries
    5 hour 10 min, 5 ingredients
  • Frozen Chocolate  soufflés
    skim milk and
    4 More
    skim milk, jell-o fat-free sugar-free instant chocolate pudding mix (8 serving size), thawed cool whip lite, reduced-fat oreo cookies, chopped (about 2 cups), maraschino cherries
    5 hour 5 min, 5 ingredients
  • Spinach Soufflé Spinach Soufflé
    heavy cream, eggs and
    7 More
    heavy cream, eggs, frozen chopped spinach, thawed and squeezed dry, grated parmesan cheese, all-purpose flour, ground nutmeg, ground red pepper, salt, black pepper
    35 min, 9 ingredients
  • Mrs. B’s Spinach Soufflé Mrs. B’s Spinach Soufflé
    butter, flour, salt, pepper, milk and
    4 More
    butter, flour, salt, pepper, milk, grated black diamond extra-old white cheddar cheese, frozen spinach, chopped and cooked, chopped onion, eggs, separated
    55 min, 9 ingredients
  • Spinach With Wild Mushroom Soufflé Spinach With Wild Mushroom Soufflé
    fresh spinach, washed or 4 oz frozen chopped spinach and
    10 More
    fresh spinach, washed or 4 oz frozen chopped spinach, unsalted butter, plus extra for greasing, garlic, clove, crushed, wild mushrooms (such as ceps, bay boletus, saffron milk-caps, oyster, field mushrooms, and hen of the woods), milk, all-purpose flour, eggs, separated, salt, fresh ground black pepper, grated nutmeg, freshly grated parmesan cheese
    50 min, 11 ingredients
  • Chilled Orange Soufflé With Calendula Chilled Orange Soufflé With Calendula
    eggs, separated, lemon juice, orange liqueur and
    8 More
    eggs, separated, lemon juice, orange liqueur, sugar, divided, frozen concentrated orange juice, thawed, whipping cream, yellow and orange calendula flowers, lemon , rind of, grated, orange , rind of, grated, fresh orange slice, yellow and orange calendula flowers
    20 min, 11 ingredients
  • Spinach and Cheddar Soufflé à La Barefoot Contessa Spinach and Cheddar Soufflé à La Barefoot Contessa
    scalded milk and
    13 More
    scalded milk, grated parmesan cheese, plus extra for sprinkling, grated aged cheddar cheese, lightly packed, unsalted butter, melted plus extra for greasing dish (or margarine), extra-large egg yolks, separated at room temperature, extra large egg whites, separated at room temperature, onion, diced, salt, black pepper, cayenne pepper, nutmeg, all-purpose flour, frozen chopped spinach, thawed and squeezed dry, cream of tartar
    1 hour 5 min, 15 ingredients
  • Spinach Soufflé with Shallots and Smoked Gouda Cheese Spinach Soufflé with Shallots and Smoked Gouda Cheese
    whole milk, butter, all purpose flour, eggs, separated and
    6 More
    whole milk, butter, all purpose flour, eggs, separated, shopped shallots (about 6 oz), frozen chopped spinach, thawed, drained, squeezed dry, grated smoked gouda cheese (about 7 oz), salt, ground black pepper, ground nutmeg
    10 ingredients
  • Lemon Soufflé Tartlets with Sugared Almonds and Blackberry Sauce Lemon Soufflé Tartlets with Sugared Almonds and Blackberry Sauce
    sugar, divided, cornstarch, fresh lemon juice, egg yolks and
    16 More
    sugar, divided, cornstarch, fresh lemon juice, egg yolks, coarse kosher salt, pareve margarine (such as nucoa), diced, sliced almonds, water, frozen blackberries, thawed, all purpose flour, powdered sugar, grated lemon peel, salt, chilled pareve margarine (such as nucoa), diced, egg whites, cream of tartar, coarse kosher salt, sugar, powdered sugar (optional), special equipment : 6 4 1/2 x 3/4-inch tartlet pans with removable bottom
    9 hour , 20 ingredients
  • Frozen Green Tea Soufflés - Ming Tsai Frozen Green Tea Soufflés - Ming Tsai
    loose green tea leaves, heavy cream, pure vanilla extract and
    8 More
    loose green tea leaves, heavy cream, pure vanilla extract, vanilla beans , preferably tahitian, egg yolks, eggs, sugar, sake, sugar, dried cherries, water
    54 min, 11 ingredients
  • Frozen Cherry and Chocolate Chip Soufflé Frozen Cherry and Chocolate Chip Soufflé
    fresh bing cherries, stemmed, pitted, sugar and
    8 More
    fresh bing cherries, stemmed, pitted, sugar, fresh lemon juice, kirsch (cherry brandy), vanilla extract, almond extract, egg yolks, bottled cherry juice, chilled whipping cream, chocolate chips
    10 ingredients
  • Frozen Cranberry Soufflé with Spun Sugar Cranberry Wreath Frozen Cranberry Soufflé with Spun Sugar Cranberry Wreath
    cranberries , picked over, sugar, water, sugar, water and
    6 More
    cranberries , picked over, sugar, water, sugar, water, egg whites, well-chilled heavy cream, light corn syrup, sugar, cranberries , picked over, mint sprigs for garnish
    11 ingredients
  • Frozen Cranberry Soufflé With Spun Sugar Cranberry Wreath Frozen Cranberry Soufflé With Spun Sugar Cranberry Wreath
    cranberries , picked over, sugar, water, sugar, water and
    6 More
    cranberries , picked over, sugar, water, sugar, water, egg whites, well-chilled heavy cream, light corn syrup, sugar, cranberries , picked over, mint sprig (for garnish )
    45 min, 11 ingredients




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