319 frozen pie sweetened Recipes

frozen pie crust, frozen blueberries, blueberry pie filling, cinnamon, lemon juice, lemon zest, salted butter, softened, granulated sugar, oats, flour, walnuts, finely chopped (optional), sweetened coconut, shredded (optional)

frozen pie crusts, sweet potatoes in light syrup (princella), sweetened condensed milk (borden), eggs, pumpkin pie spice (or 1 1/4 tsp cinnamon, 1/2 tsp ginger, 1/2 tsp nutmeg and 1/4 tsp cloves), vanilla extract, heavy whipping cream, powdered sugar, pure vanilla extract, salt, cool whip, ground cinnamon , sprinkled

frozen pie crusts, ready -to-bake, thawed, milk, eggs, sweetened flaked coconut, sugar, all-purpose flour, butter, softened, vanilla extract, salt

frozen pie crusts or 1 (9 inch) homemade pie crusts, sugar, all-purpose flour, eggs, lightly beaten, sweetened flaked coconut, evaporated milk, butter, melted, vanilla extract

sweetened condensed milk, divided, unsweetened chocolate, almond extract, divided, frozen pie shell (9 inches), baked, maraschino cherries, drained, cream cheese, softened, cold water, instant vanilla pudding mix, heavy whipping cream , whipped, chopped toasted almonds, chocolate curls , optional

frozen lemonade, sweetened condensed milk, sour cream, topping (cool whip ), graham cracker crust

frozen lemonade, sweetened condensed milk, cool whip, graham cracker crust (i buy this all ready made)

butter or margarine, granulated sweetening, flour, salt, ice water, cut the butter into chunks ., combine the dry ingredients into a bowl., work the butter gently into the dry mixture with a fork until pieces the size of peas form., sprinkle the water over and work in. (do not overwork the dough), form the dough into a ball ., blueberries (or 1 20-oz package, frozen ), granulated sweetening, powdered klah bark (cinnamon), citrus juice, butter or margerine, gently toss berries with sweetening and klah bark in a large bowl., sprinkle citrus juice over mixture ., spoon berries into crust and dot with butter., divide the ball into two pieces., work with 1 at a time ., form each into a ball and press out into a circle., divide each circle into six ., roll each piece into a ball ., flatten to 1/8 of an inch, cut into 5-inch circles, and fit six into the tart pans., fill with berry mixture., moisten the edge of each tart and top with second circle of dough., seal and flute the edges., cut slits in the top of each tart with a knife., cover edge of each tart with foil., bake at 375 degrees for ten minutes., foil ., bake for 8-12 minutes more, or until crust is golden.

sweetened condensed milk, frozen lemonade concentrate, thawed and undiluted, graham cracker pie crust

sweetened condensed milk, frozen pineapple concentrate, chocolate crumb pie shell (or other ready -to-eat crust)

cream cheese, softened, frozen lemonade, sweetened condensed milk, blueberry pie filling, divided, graham cracker pie crusts (9-inch)

sweetened condensed milk, crushed pineapple, drained, lemon juice, mashed ripe banana (about 1 large banana), orange, peeled and sectioned, sweetened flaked coconut, chopped walnuts, toasted, maraschino cherries, ready-made graham cracker crusts, garnishes: chopped pineapple , maraschino cherries, chopped walnuts, whipped topping, toasted coconut, fresh mint sprigs

frozen mrs. smith s special recipe southern pecan pie, sweetened condensed milk, semisweet chocolate morsels, vanilla extract, salt

frozen lemonade, sweetened condensed milk, lg tub cool whip, graham cracker crust

frozen lemonade, sweetened condensed milk, prepared graham cracker crust

sweetened condensed milk, whipping cream, halved (original recipe used cool whip), frozen pineapple concentrate (or tangerine, strawberrry, etc.) or 1 (6 oz) container frozen lime juice concentrate (or tangerine, strawberrry, etc.), prepared graham cracker pie crusts or 1 vanilla wafer pie crusts or 1 chocolate crumb crust, baked and cooled, prepared whipping cream (to garnish ), orange zest (optional) or lemon zest (optional) or lime zest (optional)

cream cheese, sweetened condensed milk, topping (cool whip ), frozen concentrated sweetened lemonade, graham cracker pie shell, lemon slices for garnish (optional)

frozen non-dairy topping, thawed slightly, sweetened condensed milk, fresh lime juice, prepared graham cracker pie crust