167 frozen ice cream cakes Recipes

chocolate wafer crumbs, unsalted butter, melted, chocolate ice cream, irish cream, frozen orange juice concentrate, instant coffee granules, vanilla ice cream, divided, orange-flavored liqueur (i used triple sec)

chocolate ice cream, softened, vanilla ice cream, softened, frozen sliced strawberries, sugar , plus, sugar, cornstarch, heavy cream, unsweetened chocolate, rum (optional), chocolate chip cookies, butter, melted

crushed gingersnap cookies (about 30 cookies), sugar, reduced-fat butter, melted, fresh or frozen cranberries, brown sugar, orange juice, reduced-fat vanilla ice cream, softened, grated orange peel

food cake mix, water, vegetable oil, eggs, ice cream filling and frosting, chocolate or vanilla ice cream softened, english toffee bits

chopped pecans, butter-flavored cooking spray, light brown sugar, cinnamon graham crackers (3 full cracker sheets), crushed (about 1/2 cup), angel food cake (about 15 oz), cut into 1/2-inch-thick slices (about 25 slices), country pumpkin butter (such as dickinson s), ground cinnamon, pumpkin pie spice, carton vanilla light ice cream, softened and divided, frozen fat-free whipped topping, thawed, fat-free caramel topping

caster sugar, butter, softened, eggs, self-raising flour (maida), cocoa powder, milk, vanilla ice cream or 500 ml strawberry ice cream, salt, frozen cherries, chocolate, golden syrup, fresh cream, cream, glace cherries

frozen lb cake, heavy cream, sugar, coffee ice cream, slightly softened, chocolate-covered toffee bits, such as heath bar bits o brickle

fresh or 1 (12 oz.) bag frozen raspberries, sugar, lemon juice, semisweet chocolate , for shaving, thick slices homemade or store-bought lb cake, scoops vanilla ice cream

a 10- to 12-oz frozen lb c ke, p rti lly defrosted nd sliced crosswise into 1/4 inch-thick slices ( bout 28), dark rum, kahlua, whole eggs, sugar, vanilla, mascarpone (about 17 1/2 oz, available at most cheese shops and some specialty food shops), egg white, eggs, sugar, vanilla, milk, heavy cream, instant espresso powder dissolved in 3 tbsp boiling water, fine-quality bittersweet chocolate, grated

water, sugar, pear brandy, fine-quality unsweetened chocolate, chopped, cake (preferably all-butter), thawed if frozen, haagen-dazs caramelized pear & toasted pecan ice cream, slightly softened

half gallon of softened ice cream (your choice of flavor), chocolate syrup, strawberries, chop and lightly sweeten fresh or use thawed frozen ones, bananas sliced and quartered for 1/2 inch chunks, caramel topping, crushed pineapple, oreo cookies (crushed well , i use the food processor), chopped pecans for sprinkling on top if desired, cherries, cream for decorating individual servings

vanilla ice cream (see note ), fresh raspberries (or frozen ), maltesers, cocoa powder, to serve

ice cream sandwiches, cool whip, sliced almonds, chocolate chips, butter

oreo cookies, vanilla ice cream (soft but not melted ), cool whip frozen whipped topping, thawed, oreo cookies, finely crushed, melted butter

frozen lb cake, thawed and thinly sliced, rum, diced strawberry, strawberry ice cream, softened, sliced strawberry, granulated sugar, rum, salt, whipping cream, vanilla extract

frozen lb cake, heavy cream, confectioners sugar, coffee ice cream,slightly softened, chocolate-covered toffee bits,such as heath bar bitso brickle

cookies and cream ice cream, softened, heavy cream, semisweet chocolate morsels, butter, for pans, flour, for pans, food cake mix, water, vegetable oil, eggs

whipping cream, white chocolate, eggs, frozen strawberries lightly sweetened, powdered sugar, fresh lemon juice, sliced white chocolate for garnish, lemon zest for garnish, fresh strawberries for garnish