121776 frozen caramelized chocolate bombe emeril lagasse Recipes

crushed gingersnaps (about 14 cookies), butter, melted, vanilla ice cream, softened, heath candy bars (1.4 oz each), chopped, caramel ice cream topping, warmed

crushed chocolate cookies, peanut butter, in all, cream cheese, powdered sugar, milk, chopped peanuts, heavy cream, in all, semi-sweet chocolate, chopped

premium chocolate ice cream, whole milk, malt, chocolate syrup

premium chocolate ice cream, whole milk, malt powder, chocolate syrup

dried cherries, heavy cream, whole milk, granulated sugar, vanilla bean , split in half lengthwise, egg yolks, chopped bittersweet chocolate, milk chocolate, chopped, vegetable shortening

chocolate syrup, sugar, orange peel, espresso coffee, hot, cappuccino cream , recipe follows, cocoa powder, garnish, grated bittersweet chocolate, garnish, heavy cream, granulated sugar, unsweetened cocoa powder, cold brewed espresso , or strong regular coffee, vanilla extract

unsalted butter, half and half, semisweet chocolate chips , about 1 lb, eggs, light brown sugar, ground cinnamon, freshly grated nutmeg, pure vanilla extract, grand marnier, day-old white bread, crusts removed and cut into 1/2-inch cubes (about 4 cups), recipe of spiced cream , recipe follows, heavy cream, granulated sugar, ground cinnamon, freshly grated nutmeg

butter, softened at room temperature, sugar, eggs, all-purpose flour, baking soda, cocoa powder, buttermilk, sour cream, vanilla extract, chocolate buttermilk frosting , recipe follows

heavy cream, cream cheese, room temperature, semisweet chocolate, melted, plus 1 cup melted, orange-flavored liqueur (recommended : grand marnier), fresh strawberries, washed and patted dry, dozen shortbread cookies

sugar, eggs, sweetened condensed milk, evaporated milk, coffee liqueur (recommended : godiva), instant espresso powder, chocolate shavings, for garnish

ricotta inpastata cheese, sugar, pure vanilla extract, rum, cannoli shells, semisweet chocolate, melted, candied lemon peels, candied orange peels

butter, cut up, plus more for pans, pecan halves (about 3 1/2 cups), toasted, evaporated milk, light corn syrup, sugar, vanilla, semisweet chocolate, chopped, vegetable shortening (recommended: crisco )

butter, heavy cream, semisweet chocolate chips, egg yolks, raw sugar, sweetened whipped cream, fresh raspberries

flour, cocoa powder, sugar, salt, unsalted butter, melted, milk, eggs, pure vanilla extract, vegetable oil as needed, six-inch squares parchment or waxed paper, cream cheese, at room temperature, sour cream, sugar, pureed fresh strawberries, butter, sugar, fresh strawberries, washed, stemmed and quartered, strawberry liquor, chocolate sauce

fondant, simple syrup, semisweet chocolate, chopped, dozen fresh cape gooseberries, husks on

milk, granulated sugar, semi-sweet chocolate chips, pure vanilla extract, egg yolks, beaten, cornstarch, water, butter

flour, baking powder, salt, melted semisweet chocolate, egg yolks, vanilla, milk, melted butter, egg whites, sugar, fresh raspberries, grand marnier, sweetened whipped cream, shaker of powdered sugar

all-purpose flour, baking powder, salt, melted semisweet chocolate, egg yolks, vanilla extract, milk, melted butter, egg whites, sugar, fresh raspberries, orange liqueur (recommended : grand marnier), sweetened whipped cream, sugar