65404 frozen beergaritas food network kitchens Recipes

  • Grilled Peaches (Food Network Kitchens) Grilled Peaches (Food Network Kitchens)
    ripe medium peaches, pure vanilla extract, almond extract and
    3 More
    ripe medium peaches, pure vanilla extract, almond extract, dark brown sugar, frozen vanilla yogurt, suggested toppings : toasted sliced almonds
    15 min, 6 ingredients
  • Raspberry Strudel (Food Network Kitchens) Raspberry Strudel (Food Network Kitchens)
    firm silken tofu, at room temperature and
    8 More
    firm silken tofu, at room temperature, sugar, plus more for dusting, cream cheese, at room temperature, all-purpose flour, vanilla extract, sheets frozen phyllo dough, thawed, unsalted butter, melted, graham cracker crumbs, raspberries
    50 min, 9 ingredients
  • Salmon Hash (Food Network Kitchens) Salmon Hash (Food Network Kitchens)
    nonfat plain greek yogurt, dijon mustard and
    9 More
    nonfat plain greek yogurt, dijon mustard, chopped fresh dill, extra-virgin olive oil, frozen cubed hash browns, kosher salt and freshly ground pepper, red onion, thinly sliced, bell peppers (red and/or green), chopped, skinless salmon fillet, cut into 1/2-inch pieces, baby arugula, lemon wedges, for serving (optional)
    40 min, 11 ingredients
  • Shoofly Pie (Food Network Kitchens) Shoofly Pie (Food Network Kitchens)
    store-bought frozen pie crust dough , defrosted and
    10 More
    store-bought frozen pie crust dough , defrosted, unsulphured molasses, all-purpose flour, egg, lightly beaten, baking soda, water, all-purpose flour, dark brown sugar, granulated sugar, unsalted butter , cut into pieces, sweetened whipped cream or ice cream, for serving, optional
    1 hour 5 min, 11 ingredients
  • Taco Pie (Food Network Kitchens) Taco Pie (Food Network Kitchens)
    vegetable oil, corn tortillas, halved, onion, chopped and
    9 More
    vegetable oil, corn tortillas, halved, onion, chopped, garlic, minced, cayenne pepper, ground pork, kosher salt, crushed tomatoes, chopped green chiles, frozen corn, chopped fresh cilantro, shredded mozzarella (preferably reduced sodium )
    35 min, 12 ingredients
  • Tamale Stuffing (Food Network Kitchens) Tamale Stuffing (Food Network Kitchens)
    poblano chile peppers, lard, baking powder, kosher salt and
    11 More
    poblano chile peppers, lard, baking powder, kosher salt, masa harina (instant corn flour), low-sodium chicken broth, vegetable oil, scallions, chopped, garlic, chopped, chopped chipotle chiles in adobo sauce, ground cumin, grated orange zest, ripe plantains, chopped, capers, chopped, banana leaves (thawed if frozen )
    1 hour 50 min, 15 ingredients
  • Tortilla Soup (Food Network Kitchens) Tortilla Soup (Food Network Kitchens)
    vegetable oil, onion, chopped, garlic, sliced and
    11 More
    vegetable oil, onion, chopped, garlic, sliced, chipotle in adobo sauce, minced, chili powder, kosher salt, chicken broth, low-sodium canned, corn kernels, fresh or frozen and thawed, ripe tomato, chopped, shredded cooked chicken, cilantro leaves, freshly squeezed lime juice (about 2 limes), about a dozen corn tortilla chips , broken a bit, lime wedges, optional
    30 min, 14 ingredients
  • Vegetable Frittata (Food Network Kitchens) Vegetable Frittata (Food Network Kitchens)
    eggs , plus 3 egg whites, reduced-fat cottage cheese and
    9 More
    eggs , plus 3 egg whites, reduced-fat cottage cheese, smoked gouda cheese, shredded (about 1 cup), minced fresh rosemary, garlic, thinly sliced, extra-virgin olive oil, onion , chopped kosher salt, frozen mixed vegetables ( broccoli, cauliflower and carrots), thawed, grated parmesan cheese, scant tsp paprika, multigrain bread
    35 min, 11 ingredients
  • Vegetable Gumbo (Food Network Kitchens) Vegetable Gumbo (Food Network Kitchens)
    vegetable oil, all-purpose flour, onion, chopped and
    10 More
    vegetable oil, all-purpose flour, onion, chopped, green bell pepper, chopped, stalks celery, chopped, garlic, chopped, kosher salt and freshly ground pepper, soy sauce or worcestershire sauce, smoked paprika (preferably hot ), low-sodium vegetable broth, kale or swiss chard, stemmed and chopped, frozen black-eyed peas, brown rice , for serving (optional)
    40 min, 13 ingredients
  • Spaghetti-and-Meatball Cake (Food Network Kitchens) Spaghetti-and-Meatball Cake (Food Network Kitchens)
    chocolate cake mix (plus required ingredients) and
    4 More
    chocolate cake mix (plus required ingredients), tubs vanilla frosting, drops yellow food coloring 1/2 tsp cocoa powder, frozen strawberries, thawed, white chocolate , for grating
    2 hour , 5 ingredients
  • Banana Leaf Mahi Mahi With Citrus and Chiles (Food Network Kitchens) Banana Leaf Mahi Mahi With Citrus and Chiles (Food Network Kitchens)
    dried guajillo chiles, stemmed and seeded, vegetable oil and
    9 More
    dried guajillo chiles, stemmed and seeded, vegetable oil, chopped red onion, garlic, dried oregano, preferably mexican, ground cumin, orange (1/2 juiced , 1/2 thinly sliced into 6 half-moons), lime (1/2 juiced , 1/2 thinly sliced into 6 half-moons), kosher salt, fresh or frozen banana leaves, thawed if frozen, mahi mahi fillets
    2 hour 20 min, 11 ingredients
  • Berry-nana Smoothie (Food Network Kitchens) Berry-nana Smoothie (Food Network Kitchens)
    very ripe banana (fresh or frozen ) and
    5 More
    very ripe banana (fresh or frozen ), frozen berries , such as strawberries, raspberries, or blackberries (about 6 oz), plain, vanilla , or lemon lowfat yogurt, orange juice or apple juice, soft tofu , optional, honey , or to taste
    10 min, 6 ingredients
  • Chili-Rubbed Turkey Cutlets With Black-Eyed Peas (Food Network Kitchens) Chili-Rubbed Turkey Cutlets With Black-Eyed Peas (Food Network Kitchens)
    chili powder or cajun seasoning, juice of 1 lime and
    10 More
    chili powder or cajun seasoning, juice of 1 lime, turkey cutlets (about 1 1/4 lb), israeli couscous or other small pasta, extra-virgin olive oil, ear of corn , kernels removed (or 3/4 cup thawed frozen corn), frozen black-eyed peas, thawed, stalk celery, finely chopped, tomatoes, halved, scallions, thinly sliced, chopped fresh parsley or basil, kosher salt and freshly ground pepper
    35 min, 12 ingredients
  • Corn and Squash Pudding (Food Network Kitchens) Corn and Squash Pudding (Food Network Kitchens)
    unsalted butter, garlic, minced, onion, chopped and
    10 More
    unsalted butter, garlic, minced, onion, chopped, frozen cooked winter squash, thawed and drained, frozen whole kernel corn, thawed, percent milk, cornmeal, chopped fresh parsley, freshly grated nutmeg, cayenne pepper, kosher salt and freshly ground black pepper, egg whites, cornflake cereal
    1 hour 5 min, 14 ingredients
  • Fireworks Red, White and Blue Daiquiris (Food Network Kitchens) Fireworks Red, White and Blue Daiquiris (Food Network Kitchens)
    ice cubes and
    15 More
    ice cubes, blue passion fruit liqueur , such as hpnotiq or alize, fresh lime juice (about 4 limes), blue curacao liqueur, white rum, sugar, frozen strawberries, watermelon chunks, frozen, fresh lime juice (about 2 limes), white rum, sugar, ice cubes, coconut sorbet, rum, fresh lime juice (about 2 limes), ice cubes
    20 min, 16 ingredients
  • Kale and Artichoke Dip (Food Network Kitchens) Kale and Artichoke Dip (Food Network Kitchens)
    thawed, squeezed and chopped frozen kale (about 5 oz) and
    10 More
    thawed, squeezed and chopped frozen kale (about 5 oz), thawed and roughly chopped frozen artichoke hearts (about 2 oz), shredded low-fat swiss cheese, skim milk, freshly grated parmesan, reduced-fat cream cheese, at room temperature, worcestershire sauce, cayenne pepper, kosher salt, garlic, finely minced, multi-grain corn tortilla chips , for serving
    35 min, 11 ingredients
  • Lentil Soup With Peas and Ham (Food Network Kitchens) Lentil Soup With Peas and Ham (Food Network Kitchens)
    extra-virgin olive oil, diced ham (about 4 oz) and
    10 More
    extra-virgin olive oil, diced ham (about 4 oz), onion, chopped, chopped fresh dill, stalks celery, diced, carrots, diced, yukon gold potatoes, diced (3 to 4 medium potatoes), kosher salt and freshly ground pepper, low-sodium chicken broth, dried yellow or red lentils , picked over and rinsed, fresh or frozen peas (thawed if frozen ), plain yogurt
    40 min, 12 ingredients
  • Make-it-don't-buy-it Frozen Vegetarian Burritos (Food Network Kitchens) Make-it-don't-buy-it Frozen Vegetarian Burritos (Food Network Kitchens)
    brown rice, olive oil, onion, chopped, tomato paste and
    11 More
    brown rice, olive oil, onion, chopped, tomato paste, chile powder, ground cumin, black beans, drained and rinsed, frozen butternut squash chunks (not thawed ), kosher salt, baby spinach (about 8 loose cups), six 10-inch whole wheat flour tortillas or wraps, reduced-fat shredded cheddar, hot sauce, nonstick cooking spray, for spraying burritos (if reheating in the oven), suggestions : reduced-fat sour cream, salsa and guacamole, optional
    1 hour 15 min, 15 ingredients




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